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Sushi Chef

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Sushi Chef

500+ results

Little Kitchen Help Ltd

Executive Chef - Indian Michelin-Concept Restaurant

Las Vegas, NV, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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An upcoming Michelin-style Indian fine dining restaurant in Las Vegas is seeking a highly talented and driven Executive Chef to lead its culinary operations and deliver innovative and authentic Indian menus...

Posted 14 minutes ago

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Tao Group Hospitality

Executive Sous Chef - Cathedrale Las Vegas

Las Vegas, NV, USA|Onsite
Full-time

Full-time

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Medical, dental, and vision coverage

Medical, dental, and vision coverage

401(k) with employer matching

401(k) with employer matching

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Tao Group Hospitality offers a wide range of benefits for full-time team members, including medical, dental, and vision coverage, a 401(k) retirement program with employer match, life and disability insurance...

Posted 14 minutes ago

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Aimbridge Hospitality

Sous Chef PM Shift

Knoxville, TN, USA|Onsite
Full-time

Full-time

Daily Pay option available

Daily Pay option available

Medical, dental, and vision coverage

Medical, dental, and vision coverage

Short-Term and Long-Term Disability Income

Short-Term and Long-Term Disability Income

Term Life and AD&D Insurance

Term Life and AD&D Insurance

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Marriott Knoxville Downtown in Knoxville, TN, offers the best in amenities and service for business and leisure travelers, with convenient proximity to the Convention Center. The hotel is known for its...

Posted 19 minutes ago

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Wolfgang Puck Catering

Executive Chef

Gloucester City, NJ, USA|Onsite

Wolfgang Puck Catering, operating at The Fillmore Philadelphia and Tower Theater, is in search of a dynamic and visionary Executive Chef to lead their culinary operations. This role offers the opportunity to...

Posted about 1 hour ago

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Columbia Hospitality

Sous Chef - Woven

Tacoma, WA, USA|Onsite
medical, dental, vision, disability, 401(k)

medical, dental, vision, disability, 401(k)

HSA/FSA Plans with employer contribution

HSA/FSA Plans with employer contribution

values-based culture #OMGLIFE

values-based culture #OMGLIFE

Culture Add - Creating Space for Fresh Perspectives

Culture Add - Creating Space for Fresh Perspectives

Unlimited referral bonuses

Unlimited referral bonuses

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Woven Seafood & Chophouse, a concept by Roy Yamaguchi, is a modern restaurant that represents the fusion of ideas and blended cuisine with the central goal of bringing people together around food. The...

Posted about 2 hours ago

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Aramark

Executive Chef

Huntington Beach, CA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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The Portfolio Group, under the Workplace Experience Group umbrella, delivers seamless experiences from the breakroom to the boardroom, providing a signature suite of services for each unique business...

Posted about 2 hours ago

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Aramark

Executive Chef

Chicago, IL, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Aramark Healthcare is seeking an Executive Chef for the University of Chicago Medicine in Chicago, IL. The Executive Chef oversees chef managers and hourly culinary staff, responsible for developing and...

Posted about 4 hours ago

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Compass Group, North America

EXECUTIVE CHEF I

Chicago, IL, USA|Onsite
Medical, dental, and vision coverage

Medical, dental, and vision coverage

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life Insurance/AD

Life Insurance/AD

Disability insurance

Disability insurance

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CCL Hospitality Group is a member of Compass Group USA, committed to exceptional hospitality and caring for both guests and team members in four distinct operating companies: Morrison Living, Unidine,...

Posted about 4 hours ago

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Tao Group Hospitality

Sous Chef - Tao Restaurant Chicago

Chicago, IL, USA|Onsite
Full-time

Full-time

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Medical, dental, and vision coverage

Medical, dental, and vision coverage

401(k) with employer matching

401(k) with employer matching

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Tao Group Hospitality offers competitive benefits for all full-time team members such as medical, dental, and vision coverage, 401(k) retirement program with employer match, life and disability insurance...

Posted about 4 hours ago

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Adalina Prime

Executive Pastry Chef

Chicago, IL, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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A modern Italian Gold Coast restaurant is currently looking for an experienced pastry chef.

Posted about 4 hours ago

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In preparation for the launch of the OysterLink Jobs platform later this year, we've put together a list of the best Sushi Chef jobs in the U.S.

How Many Sushi Chefs Are Currently Employed in the US?

There are currently 17,846 Sushi Chefs employed in the United States, according to Zippia. This number is expected to grow 15% from 2018 to 2028.

Sushi Chef employment in the U.S.

How Much Can You Earn From Sushi Chef Jobs?

The average salary for Sushi Chefs working in the U.S. is $58,909 a year, according to the most recent data averaged from Glassdoor, Salary.com and ZipRecruiter. On a monthly basis, this would be approximately $4,423.

FAQs About Sushi Chef Jobs

Most restaurants will require at least two years of experience working as a Sushi Chef or in a similar role. They will look for candidates who are familiar with Japanese cuisine and ingredients as well as different types of sushi and sushi preparation techniques.

A Sushi Chef’s job requires good hand-eye coordination and physical stamina for standing for long periods — sometimes up to 12 hours a day.

Sushi Chefs also need to be able to lift and carry heavy stuff such as heavy containers of ingredients and kitchen equipment.

A good Sushi Chef resume should highlight your sushi-related experience and the culinary school training or certifications you possess.

Mention both soft skills, such as communication and teamwork, and hard skills, such as proficiency in Japanese or knife and fish prep skills.

To make sure your CV looks clean and professional, use an easy-to-read layout with consistent fonts and headings.

Here are a few examples of interview questions you can expect when applying for Sushi Chef jobs: 

  • Tell me about your experience working with different types of fish to make sushi. 
  • Are you familiar with different sushi cutting techniques like usuzukuri or hirazukuri?
  • Walk me through the process of creating uramaki.

How We Picked the Sushi Chef Jobs in the U.S.

We selected Sushi Chef jobs in the U.S. based on the following criteria:

  1. Attractive salary: All jobs that made the list offer annual salaries that are significantly higher than the national average.
  2. Well-rounded benefits: We picked jobs that offered comprehensive benefits, such as health, dental and vision insurance, paid time off, 401(k) and flexible scheduling.
  3. Reputable employers: We focused on jobs advertised by reputable employers, perceived as trustworthy and stable by their employees and the public in general.

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