Sous Chef Jobs in Lowell, MA

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Lowell, MA close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

jobs list hero

Top Paying Sous Chef Jobs in Lowell, MA

jobs list hero

Explore 224 Sous Chef Jobs - Updated Oct 21, 2025

Find Sous Chef Jobs near you.

Reset Filters

Create your OysterLink resume - It's quick and gets results!

SORT BY:

|

|

From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 7 more

arrow next

The opportunityDelaware North Sportservice is seeking a talented Chef de Cuisine to oversee culinary operations for a high-end, luxury club at TD Garden in Boston, MA. In this dynamic, high-volume environment,...

Urgently hiring

Urgently Hiring

Open in New Tab

star rounded icon

Featured Job

From $22.20 to $25.80

From $22.20 to $25.80

Hourly

Hourly

Full-time

Full-time

Rotating Shifts

Rotating Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 12 more

arrow next

Cisco Brewers, located at Boston Logan International Airport in Terminal B, Gate B27, Boston, MA, is a dynamic and innovative establishment known for its vibrant brewery and hospitality services. As part of...

Posted about 6 hours ago

Open in New Tab

From $54,400.00 to $73,400.00

From $54,400.00 to $73,400.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Row 34 Burlington is part of the acclaimed Row 34 family, renowned for its seafood-oriented dining experience deeply rooted in the freshest ingredients and culinary precision. Located in the heart of...

Posted about 7 hours ago

Open in New Tab

From $18.00 to $20.00

From $18.00 to $20.00

Hourly

Hourly

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 3 more

arrow next

Dig Food Group is a socially conscious fast-casual restaurant group dedicated to transforming the food system by creating partnerships with farmers and focusing on cooking and serving delicious, scratch-made...

Posted about 7 hours ago

Open in New Tab

From $80,000.00 to $85,000.00

From $80,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

arrow next

Brooksby Village by Erickson Senior Living is a beautiful 90-acre continuing care retirement community located in Peabody, Massachusetts, just minutes from Boston. As a prestigious part of a growing national...

Posted 2 days ago

Open in New Tab

From $24,000.00 to $28,800.00

From $24,000.00 to $28,800.00

Salary

Salary

Temporary

Temporary

Consulting

Consulting

Full-time

Full-time

View 8 more

arrow next

A private drop-off chef position is available for a busy family of six located in Weston, Massachusetts. This family consists of two adults and four children who are seeking a skilled and reliable culinary...

Posted 3 days ago

Open in New Tab

From $65,000.00 to $70,000.00

From $65,000.00 to $70,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 6 more

arrow next

Seamark Seafood & Cocktails is a distinguished dining establishment located within the Encore Boston Harbor resort in Everett, Massachusetts. Renowned for its elegant oceanic dining room, Seamark offers a...

Posted 4 days ago

Open in New Tab

From $90,000.00 to $90,000.00

From $90,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

La Padrona is Boston's highly awarded restaurant, celebrated for being the Best New Restaurant in the city. Known for raising the bar in Boston's competitive culinary scene, La Padrona specializes in authentic...

Posted 5 days ago

Open in New Tab

From $72,000.00 to $88,000.00

From $72,000.00 to $88,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 12 more

arrow next

Tatte Bakery & Cafe - South Boston is a distinguished establishment known for its modern-manufacturing facility specializing in high-quality baked goods. As a well-recognized part of the Tatte Bakery & Cafe...

Posted 6 days ago

Open in New Tab

From $100,000.00 to $120,000.00

From $100,000.00 to $120,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

arrow next

Genuine Foods is a purpose-driven food service company committed to redefining the culinary experience by blending culinary excellence, nutritional focus, and a culture deeply rooted in hospitality. With a...

Posted 6 days ago

Open in New Tab

224 Sous-Chef Jobs in Lowell, MA Near You - October 2025

If you're looking for Sous-Chef jobs in Lowell, you're in the right place. The city's culinary scene is vibrant, and OysterLink currently lists 224 Sous-Chef positions near you across restaurants, hotels, catering companies, and other foodservice venues in the area.

New job listings are added frequently as local establishments seek skilled Sous-Chefs to support kitchen operations and maintain high standards of food preparation.

Recent Openings for Sous-Chefs in Lowell, MA

There have been 2 new jobs posted in the last 10 days, with new listings regularly added to help you find up-to-date opportunities to work as a Sous-Chef in Lowell.

Sous-Chef Salary in Lowell, MA

From the job listings we have, the average salary for Sous-Chefs in Lowell is $66,900 per year or $32.2 per hour, reflecting the important role they play in kitchen management and food quality assurance.

Job listings show a salary range between $54,600 per year and $75,000 per year, influenced by factors such as experience, venue size, and culinary specialty.

Lowest wage for Sous-Chefs in LowellAverage wage for Sous-Chefs in LowellHighest wage for Sous-Chefs in Lowell
$54,600 per year$66,900 per year or $32.2 per hour$75,000 per year

Fine dining establishments and upscale hotels often offer higher salaries and opportunities for advancement.

Sous-Chefs in Lowell benefit from the city's growing food scene, where quality and innovation are key.

If you're considering Sous-Chef jobs in Lowell, expect rewarding roles supporting chefs and playing a critical part in kitchen success.

How To Apply for Sous-Chef Jobs in Lowell, MA

Applying for jobs on OysterLink is straightforward. Each listing is verified and includes details on pay, hours, establishment type, and job requirements. You can refine your search by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal positions
  • Shift availability

Employers looking for Sous-Chefs in Lowell often hire quickly, so prompt applications improve your chances.

Simply click apply, upload your resume, and connect directly with hiring managers.

Why Sous-Chef Jobs Are in Demand in Lowell

Lowell has a diverse and growing culinary market, creating strong demand for experienced Sous-Chefs to help maintain quality and efficiency.

Below are some key neighborhoods and typical establishments where Sous-Chefs are sought after in Lowell:

NeighborhoodsEstablishments
Downtown LowellFine dining restaurants
CentralvilleHotel kitchens
South LowellCatering companies

With its blend of historic venues and new culinary spots, Lowell offers varied opportunities for Sous-Chefs at all experience levels.

Where Sous-Chefs Are in Demand in Lowell

Here’s a list of some employers actively seeking Sous-Chef talent in Lowell:

  • ISS
  • Not Your Average Joe's
  • Erickson

What To Expect as a Sous-Chef in Lowell

Sous-Chef positions in Lowell generally involve:

  • Assisting the Head Chef in menu planning and execution
  • Overseeing kitchen staff and daily operations
  • Maintaining food safety and sanitation standards
  • Inventory management and ordering supplies
  • Quality control and plating oversight

Working as a Sous-Chef requires leadership, culinary skill, and adaptability in a fast-paced environment.

Employers expect strong teamwork, time management, and a passion for delivering excellent food experiences.

Depending on the venue, you may also help train junior kitchen staff and innovate new recipes.

Sous-Chef Job Benefits and Perks in Lowell

Many Sous-Chef roles in Lowell come with benefits such as competitive compensation, Family support and other advantages designed to support your career and lifestyle.

These perks enhance job satisfaction alongside the rewarding culinary challenges the role offers.

Explore More Sous-Chef Opportunities Near Lowell

Lowell is part of an active regional hospitality market. You can also explore Sous-Chef jobs in nearby cities such as:

  • Lawrence
  • Dracut
  • Chelmsford
  • Tewksbury

These locations offer additional opportunities across different culinary settings and schedules.

Whether you're looking for Sous-Chef jobs near you or want to discover options across Lowell’s surroundings, OysterLink provides up-to-date, verified listings to support your job search.

Useful Resources for Sous-Chefs in Lowell, MA

Here are some useful resources if you're a Sous-Chef in Lowell:

ResourceDescription
Massachusetts Restaurant AssociationResources and support for culinary professionals
Massachusetts Department of Public HealthFood safety and sanitation guidelines
American Culinary FederationCertified Sous Chef® credential information