Sous Chef Jobs in High Point, NC

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in High Point, NC close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in High Point, NC

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Explore 16 Sous Chef Jobs - Updated Sep 2, 2025

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From $33,385.88 to $41,502.82

From $33,385.88 to $41,502.82

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

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Harris Teeter is a prominent supermarket chain recognized for its dedication to quality, customer service, and community engagement. With a strong presence across various regions, Harris Teeter combines the...

Posted about 2 months ago

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From $48,400.00 to $65,400.00

From $48,400.00 to $65,400.00

Salary

Salary

Full-time

Full-time

competitive salary

competitive salary

Health Insurance

Health Insurance

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A renowned restaurant in the heart of the city is seeking a dedicated Kitchen Manager/Sous Chef to join their team. The restaurant is known for its exquisite cuisine and high standards in culinary excellence,...

Posted 2 months ago

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From $48,400.00 to $65,400.00

From $48,400.00 to $65,400.00

Salary

Salary

Full-time

Full-time

weekly pay

weekly pay

Paid Time Off

Paid Time Off

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The Sheraton Greensboro/Joseph S. Koury Convention Center is currently looking for a Junior Sous Chef to join its high-volume banquet kitchen team. The position involves leading kitchen staff to deliver...

Posted 2 months ago

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From $45,000.00 to $50,000.00

From $45,000.00 to $50,000.00

Salary

Salary

Part-time

Part-time

free shift meal

free shift meal

chef coats provided

chef coats provided

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UNCG Spartan Dining is currently seeking a Sous Chef for their location at 1000 Spring Garden Street in Greensboro, NC. This full-time position operates on a Tuesday - Saturday schedule with varying hours each...

Posted 2 months ago

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From $69,300.00 to $95,400.00

From $69,300.00 to $95,400.00

Salary

Salary

Full-time

Full-time

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

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Sedgefield Country Club, host of the PGA TOUR's Wyndham Championship, offers food and beverage hospitality in various areas including the clubhouse and luxury skyboxes. This full-time Executive Chef position...

Posted 2 months ago

Open in New Tab

From $69,300.00 to $95,400.00

From $69,300.00 to $95,400.00

Salary

Salary

Flexible work schedule

Flexible work schedule

Career growth opportunities

Career growth opportunities

Diverse work environment

Diverse work environment

Chartwells Higher Education is reinventing the on-campus dining experience at the University of North Carolina Greensboro and over 300 college and universities nationwide. They invest in high-tech,...

Posted 2 months ago

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From $20.00 to $22.00

From $20.00 to $22.00

Hourly

Hourly

Full-time

Full-time

A fine dining restaurant in Greensboro, NC, 27401 is seeking a Sous Chef to work closely with the Head Chef in managing kitchen operations and maintaining high food quality standards for customers.

Posted 2 months ago

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Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Harvest Table Culinary Group is seeking a dedicated individual for a management position responsible for developing and executing culinary solutions to meet customer needs and tastes. The company offers a wide...

Posted 3 months ago

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Multiple medical insurance coverage choices with free telemedicine and HSA/FSA options

Multiple medical insurance coverage choices with free telemedicine and HSA/FSA options

Free Prescription Discount Program

Free Prescription Discount Program

Free Employee Assistance Programs

Free Employee Assistance Programs

PNC EarnedIt for timely payments

PNC EarnedIt for timely payments

Financial Wellness Support from PNC Workplace Banking

Financial Wellness Support from PNC Workplace Banking

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Join Healthcare Services Group (HCSG) as a Dietary Aide at a long-term care facility dedicated to preparing and serving meals for residents. HCSG is committed to positively impacting the communities it serves,...

Posted 3 months ago

Open in New Tab

Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Burger King is seeking Line Cooks responsible for meal preparation, cooking, and plating food orders according to the restaurant's standards, ensuring quick, efficient, and precise food preparation and service.

Posted 3 months ago

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16 Sous-Chef Jobs in High Point, NC Near You - September 2025

If you're looking for Sous-Chef jobs in High Point, you're in the right place. The city's culinary scene is vibrant, and OysterLink currently lists 16 Sous-Chef positions near you across restaurants, hotels, catering companies, and other hospitality venues in the area.

New job listings are added any time an establishment posts a job, and employers are hiring immediately to fill high-demand roles such as Sous-Chefs.

Recent Openings for Sous-Chefs in High Point, NC

There have been 0 jobs posted in the last 10 days, but more get added each day, allowing you to find verified, up-to-date opportunities to work as a Sous-Chef in High Point.

Sous-Chef Salary in High Point, NC

From the job listings we have, the average salary for Sous-Chefs in High Point is $0 per year or $0 per hour, with compensation varying based on experience and establishment type.

Job listings fall within a range between $0 per year and $0 per year, depending on factors like hours worked and culinary specialization.

Lowest wage for Sous-Chefs in High PointAverage wage for Sous-Chefs in High PointHighest wage for Sous-Chefs in High Point
$0 per year$0 per year or $0 per hour$0 per year

Highly rated restaurants and hotel kitchens usually offer better pay and opportunities for advancement.

Sous-Chef positions in High Point can be rewarding due to the city's growing food culture and hospitality industry.

If you're considering Sous-Chef jobs in High Point, expect steady availability and rewarding experiences in diverse culinary settings.

How To Apply for Sous-Chef Jobs in High Point, NC

Applying for jobs is easy with OysterLink. Every listing is verified and includes clear info about pay, shift hours, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sous-Chef roles in High Point want fast hires, so early applications can make a big difference.

Just click apply, upload your info, and connect directly with hiring managers. 

Why Sous-Chef Jobs Are in Demand in High Point

High Point's thriving hospitality scene means there’s consistent demand for Sous-Chef employees in many establishments.

Here are areas and establishments where Sous-Chefs are in high demand in High Point:

NeighborhoodsEstablishments
Downtown High PointFine dining restaurants
UptownHotel kitchens
West EndCatering companies

High Point's expanding food scene drives steady hiring for Sous-Chef positions — especially at venues focusing on quality dining experiences and events.

Where Sous-Chefs Are in Demand in High Point

Here's a list of just a few employers where Sous-Chefs are sought after in High Point:

    What To Expect as a Sous-Chef in High Point

    Sous-Chef jobs in High Point typically involve:

    • Assisting the Head Chef with kitchen management
    • Preparing and plating dishes
    • Supervising kitchen staff
    • Ensuring food quality and safety standards

    Many employers also expect Sous-Chefs to manage inventory, help develop menus, and maintain high hygiene standards.

    The work environment is fast-paced and requires strong culinary skills and teamwork.

    Some venues prefer applicants with prior kitchen experience, but there are entry-level roles with training available as well.

    Sous-Chef Job Benefits and Perks in High Point

    Many Sous-Chef roles in High Point come with added benefits. Aside from competitive pay, employers often offer Comprehensive health insurance, 401(k), and much more.

    If you're looking for Sous-Chef positions that offer growth and stability, High Point has promising opportunities.

    Explore More Sous-Chef Opportunities Near High Point

    High Point is just one hub of hospitality hiring. You can also find Sous-Chef jobs in nearby cities such as:

    • Greensboro
    • Winston-Salem
    • Jamestown
    • Thomasville

    Some offer different schedules, kitchen environments, or pay ranges.

    Whether you're looking for Sous-Chef jobs near you, or want to explore the broader High Point food scene, OysterLink helps you find reliable, real-time listings from popular and verified employers.

    Useful Resources for Sous-Chefs in High Point, NC

    Here are some useful resources if you're a Sous-Chef in High Point:

    ResourceDescription
    North Carolina Employment Security CommissionJob listings and career resources in North Carolina
    North Carolina Department of RevenueState tax information for businesses and employees
    North Carolina Department of LaborWorkplace safety and labor law resources
    NCESC Job Seeker PortalTools for finding employment across North Carolina