Sous Chef Jobs in Fayetteville, NC

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Fayetteville, NC close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Fayetteville, NC

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Explore 40 Sous Chef Jobs - Updated Nov 22, 2025

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From $11.50 to $15.50

From $11.50 to $15.50

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

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Old Chicago Pizza (OCP) is a well-established, full-service casual dining restaurant concept with over 100 locations. Since opening its first location in 1976, Old Chicago has developed a compelling reputation...

Posted 3 days ago

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From $50,000.00 to $65,000.00

From $50,000.00 to $65,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Canteen is a leading provider in workplace food service solutions, dedicated to enhancing employee experience through innovative culinary offerings and industry-leading technology. They specialize in markets,...

Posted 10 days ago

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Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

No experience required

No experience required

weekly pay

weekly pay

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Texas Roadhouse is a prominent American restaurant chain known for its commitment to delivering Legendary Food and Legendary Service to its guests. Founded with a passion for steak and a people-first...

Posted 12 days ago

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Part-time

Part-time

Flexible

Flexible

No experience required

No experience required

Competitive wages

Competitive wages

weekly pay

weekly pay

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Bubba's 33 is a vibrant and welcoming restaurant that takes immense pride in delivering scratch-made food along with friendly and attentive service. As part of the Texas Roadhouse brand family, Bubba's 33 has...

Posted 12 days ago

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From $70,000.00 to $78,000.00

From $70,000.00 to $78,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Compass Group USA is the nation's leading foodservice and support services company, renowned for its commitment to exceptional service and quality. With a workforce of over 284,000 associates across the United...

Posted 14 days ago

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From $50,000.00 to $65,000.00

From $50,000.00 to $65,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Canteen is a leading provider in the food and beverage industry, dedicated to enhancing the workplace experience by combining food, service, and advanced technology. As a part of Compass Group USA, Canteen...

Posted 17 days ago

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From $65,700.00 to $90,500.00

From $65,700.00 to $90,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Aramark is a global leader in food and facilities management services, proudly serving millions of guests every day across 15 countries worldwide. Rooted deeply in service and united by a clear purpose,...

Posted 18 days ago

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From $65,700.00 to $90,500.00

From $65,700.00 to $90,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Known for its commitment to service excellence and...

Posted 23 days ago

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From $12.00 to $18.00

From $12.00 to $18.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Flexible

Flexible

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Carolina Ale House - Fayetteville, NC is part of LM Restaurants, a proud family-owned and operated restaurant company that has been dedicated to nurturing its people, community, and world since 1999. With a...

Posted 23 days ago

Open in New Tab

From $65,700.00 to $90,500.00

From $65,700.00 to $90,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. With a strong commitment to service rooted in their...

Posted 24 days ago

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40 Sous-Chef Jobs in Fayetteville, NC Near You - November 2025

If you're looking for Sous-Chef jobs in Fayetteville, you're in the right place. The city's vibrant culinary scene offers many opportunities, and OysterLink currently lists 40 Sous-Chef positions near you in restaurants, hotels, catering companies, and other food service establishments in the area.

New job listings are posted frequently, giving you an advantage to find verified openings where employers are hiring immediately for Sous-Chef roles.

Recent Openings for Sous-Chefs in Fayetteville, NC

There has been 1 jobs posted in the last 10 days, but more listings are added regularly, keeping the opportunities fresh and allowing you to discover the latest Sous-Chef jobs in Fayetteville.

Sous-Chef Salary in Fayetteville, NC

Based on current job listings, the average salary for a Sous-Chef in Fayetteville is $48,900 per year or $23.5 per hour, reflecting the range of experience and establishment type across the city.

Salaries vary, typically falling between $23,900 per year and $90,500 per year, depending on factors such as skills, tenure, and workplace setting.

Lowest wage for Sous-Chefs in FayettevilleAverage wage for Sous-Chefs in FayettevilleHighest wage for Sous-Chefs in Fayetteville
$23,900 per year$48,900 per year or $23.5 per hour$90,500 per year

Fine dining restaurants and upscale hotels usually offer higher pay along with greater responsibilities.

Fayetteville's growing hospitality industry brings promising chances for Sous-Chefs to earn competitive wages and advance their careers.

Those seeking Sous-Chef jobs here can anticipate a dynamic work environment with opportunities for professional development and skill enhancement.

How To Apply for Sous-Chef Jobs in Fayetteville, NC

Applying for Sous-Chef positions is straightforward with OysterLink. Listings include detailed information about salary, hours, employer types, and experience requirements. You can easily refine your search by:

  • Pay rate
  • Experience level
  • Full-time or part-time status
  • Shift availability

Employers looking for Sous-Chefs in Fayetteville want to fill positions promptly, so submitting applications early can improve your chances.

Just click apply, upload your resume or profile, and connect directly with hiring managers for the latest culinary openings.

Why Sous-Chef Jobs Are in Demand in Fayetteville

Fayetteville has a flourishing food scene with a mix of casual eateries, fine dining, and institutional kitchens, creating steady demand for skilled Sous-Chefs.

Below are key neighborhoods and typical workplaces where Sous-Chefs are frequently needed:

NeighborhoodsEstablishments
Downtown FayettevilleRestaurants and bistros
Cross CreekHotel kitchens
CliffdaleCatering companies

The region’s mix of military presence and local tourism supports a diverse culinary market with ongoing recruitment for Sous-Chefs.

Where Sous-Chefs Are in Demand in Fayetteville

Below is a selection of employers currently seeking Sous-Chefs in Fayetteville:

  • Aramark Uniform Services
  • First Watch Restaurants, Inc.
  • Old Chicago - Hourly

What To Expect as a Sous-Chef in Fayetteville

Sous-Chef duties in Fayetteville typically include:

  • Assisting in menu planning and recipe development
  • Supervising kitchen staff and daily operations
  • Maintaining food quality and safety standards
  • Managing inventory and ordering supplies

Sous-Chefs often coordinate closely with head chefs to oversee smooth kitchen workflow and ensure customer satisfaction.

The role demands strong culinary skills, leadership, and the ability to perform under pressure, often during busy meal periods.

Experience helps, but some establishments provide opportunities to grow into the role through training and mentorship.

Sous-Chef Job Benefits and Perks in Fayetteville

Many Sous-Chef jobs in Fayetteville offer attractive benefits. In addition to competitive pay, employers frequently provide Calm app access, Telemedicine access, and other perks.

These benefits help support the well-being and career advancement of culinary professionals seeking stability and growth.

Explore More Sous-Chef Opportunities Near Fayetteville

Fayetteville is surrounded by several cities with vibrant culinary markets where Sous-Chef jobs are also available, including:

  • Hope Mills
  • Cumberland County
  • Spring Lake

Whether you're looking for Sous-Chef jobs near you or exploring nearby areas, OysterLink provides easy access to verified cooking opportunities throughout the region.

Useful Resources for Sous-Chefs in Fayetteville, NC

Here are some useful resources if you're pursuing Sous-Chef jobs in Fayetteville:

ResourceDescription
North Carolina Employment Security CommissionJob listings and labor market info in North Carolina
NC Department of Health and Human ServicesHealth and food safety regulations for professionals
NCESC Job Seekers PortalJob search assistance and resume tools
NCESC Training ProgramsSkill enhancement and culinary training programs