No Experience (Beginner) Pastry Chef Jobs in Port St Lucie, FL

New Pastry Chef Jobs with salaries & benefits from top venues every day

Find no experience Pastry Chef jobs in Port St Lucie, FL. No experience roles from verified local employers. Apply online fast.Read more

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Below you'll find 4 no experience Pastry Chef jobs, ready and waiting for you to click "Apply Now".

Top Paying No Experience (Beginner) Pastry Chef Jobs in Port St Lucie, FL

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From $14.00 to $17.00

From $14.00 to $17.00

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

No experience required

No experience required

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Sterling Culinary Management is a leading company specializing in managing and operating restaurant concepts that prioritize high-quality, chef-inspired cuisine prepared from fresh ingredients. Known for...

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Posted 12 days ago

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Posted 12 days ago

From $15.00 to $17.00

From $15.00 to $17.00

Hourly

Hourly

Hourly

Hourly

Part-time

Part-time

No experience required

No experience required

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The Cabana at Jensen Dunes is a recognized dining establishment located in Jensen Beach, Florida. Known for delivering quality culinary experiences and maintaining high standards of hygiene and guest...

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Posted 26 days ago

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Posted 26 days ago

From $15.00 to $22.00

From $15.00 to $22.00

Hourly

Hourly

Part-time

Part-time

No experience required

No experience required

Paid Time Off

Paid Time Off

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The Cabana at Jensen Dunes, located in scenic Jensen Beach, FL, offers a welcoming and vibrant environment for both residents and staff. As a renowned establishment, The Cabana provides excellent hospitality...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

From $15.00 to $17.25

From $15.00 to $17.25

Hourly

Hourly

No experience required

No experience required

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

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The hiring establishment is a facility that prioritizes cleanliness, sanitation, and customer service to ensure a pleasant environment for its residents, visitors, family members, and staff. This establishment...

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Posted 2 months ago

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Posted 2 months ago

4 No Experience Pastry Chef Jobs in Port St Lucie, FL - December 2025

Browse 4 no experience Pastry Chef jobs in Port St Lucie, FL. No experience roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.

Hiring Demand for No Experience Pastry Chef Jobs in Port St Lucie, FL

Employers in Port St Lucie, FL are actively hiring no experience Pastry Chef staff to cover daily service and peak hours.

Recent No Experience Pastry Chef Openings

have been 2 new jobs new no experience Pastry Chef jobs were posted in the last 10 days. Listings update regularly so you see current openings.

No Experience Pastry Chef Salary in Port St Lucie, FL

No experience Pastry Chef pay in Port St Lucie, FL typically ranges from $25,000 per year to $55,000 per year, with average earnings near $35,000 per year or $16.83 per hour. Tips or performance based bonuses can increase total income in busy venues.

  • Lowest wage: $25,000 per year
  • Average wage: $35,000 per year or $16.83 per hour
  • Highest wage: $55,000 per year

How To Apply With No Experience

Apply online for no experience Pastry Chef roles in Port St Lucie, FL using OysterLink. Use filters to narrow your search:

  • Pay range
  • Experience level - no experience
  • Work schedule - full time, part time, seasonal
  • Shift timing

Many listings support quick apply with a simple application flow.

Why No Experience Pastry Chef Jobs Are Common in Port St Lucie, FL

Local hospitality, tourism, and nightlife in Port St Lucie, FL create steady demand for no experience Pastry Chef positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.

Top Employers Hiring No Experience Pastry Chef Roles

Frequent employers hiring no experience Pastry Chef roles in Port St Lucie, FL include:

    Pastry Chef Job Benefits and Perks in Port St Lucie, FL

    Many no experience Pastry Chef jobs in Port St Lucie, FL offer PTO, 401k, staff discounts, and flexible scheduling, making them strong starting points in hospitality.

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