Pastry Chef Jobs in New Rochelle, NY

New Pastry Chef Jobs with salaries & benefits from top venues every day

Looking for Pastry Chef jobs in New Rochelle, NY close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Pastry Chef Jobs in New Rochelle, NY

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Assistant Pastry Chef at The Waverly Inn

NYC, NY, USA|Onsite
From $20.00 to $26.00

From $20.00 to $26.00

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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The Waverly Inn and Garden is a renowned restaurant located in the charming neighborhood of the West Village, New York City. Known for its impeccable ambiance and exquisite cuisine, this establishment creates...

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Posted about 18 hours ago

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Posted about 18 hours ago

Pastry Chef de Partie - Production Site at Maxime's

NYC, NY, USA|Onsite
From $22.00 to $25.00

From $22.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Maxime's is the newest private member's club founded by entrepreneur Robin Birley, located on the Upper East Side in Manhattan, New York City. This exclusive establishment is known for its commitment to...

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Posted 20 days ago

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Posted 20 days ago

Laurent Tourondel Hospitality logo

Pastry Sous Chef at Laurent Tourondel Hospitality

NYC, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Health Insurance

Health Insurance

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Laurent Tourondel Hospitality (LTH) is a prestigious hospitality group led by the renowned chef Laurent Tourondel, known for his innovative and high-quality culinary concepts. LTH operates several acclaimed...

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Posted 20 days ago

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Posted 20 days ago

ASM Global logo

Pastry Chef (New York Yankees - Yankee Stadium) at ASM Global

Mount Vernon, NY, USA|Onsite
From $19.75 to $33.75

From $19.75 to $33.75

Hourly

Hourly

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

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Legends Global is a leading global partner to some of the world’s most iconic live events, venues, and brands. Specializing in a comprehensive suite of premium services, Legends Global operates on a...

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Posted 3 months ago

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Posted 3 months ago

SHRG 1 BB, L.L.C. logo

Pastry Cook at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
Exact $25.30

Exact $25.30

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Starwood Hotels is a distinguished luxury hotel brand management company established in 2006 by Barry Sternlicht. As an affiliate of the global private investment firm Starwood Capital Group, the company has...

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Posted 2 months ago

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Posted 2 months ago

SHRG 1 BB, L.L.C. logo

Pastry Junior Sous at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
Exact $32.00

Exact $32.00

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Starwood Hotels, established in 2006 by Barry Sternlicht, is a distinguished luxury hotel brand management company affiliated with the global private investment firm Starwood Capital Group. Renowned for its...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

The Ned London logo

Pastry Cook at The Ned London

NYC, NY, USA|Onsite
Exact $26.00

Exact $26.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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The Ned NoMad is a distinguished members' club and hotel situated in the bustling heart of New York City. This establishment marks the first international branch of The Ned, originally launched in London in...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Zuma logo

Pastry Cook at Zuma

Yonkers, NY, USA|Onsite
From $18.00 to $23.00

From $18.00 to $23.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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Zuma is a contemporary Japanese restaurant collection inspired by the dynamic Izakaya dining style. With locations in some of North America’s most iconic cities including Miami, New York, Las Vegas, and...

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Posted 3 months ago

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Posted 3 months ago

JPMorganChase logo

Culinary Team - Pastry Cook at JPMorganChase

NYC, NY, USA|Onsite
From $25.00 to $33.00

From $25.00 to $33.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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JPMorgan Chase is one of the oldest and most respected financial institutions globally, offering innovative financial solutions to millions of consumers, small businesses, and some of the world's most...

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Posted 20 days ago

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Posted 20 days ago

Seasonal Pastry Cook - Eataly Flatiron at Eataly North America

NYC, NY, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

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Eataly is a renowned Italian marketplace that combines a variety of restaurants, cafes, and a gourmet grocery store all under one roof. Known for its commitment to delivering high-quality Italian foods, Eataly...

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Posted about 18 hours ago

Open in New Tab

Posted about 18 hours ago

ShopRite logo

ShopRite - Cake Decorator (Village WCC) Salary Range $17.00 - $19.00/hr at ShopRite

New Rochelle, NY, USA|Onsite
From $17.00 to $19.00

From $17.00 to $19.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

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ShopRite is a well-established supermarket chain dedicated to providing customers with high-quality food products and exceptional customer service. With a strong commitment to their purpose - To Care Deeply...

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Posted 20 days ago

Open in New Tab

Posted 20 days ago

The Institute Of Culinary Education, Inc logo

Recreational Instructor-PT at The Institute Of Culinary Education, Inc

New York, NY, USA|Onsite
Up to $160.00

Up to $160.00

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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The Institute of Culinary Education (ICE) is a prestigious culinary institution established in 1975, recognized as one of America's premier centers for culinary education. With campuses in New York City and...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef at Exit 4 Food Hall

New Rochelle, NY, USA|Onsite
From $45,000.00 to $56,600.00

From $45,000.00 to $56,600.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

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Exit 4 is a community-driven, world-cuisine restaurant and catering company located in Mount Kisco, NY. Renowned for delivering a diverse array of craveable, chef-driven food, Exit 4 operates a dynamic kitchen...

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Posted 20 days ago

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Posted 20 days ago

Constellation logo

Sous Chef at Constellation

New Rochelle, NY, USA|Onsite
From $75,000.00 to $82,500.00

From $75,000.00 to $82,500.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Constellation is a distinguished brand operating within the Dining & Events segment, known for delivering exceptional business dining and catering experiences across the United States. With a commitment to...

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Posted 20 days ago

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Posted 20 days ago

New York Aquarium logo

Executive Chef at New York Aquarium

New Rochelle, NY, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

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Bronx Zoo is one of the world-renowned zoological parks located in the Bronx, New York City. It is operated by the Wildlife Conservation Society (WCS) and is dedicated to wildlife conservation, education, and...

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Posted 2 months ago

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Posted 2 months ago

Wildlife Conservation Society logo

Catering Chef at Wildlife Conservation Society

New Rochelle, NY, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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The Bronx Zoo, operated by the Wildlife Conservation Society (WCS), is one of the largest metropolitan zoos in the world and a premier destination for animal exhibits and environmental education in New York...

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Posted 3 months ago

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Posted 3 months ago

Northwell logo

Executive Sous Chef at Northwell

New Rochelle, NY, USA|Onsite
Up to $70,470.00

Up to $70,470.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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This job opportunity is offered by a reputable organization seeking to employ a highly skilled culinary supervisor to oversee their culinary team. The company is committed to delivering high-quality food...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Northwell logo

Executive Sous Chef at Northwell

New Rochelle, NY, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

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The hiring establishment is a professional culinary department within a healthcare or institutional food service setting, dedicated to providing high-quality meal preparation and menu planning that meets...

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Posted 20 days ago

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Posted 20 days ago

Senior Executive Sous Chef at AccorHotel

New Rochelle, NY, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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Sofitel New York, located in the heart of Manhattan just steps away from iconic landmarks such as Fifth Avenue, Times Square, and Grand Central Station, is a renowned luxury hotel offering an exceptional...

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Posted 2 months ago

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Posted 2 months ago

SHRG 1 BB, L.L.C. logo

Pastry Cook at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
Exact $25.30

Exact $25.30

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Starwood Hotels is a prestigious luxury hotel brand management company and an affiliate of the global private investment firm Starwood Capital Group, founded in 2006 by Barry Sternlicht. Known for its...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

SHRG 1 BB, L.L.C. logo

Pastry Junior Sous at SHRG 1 BB, L.L.C.

New York, NY, USA|
Exact $32.00

Exact $32.00

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Starwood Hotels is a premier luxury hotel brand management company founded in 2006 by Barry Sternlicht and operating as an affiliate of the global private investment firm Starwood Capital Group. Known for its...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Society Staffing logo

Private Chef - Year-Round (NYC East Hampton, NY) at Society Staffing

New Rochelle, NY, USA|Onsite
From $57,900.00 to $132,300.00

From $57,900.00 to $132,300.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Fixed Shifts

Fixed Shifts

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Society Staffing is a prestigious agency specializing in connecting elite private households with exceptional culinary talent. Their focus is on providing unparalleled private service, ensuring each placement...

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Posted 19 days ago

Open in New Tab

Posted 19 days ago

Marriott International logo

Executive Sous Chef at Marriott International

New York, NY, USA|Onsite
From $105,000.00 to $144,000.00

From $105,000.00 to $144,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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JW Marriott Essex House New York is a prestigious luxury hotel located at 160 Central Park South in New York City. As part of Marriott International's luxury portfolio, JW Marriott comprises over 100 exquisite...

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Posted 19 days ago

Open in New Tab

Posted 19 days ago

SHRG 1 BB, L.L.C. logo

Executive Sous Chef at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
From $105,000.00 to $110,000.00

From $105,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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Starwood Hotels, founded in 2006 by Barry Sternlicht, is a premier luxury hotel brand management company and an affiliate of the global private investment firm Starwood Capital Group. At the heart of Starwood...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

SHRG 1 BB, L.L.C. logo

Executive Sous Chef at SHRG 1 BB, L.L.C.

New York, NY, USA|Onsite
From $105,000.00 to $110,000.00

From $105,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Starwood Hotels is a renowned luxury hotel brand management company, recognized globally for its commitment to delivering exceptional hospitality experiences while maintaining a strong dedication to...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

AVI Foodsystems logo

Sous Chef (International House) at AVI Foodsystems

New York, NY, USA|Onsite
Exact $28.00

Exact $28.00

Hourly

Hourly

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

A family culture and atmosphere

A family culture and atmosphere

View 9 more

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AVI Foodsystems is a nationally recognized and trusted food service company that has been delivering exceptional culinary experiences since its inception in 1960. With a strong commitment to quality, fresh...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

JPMorganChase logo

Culinary Team - Executive Sous Chef at JPMorganChase

New York, NY, USA|Onsite
From $66,500.00 to $95,000.00

From $66,500.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 2 more

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JPMorgan Chase is one of the oldest and most respected financial institutions globally, offering innovative financial solutions to millions of consumers, small businesses, and many of the world's leading...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

RONALD MCDONALD HOUSE NEW YORK logo

Head Chef at RONALD MCDONALD HOUSE NEW YORK

NYC, NY, USA|Onsite
From $100,000.00 to $120,000.00

From $100,000.00 to $120,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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Ronald McDonald House New York (RMH-NY) is a dedicated non-profit organization committed to supporting families with seriously ill children by providing a home away from home during their hospital treatment....

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Posted 2 days ago

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Posted 2 days ago

Sous Chef at The Luxury Collection Hotel Manhattan Midtown

NYC, NY, USA|
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

This job opportunity is with a reputable restaurant seeking a skilled Sous Chef to join their culinary team. The restaurant is recognized for its commitment to quality cuisine and exceptional dining...

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Posted 19 days ago

Open in New Tab

Posted 19 days ago

Sous Chef at Casa Cipriani New York

Yonkers, NY, USA|Onsite
From $55,100.00 to $74,400.00

From $55,100.00 to $74,400.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Cipriani is a renowned hospitality establishment known for its commitment to delivering exceptional dining experiences through fine cuisine and outstanding service. With a reputation built on culinary...

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Posted 20 days ago

Open in New Tab

Posted 20 days ago

Concord Hospitality logo

Sous Chef at Concord Hospitality

NYC, NY, USA|Onsite
From $55,404.02 to $69,255.02

From $55,404.02 to $69,255.02

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Concord Hospitality is a distinguished hospitality company recognized for delivering exceptional guest experiences across a variety of hotel properties and related services. With a strong commitment to...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Nutrition Management Services logo

Sous Chef at Nutrition Management Services

NYC, NY, USA|
From $26.00 to $32.00

From $26.00 to $32.00

Hourly

Hourly

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

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The Knolls is a premier continuing care retirement community located in Westchester County. Specializing in providing a holistic approach to senior living, The Knolls is committed to not only meeting...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Troon Golf logo

Head Chef at Troon Golf

NYC, NY, USA|Onsite
Exact $65,000.00

Exact $65,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 12 more

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Troon is the world’s largest professional club management company, having expanded from a single facility in 1990 to a global leader in golf operations and hospitality management. With a commitment to...

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Posted 3 months ago

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Posted 3 months ago

Aramark logo

Senior Executive Chef at Aramark

NYC, NY, USA|Onsite
From $140,000.00 to $160,000.00

From $140,000.00 to $160,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Aramark operates within the Portfolio Group under the Workplace Experience Group hierarchy, delivering seamless and highly customized experiences that span from breakrooms to boardrooms across diverse business...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Wegmans Food Markets logo

Sous Chef at Wegmans Food Markets

Mount Vernon, NY, USA|Onsite
From $65,000.00 to $70,000.00

From $65,000.00 to $70,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 8 more

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The hiring establishment is a reputable company based in Rochester, NY, specifically located at 3220 Monroe Ave, Pittsford, NY. This company is known for its commitment to excellence and a dynamic work...

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Posted 19 days ago

Open in New Tab

Posted 19 days ago

Sous Chef at Sonesta

White Plains, NY, USA|Onsite
From $32.00 to $34.00

From $32.00 to $34.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 17 more

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Sonesta International Hotels is a dynamic and rapidly expanding hotel company, currently holding the position as the 8th largest hotel group in the United States. With a diverse portfolio that includes over...

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Posted 23 days ago

Open in New Tab

Posted 23 days ago

Bowlero logo

Sous Chef at Bowlero

White Plains, NY, USA|Onsite
From $28.00 to $32.00

From $28.00 to $32.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Lucky Strike Entertainment, formerly known as Bowlero Corp, stands as one of the world's leading location-based entertainment platforms with a strong presence across North America. The company boasts over 360...

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Posted about 2 months ago

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Posted about 2 months ago

Head Chef at Scratch Restaurants

Mount Vernon, NY, USA|Travel, Onsite
Up to $95,000.00

Up to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 7 more

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Scratch Restaurants is a pioneering culinary establishment founded by acclaimed chefs Phillip Frankland Lee and Margarita Kallas-Lee. Known for their innovative approach to dining, they have crafted unique and...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Spire Hospitality logo

Executive Chef at Spire Hospitality

Mount Vernon, NY, USA|Onsite
From $100,000.00 to $110,000.00

From $100,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 19 more

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SPIRE Hospitality is a distinguished management company specializing in crafting exceptional guest experiences and delivering best-in-class service across its portfolio of hotels and resorts located throughout...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Bloomingdale’s logo

Sr. Manger, Executive Chef - 59th Street at Bloomingdale’s

New York, NY, USA|Onsite
Up to $91,440.00

Up to $91,440.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 8 more

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Bloomingdale's is a distinguished name in the retail and fashion industry, known for making fashion personal, fun, aspirational, and approachable. The company prides itself on guiding and inspiring customers...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Kura Sushi logo

Sushi Prep at Kura Sushi

New Rochelle, NY, USA|Onsite
Exact $23.85

Exact $23.85

Hourly

Hourly

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

View 9 more

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Kura Sushi USA is a pioneering tech-interactive Japanese restaurant established in 2008 as a subsidiary of Kura Sushi, Inc. The company traces its origins back to the first restaurant opened in Osaka, Japan in...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Northwell Health logo

Executive Sous Chef at Northwell Health

NYC, NY, USA|Onsite
From $69,500.00 to $88,800.00

From $69,500.00 to $88,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 5 more

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This position is offered by a professional culinary establishment dedicated to delivering high-quality meal services in a structured and dynamic environment. The organization prioritizes culinary excellence,...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Fairfield Inn by Marriott logo

Executive Sous Chef at Fairfield Inn by Marriott

Yonkers, NY, USA|Onsite
From $85,000.00 to $95,000.00

From $85,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The Renaissance Times Square is an iconic hotel located in the heart of New York City, operated by an independent franchisee under HEI Hotels & Resorts. This franchisee is a separate entity from Marriott...

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Posted 3 months ago

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Posted 3 months ago

Troon Golf logo

Roundsman Line Cook at Troon Golf

New Rochelle, NY, USA|Onsite
From $22.00 to $25.00

From $22.00 to $25.00

Hourly

Hourly

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

View 9 more

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Harrison Meadows Country Club is a prestigious private club known for offering an exceptional recreational and dining experience to its members. Located in a picturesque setting, the club prides itself on...

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Posted 3 months ago

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Posted 3 months ago

Northwell Health logo

Executive Sous Chef at Northwell Health

Glen Cove, NY, USA|Onsite
Up to $70,470.00

Up to $70,470.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Our esteemed culinary establishment is dedicated to excellence in food preparation and service, catering to a diverse clientele including patients, cafeteria patrons, and catering functions. Known for its...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef (La Grande Boucherie) at The Group NYC

NYC, NY, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

growth opportunities

growth opportunities

lively atmosphere

lively atmosphere

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La Grande Boucherie is a distinguished French restaurant located in the heart of New York City, known for its authentic Parisian brasserie experience. It is part of The Group Hospitality, a reputable...

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Posted 2 months ago

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Posted 2 months ago

JPMorganChase logo

Culinary Team - Chef De Partie at JPMorganChase

New York, NY, USA|Onsite
From $25.00 to $34.61

From $25.00 to $34.61

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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JPMorgan Chase is one of the world's oldest and most respected financial institutions, with a legacy spanning over 200 years. As a global leader in investment banking, consumer and small business banking,...

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Posted about 1 month ago

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Posted about 1 month ago

Executive Sous Chef - Sonesta White Plains at Sonesta

White Plains, NY, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

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Sonesta International Hotels is the 8th largest hotel company in the United States, with an impressive and rapidly expanding presence. As a prominent player in the hospitality industry, Sonesta offers a unique...

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Posted about 1 month ago

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Posted about 1 month ago

Aramark logo

Executive Chef at Aramark

NYC, NY, USA|Onsite
From $95,000.00 to $105,000.00

From $95,000.00 to $105,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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LifeWorks, a vibrant division of Aramark, is recognized for designing exceptional dining experiences and delivering high-quality, customizable culinary solutions to a variety of clients. Operating within the...

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Posted 2 months ago

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Posted 2 months ago

Stanley M. Isaacs Neighborhood Center logo

Head Chef (Food and Nutrition West) at Stanley M. Isaacs Neighborhood Center

Yonkers, NY, USA|Onsite
From $55,100.00 to $82,700.00

From $55,100.00 to $82,700.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Goddard Riverside Community Center and the Stanley M. Isaacs Neighborhood Center are well-established community-based organizations located in Manhattan, New York City. Serving approximately 30,000 New...

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Posted 3 months ago

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Posted 3 months ago

63 Pastry Chef Jobs in New Rochelle, NY Near You - April 2026

If you're looking for Pastry Chef jobs in New Rochelle, you're in the right place. The city's hospitality scene is growing, and OysterLink currently lists 63 Pastry Chef positions near you across bakeries, restaurants, hotels, and catering services in the area.

New job listings are added regularly whenever local establishments post new roles, and employers are hiring promptly to fill key Pastry Chef positions.

Recent Openings for Pastry Chefs in New Rochelle, NY

There have been 2 new jobs posted in the last 10 days, with more opportunities added frequently. This steady influx allows you to find verified and current openings as a Pastry Chef in New Rochelle.

Pastry Chef Salary in New Rochelle, NY

Based on the job listings available, the average salary for Pastry Chefs in New Rochelle is $39,500 per year or $19 per hour, reflecting the local demand and skill requirements.

Salaries range between $35,400 per year and $45,800 per year, depending on factors such as experience, workplace, and hours.

Lowest wage for Pastry Chefs in New RochelleAverage wage for Pastry Chefs in New RochelleHighest wage for Pastry Chefs in New Rochelle
$35,400 per year$39,500 per year or $19 per hour$45,800 per year

Pastry Chefs working in upscale hotels or boutique bakeries often enjoy the higher end of the salary range.

The culinary culture in New Rochelle supports diverse opportunities and competitive pay, especially for skilled Pastry Chefs.

If you're considering Pastry Chef jobs in New Rochelle, expect a mix of traditional and creative roles catering to both local and tourist clientele.

How To Apply for Pastry Chef Jobs in New Rochelle, NY

Applying for Pastry Chef jobs is straightforward with OysterLink. Each listing is verified and provides clear details about compensation, hours, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring Pastry Chefs in New Rochelle typically seek timely applications to fill positions promptly.

Simply submit your application online to connect directly with hiring managers.

Why Pastry Chef Jobs Are in Demand in New Rochelle

New Rochelle’s growing food scene results in year-round demand for skilled Pastry Chefs at various establishments.

Below are some neighborhoods and establishments where Pastry Chefs find strong demand:

NeighborhoodsEstablishments
Downtown New RochelleBoutique bakeries
Pell EstateResort kitchens
Huguenot ParkUpscale restaurants

The city’s combination of historic charm and modern development helps keep demand steady for Pastry Chef roles focused on quality and innovation.

Where Pastry Chefs Are in Demand in New Rochelle

Here are some of the top employers currently seeking Pastry Chefs in New Rochelle:

  • UNCLE GS MGMT CORP
  • ShopRite

What To Expect as a Pastry Chef in New Rochelle

As a Pastry Chef in New Rochelle, your typical responsibilities include:

  • Preparing and baking pastries and desserts
  • Designing and decorating dessert presentations
  • Maintaining kitchen cleanliness and hygiene
  • Managing inventory and ordering ingredients

Many employers expect passion for creativity alongside strong organizational skills.

The role can involve early mornings and weekend shifts to meet demand from breakfast service through dessert hours.

While experience is preferred, some positions offer training for motivated newcomers.

Pastry Chef Job Benefits and Perks in New Rochelle

Many Pastry Chef roles in New Rochelle come with benefits such as Opportunities for advancement, Medical insurance, and much more.

Employers often include perks like professional development opportunities and employee meals to attract top talent.

Explore More Pastry Chef Opportunities Near New Rochelle

New Rochelle is close to several cities with additional hospitality job options, including:

  • White Plains
  • Yonkers
  • Mount Vernon
  • Stamford, CT

These locations may offer varied schedules, environments, and compensation.

Whether you’re looking for Pastry Chef jobs near you or want to explore the wider New Rochelle food service scene, OysterLink provides reliable, real-time listings from verified employers.

Useful Resources for Pastry Chefs in New Rochelle, NY

Here are some useful resources if you're a Pastry Chef in New Rochelle:

ResourceDescription
U.S. Department of LaborEmployment laws and occupational outlooks
New York State Department of LaborJob openings and labor laws for NY State
City of New Rochelle Official SiteLocal business directories and resources
New York State Department of HealthFood safety regulations and certifications

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