Pastry Chef Jobs in Fontana, CA

Under the direction of the Chef De Cuisine, the Sous Chef - F&B supervises daily overall operation of the kitchen in a specific venue or area of operation, ensuring adherence to health and safety regulations,...

Yaamava Resort & Casino (YRC) is currently seeking a Specialty Sous Chef - Asian Cuisine to oversee and enhance the Asian culinary operations. This position plays a vital role in ensuring the quality,...

Yaamava Resort & Casino (YRC) is seeking a Specialty Sous Chef - Asian Cuisine to oversee the Asian culinary operations, ensuring adherence to health department regulations and YRC standards. This role...

Yaamava Resort & Casino is currently seeking a Junior Sous Chef to join their culinary team in upholding high standards of food service and quality. This role involves supporting the culinary leadership team...

Cardenas Markets is a retail store environment where shared values of absolute integrity, respect, and collaboration drive the work culture. Employees are encouraged to bring their energy and unique...

Yaamava Resort & Casino (YRC) is seeking a Specialty Sous Chef - Asian Cuisine to oversee and manage the Asian culinary operations, ensuring adherence to health department regulations and YRC standards for...

Renowned restaurant partners across the Metro Area are seeking top talent for multiple positions. This family of locally-owned restaurants and nationally established brands offers a unique setting to share...

Compass Group USA, a leading foodservice and support services company with over 284,000 associates across all 50 states, is seeking an Executive Chef to oversee kitchen operations in Corona, CA.

San Manuel Band of Mission Indians is seeking a dedicated Chef de Cuisine to supervise culinary operations for their assigned venues under the direction of the Executive Sous Chef and in collaboration with the...