Ready to start as a Executive Chef in High Point, NC? We have 16 available for Executive Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!
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Executive Chef Jobs in High Point, NC 16 results
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Competitive salary range
Paid Time Off
6 Company paid Holidays annually
401(k)
Wyndham Hotel discounts
View 14 more
The Finial Restaurant, part of the Grandover Resort & Spa managed by Koury Corporation, is seeking an experienced and creative Executive Chef to lead a team of culinarians in delivering exceptional cuisine for...
Posted about 1 month ago
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Competitive salary range
Paid Time Off
6 Company paid Holidays annually
401 K Plan
Wyndham Hotel discounts
View 14 more
The Finial Restaurant, under the management of Koury Corporation at Grandover Resort & Spa, is seeking an experienced and creative Executive Chef to lead its culinary team. The chosen candidate will work...
Posted about 2 months ago
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Range $69,300.00 - $95,400.00
Salary
Full-time
Medical insurance
Dental Insurance
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Sedgefield Country Club, host of the PGA TOUR's Wyndham Championship, offers food and beverage hospitality in various areas including the clubhouse and luxury skyboxes. This full-time Executive Chef position...
Posted 26 days ago
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Range $69,300.00 - $95,400.00
Salary
Flexible work schedule
Career growth opportunities
Diverse work environment
Chartwells Higher Education is reinventing the on-campus dining experience at the University of North Carolina Greensboro and over 300 college and universities nationwide. They invest in high-tech,...
Posted 26 days ago
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Full-time
Part-time
Temporary
Hourly
Internship
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Harvest Table Culinary Group is seeking a dedicated individual for a management position responsible for developing and executing culinary solutions to meet customer needs and tastes. The company offers a wide...
Posted about 1 month ago
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Range $20.00 - $22.00
Hourly
Full-time
A fine dining restaurant in Greensboro, NC, 27401 is seeking a Sous Chef to work closely with the Head Chef in managing kitchen operations and maintaining high food quality standards for customers.
Posted 26 days ago
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Full-time
Part-time
Temporary
Hourly
Internship
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Responsible for developing and executing culinary solutions to meet guests' needs and tastes. Oversees and manages the culinary brigade to ensure production, presentation, and service excellence. Scope of...
Posted about 2 months ago
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Multiple medical insurance coverage choices with free telemedicine and HSA/FSA options
Free Prescription Discount Program
Free Employee Assistance Programs
PNC EarnedIt for timely payments
Financial Wellness Support from PNC Workplace Banking
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Join Healthcare Services Group (HCSG) as a Dietary Aide at a long-term care facility dedicated to preparing and serving meals for residents. HCSG is committed to positively impacting the communities it serves,...
Posted about 1 month ago
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Full-time
Part-time
Temporary
Hourly
Internship
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Burger King is seeking Line Cooks responsible for meal preparation, cooking, and plating food orders according to the restaurant's standards, ensuring quick, efficient, and precise food preparation and service.
Posted about 1 month ago
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Range $45,000.00 - $50,000.00
Salary
Part-time
free shift meal
chef coats provided
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UNCG Spartan Dining is currently seeking a Sous Chef for their location at 1000 Spring Garden Street in Greensboro, NC. This full-time position operates on a Tuesday - Saturday schedule with varying hours each...
Posted 25 days ago
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