Full Time Director Of Restaurant Operations Jobs in Syracuse, NY

New Director Of Restaurant Operations Jobs with salaries & benefits from top venues every day

Looking for Director Of Restaurant Operations jobs in Syracuse, NY close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Full Time Director Of Restaurant Operations Jobs in Syracuse, NY

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Explore 0 Director Of Restaurant Operations Jobs - Updated Sep 20, 2025

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0 Full-Time Director Of Restaurant Operations Jobs in Syracuse, NY - September 2025

If you're looking for Director Of Restaurant Operations jobs in Syracuse, you're in the right place. OysterLink currently lists 0 full-time Director Of Restaurant Operations positions in Syracuse, NY, across a variety of restaurants, hotels, and hospitality groups.

These roles offer excellent opportunities for experienced professionals seeking leadership positions in the vibrant Syracuse restaurant scene.

Recent Openings for Director Of Restaurant Operations in Syracuse, NY

There have been 2 new jobs posted in the last 10 days, with new listings added regularly to ensure you can find up-to-date and relevant Director Of Restaurant Operations jobs in Syracuse.

Director Of Restaurant Operations Salary in Syracuse, NY

From the job listings we have, the average salary for Directors Of Restaurant Operations in Syracuse is $35,000 per year or $16.83 per hour.

These positions typically offer salaries ranging between $25,000 per year and $55,000 per year, depending on the restaurant size, company, and candidate experience.

Lowest wage for Directors Of Restaurant Operations in SyracuseAverage wage for Directors Of Restaurant Operations in SyracuseHighest wage for Directors Of Restaurant Operations in Syracuse
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

High-end dining establishments or large restaurant groups often offer higher salaries and more comprehensive compensation packages.

The role demands strong leadership skills and experience overseeing multiple outlets or large teams, contributing to higher earning potential in Syracuse.

If you're considering Director Of Restaurant Operations jobs in Syracuse, you can expect competitive pay reflective of the responsibilities carried.

How To Apply for Director Of Restaurant Operations Jobs in Syracuse, NY

Applying for jobs is streamlined with OysterLink. Each listing is verified and provides detailed information about salary, work hours, employer type, and required qualifications.

You can filter job listings by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring Directors Of Restaurant Operations in Syracuse want to hire swiftly, so applying early can improve your chances.

Simply click apply, submit your resume, and connect directly with hiring managers.

Why Director Of Restaurant Operations Jobs Are in Demand in Syracuse

Syracuse’s growing food and hospitality sector creates steady demand for experienced Directors Of Restaurant Operations in diverse settings.

Here are areas and establishments where these roles are most sought after:

NeighborhoodsEstablishments
Downtown SyracuseFull-service restaurants
Armory SquareUpscale dining
University HillCampus and event dining venues

The mix of local residents, students, and tourists supports year-round demand in multiple dining formats, driving hiring for Directors Of Restaurant Operations.

Where Directors Of Restaurant Operations Are in Demand in Syracuse

Here's a list of just a few employers where Directors Of Restaurant Operations are sought after in Syracuse:

    What To Expect as a Director Of Restaurant Operations in Syracuse

    Director Of Restaurant Operations jobs in Syracuse typically involve:

    • Overseeing daily restaurant operations across multiple locations
    • Managing staff recruitment, training, and performance
    • Developing and executing operational strategies
    • Maintaining financial controls and budgeting

    These roles require strong leadership, communication skills, and the ability to work under pressure in a dynamic environment.

    Directors often interact with suppliers, corporate management, and customers to ensure operational excellence.

    The role commonly demands long hours during peak seasons but offers rewarding career development opportunities.

    Director Of Restaurant Operations Job Benefits and Perks in Syracuse

    Many Director Of Restaurant Operations positions in Syracuse come with added benefits. Aside from a competitive salary, employers often offer PTO, 401k, and much more.

    If you're looking for Director Of Restaurant Operations positions that provide career growth and comprehensive benefits, Syracuse has plenty to offer.

    Explore More Director Of Restaurant Operations Opportunities Near Syracuse

    Syracuse is a key hub for restaurant operations, but you can also find roles in nearby cities such as:

    • Utica, NY
    • Rome, NY
    • Oneida, NY

    Some nearby areas might offer different work environments or specialties within the restaurant industry.

    Whether you're looking for Director Of Restaurant Operations jobs near you or want to explore neighboring markets, OysterLink provides reliable, real-time listings from verified employers.

    Useful Resources for Directors Of Restaurant Operations in Syracuse, NY

    Here are some useful resources if you're a Director Of Restaurant Operations in Syracuse:

    ResourceDescription
    U.S. Department of LaborEmployment laws and labor market statistics
    New York State Department of LaborState-specific labor laws and workforce programs
    City of Syracuse Official SiteLocal business regulations and permits
    New York State Department of HealthFood safety and health inspection guidelines