Chef Jobs in San Diego, CA

New Chef Jobs with salaries & benefits from top venues every day

Looking for Chef jobs in San Diego, CA close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

jobs list hero

Top Paying Chef Jobs in San Diego, CA

jobs list hero

Explore 81 Chef Jobs

Find Chef Jobs near you.

Reset Filters

Reset Filters

Create your OysterLink resume - It's quick and gets results!

SORT BY:

|

|

Hornblower logo

Executive Chef at Hornblower

San Diego, CA, USA|Onsite
Exact $90,000.00

Exact $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 8 more

arrow next

Hornblower Group is a renowned global leader specializing in experiences and transportation, with a rich history spanning over 100 years. The company offers an extensive portfolio of international services...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sous Chef at Roy's Restaurant

San Diego, CA, USA|Onsite
From $70,000.00 to $85,000.00

From $70,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 6 more

arrow next

Roy's is a renowned restaurant chain founded by the acclaimed James Beard Award-winning chef, Roy Yamaguchi. Specializing in Pacific Rim fusion cuisine, Roy's is celebrated for creatively blending diverse...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

EXECUTIVE CHEF at Andaz San Diego

San Diego, CA, USA|Onsite
From $85,000.00 to $108,000.00

From $85,000.00 to $108,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

arrow next

Andaz San Diego, a vibrant boutique lifestyle hotel situated in the heart of San Diego's iconic Gaslamp District, is part of the renowned Hyatt Hotels Corporation. Hyatt is a globally recognized hospitality...

Open in New Tab

Posted about 6 hours ago

Open in New Tab

Posted about 6 hours ago

Ruth's Chris Steak House logo

Sous Chef at Ruth's Chris Steak House

San Diego, CA, USA|Onsite
From $58,000.00 to $72,000.00

From $58,000.00 to $72,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 8 more

arrow next

Ruth's Chris Steak House, established in 1965, has been a defining name in American steakhouse dining, renowned for its commitment to delivering a premier dining experience coupled with a positive and...

Open in New Tab

Posted 6 days ago

Open in New Tab

Posted 6 days ago

Oakmont Senior Living logo

Sous Chef at Oakmont Senior Living

San Diego, CA, USA|Travel, Onsite
From $25.00 to $26.00

From $25.00 to $26.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 20 more

arrow next

The Carlotta is a premier senior living community managed by Oakmont Management Group, located on a beautifully landscaped campus. Known for delivering exceptional quality, comfort, and care, The Carlotta...

Open in New Tab

Posted 28 days ago

Open in New Tab

Posted 28 days ago

Sous Chef at Belmont Village

San Diego, CA, USA|Onsite
From $26.00 to $27.00

From $26.00 to $27.00

Hourly

Hourly

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 11 more

arrow next

Belmont Village Senior Living is a leading provider of luxury senior living communities across the United States and Mexico City, Mexico. The company prides itself on creating a supportive and engaging...

Open in New Tab

Posted 28 days ago

Open in New Tab

Posted 28 days ago

Town and Country Resort logo

Executive Chef at Town and Country Resort

San Diego, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

Town and Country Resort is an exceptional and iconic hospitality establishment located in the vibrant city of San Diego, California. Known for its impeccable combination of sunshine, palm trees, and over...

Open in New Tab

Posted 30 days ago

Open in New Tab

Posted 30 days ago

Sous Chef at Kettner Exchange

San Diego, CA, USA|Onsite
From $70,304.00 to $75,000.00

From $70,304.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Kettner Exchange is a renowned upscale restaurant known for its innovative approach to contemporary cuisine and exceptional dining experience. Located in a vibrant urban setting, Kettner Exchange has built a...

Open in New Tab

Posted 2 months ago

Open in New Tab

Posted 2 months ago

Chef de Cuisine - Pacific Point at Miraval Austin Resort and Spa

San Diego, CA, USA|Onsite
Up to $76,700.00

Up to $76,700.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 14 more

arrow next

Park Hyatt Aviara is a distinguished AAA Five-Diamond luxury resort located in Carlsbad, San Diego. This premier destination offers guests an exquisite combination of sophisticated elegance and approachable...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sodexo logo

Executive Chef 1 at Sodexo

El Cajon, CA, USA|Onsite
From $67,405.00 to $87,230.00

From $67,405.00 to $87,230.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

arrow next

Sodexo is a global leader in food services and facilities management, known for its commitment to improving the quality of life for its clients and communities worldwide. The company specializes in providing...

Open in New Tab

Posted 27 days ago

Open in New Tab

Posted 27 days ago

Executive Sous Chef at STK San Diego

Chula Vista, CA, USA|Onsite
From $78,000.00 to $85,000.00

From $78,000.00 to $85,000.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 22 more

arrow next

THE ONE GROUP is a renowned global hospitality brand specializing in vibrant, upscale dining experiences that blend innovative cuisine with exceptional service. With a presence across major cities, THE ONE...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Executive Head Chef at Shawarma Guys

San Diego, CA, USA|Onsite
Exact $80,000.00

Exact $80,000.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Night Shifts

Night Shifts

View 8 more

arrow next

Shawarma Guys is a renowned fast-casual restaurant located in San Diego, CA, specializing in authentic Middle Eastern cuisine, particularly shawarma. With a commitment to delivering high-quality, flavorful...

Open in New Tab

Posted 1 day ago

Open in New Tab

Posted 1 day ago

UC San Diego Health logo

Sous Chef - Hillcrest at UC San Diego Health

San Diego, CA, USA|Onsite
From $28.88 to $49.76

From $28.88 to $49.76

Hourly

Hourly

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 6 more

arrow next

Hillcrest Nutrition is a pivotal department within UC San Diego Health, located at the Hillcrest campus in San Diego, CA. UC San Diego Health is the premier academic health system serving the San Diego region,...

Open in New Tab

Posted 6 days ago

Open in New Tab

Posted 6 days ago

MWR Sous Chef at NAVBASE San Diego

San Diego, CA, USA|Onsite
Exact $50,082.00

Exact $50,082.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Retirement Plan

Retirement Plan

View 5 more

arrow next

The Morale, Welfare and Recreation (MWR) Department within the Navy Region Southwest is dedicated to enhancing the overall quality of life for military personnel, their families, and Navy civilian employees....

Open in New Tab

Posted 6 days ago

Open in New Tab

Posted 6 days ago

Chef De Cuisine at Kettner Exchange

San Diego, CA, USA|Onsite
From $70,304.00 to $83,000.00

From $70,304.00 to $83,000.00

Salary

Salary

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Kettner Exchange is a renowned establishment within the hospitality industry operating under the respected SDCM Restaurant Group. Known for its commitment to exceptional dining experiences, Kettner Exchange...

Open in New Tab

Posted 27 days ago

Open in New Tab

Posted 27 days ago

Park Hyatt Aviara Resort logo

Executive Pastry Chef at Park Hyatt Aviara Resort

San Diego, CA, USA|Onsite
Up to $91,200.00

Up to $91,200.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 14 more

arrow next

Park Hyatt Aviara is a luxurious AAA Five-Diamond resort located in Carlsbad, San Diego, recognized for its sophisticated yet approachable luxury and its commitment to creating a world-class destination for...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Executive Pastry Chef at Miraval Austin Resort and Spa

San Diego, CA, USA|Onsite
Up to $91,200.00

Up to $91,200.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

arrow next

Park Hyatt Aviara is a premier luxury resort located in Carlsbad, San Diego, renowned for its AAA Five-Diamond rating and exquisite amenities. Set amidst 200 acres of lush natural beauty, the resort offers...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

San Diego Zoo Wildlife Alliance logo

Banquet Chef - Full Time - San Diego Zoo at San Diego Zoo Wildlife Alliance

San Diego, CA, USA|Onsite
From $87,264.80 to $98,172.90

From $87,264.80 to $98,172.90

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Free admission to San Diego Zoo and San Diego Zoo Safari Park

Free admission to San Diego Zoo and San Diego Zoo Safari Park

View 6 more

arrow next

San Diego Zoo Wildlife Alliance is a renowned nonprofit international conservation leader committed to protecting and preserving wildlife across the globe. With over a century of valuable experience in animal...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sous Chef-Brew Pub at Sycuan Casino Resort

El Cajon, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

The Sycuan Band of the Kumeyaay Nation has a rich heritage dating back many centuries as a community thriving through farming, hunting, and fishing. Over time, this proud tribe has evolved and now governs its...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Prep Lead- (Assistant Chef) at Macro Meal Prep SD

San Diego, CA, USA|Onsite
Exact $25.00

Exact $25.00

Hourly

Hourly

Part-time

Part-time

Hourly

Hourly

Day Shifts

Day Shifts

View 9 more

arrow next

Macro Meal Prep San Diego is a vibrant and rapidly expanding meal preparation company located in downtown San Diego. Renowned for its commitment to delivering healthy, chef-crafted meals, it caters to busy...

Open in New Tab

Posted 1 day ago

Open in New Tab

Posted 1 day ago

Pastry Chef at Estancia La Jolla Hotel and Spa

Chula Vista, CA, USA|Onsite
Exact $28.00

Exact $28.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

View 9 more

arrow next

Estancia La Jolla Hotel & Spa is a luxurious boutique hotel located in Southern California, known for its charming hacienda-style architecture, lush gardens, and beautiful artwork that together create a serene...

Open in New Tab

Posted 4 days ago

Open in New Tab

Posted 4 days ago

Aramark logo

Executive Chef at Aramark

El Cajon, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

Aramark is a global leader in food and facilities services, proudly serving millions of people across 15 countries every day. With a commitment to excellence, Aramark focuses on delivering high-quality food...

Open in New Tab

Posted 7 days ago

Open in New Tab

Posted 7 days ago

Aramark logo

Executive Chef at Aramark

El Cajon, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

Aramark is a global leader in food and facilities services, proudly serving millions of people across 15 countries every day. With a commitment to excellence, Aramark focuses on delivering high-quality food...

Open in New Tab

Posted 7 days ago

Open in New Tab

Posted 7 days ago

Hornblower logo

Executive Chef at Hornblower

El Cajon, CA, USA|Travel, Onsite
Exact $90,000.00

Exact $90,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

arrow next

Hornblower Group is a renowned global leader in experiences and transportation, boasting a storied history that spans over a century. With an extensive portfolio of international offerings, the company...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Benihana logo

Teppan Chef at Benihana

Chula Vista, CA, USA|Onsite
From $18.00 to $20.00

From $18.00 to $20.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

View 9 more

arrow next

Benihana is a renowned Japanese steakhouse and dining establishment celebrated for its unique teppanyaki style of cooking, where chefs prepare meals right in front of guests on hibachi grills, blending...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Chef De Cuisine - Fine Dining at Sycuan Casino Resort

El Cajon, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

The Sycuan Band of the Kumeyaay Nation traces their heritage back centuries as a community that thrived through farming, hunting, and fishing. This rich history is rooted in cooperation and resilience that...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Chef de Cuisine - Southern California at The Chef Agency

San Diego, CA, USA|Onsite
From $80,000.00 to $110,000.00

From $80,000.00 to $110,000.00

Salary

Salary

Expert Level (7+ years)

Expert Level (7+ years)

Relocation assistance

Relocation assistance

Medical insurance

Medical insurance

View 8 more

arrow next

Located in the vibrant culinary hub of San Diego, CA, our establishment is an award-winning fine-dining restaurant dedicated to exceptional quality and hospitality. Known for its innovative approach to Mexican...

Open in New Tab

Posted 1 day ago

Open in New Tab

Posted 1 day ago

Head Chef - JOEY La Jolla at JOEY Restaurants

San Diego, CA, USA|Onsite
From $100,000.00 to $140,000.00

From $100,000.00 to $140,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 11 more

arrow next

JOEY Restaurants is a renowned family-owned and operated restaurant group established in 1992, known for delivering the ultimate dining experience through handcrafted, locally and globally inspired menu...

Open in New Tab

Posted 11 days ago

Open in New Tab

Posted 11 days ago

Valley View Casino & Hotel logo

Patties and Pints - Sous Chef at Valley View Casino & Hotel

San Diego, CA, USA|Onsite
From $54,100.00 to $73,000.00

From $54,100.00 to $73,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Valley View Casino & Hotel is a distinguished entertainment and hospitality venue located in San Diego, recognized as one of the best places to work by the San Diego Business Journal. Deeply rooted in the...

Open in New Tab

Posted 2 months ago

Open in New Tab

Posted 2 months ago

San Diego Zoo Wildlife Alliance logo

Executive Chef - San Diego Zoo at San Diego Zoo Wildlife Alliance

San Diego, CA, USA|Onsite
Exact $130,421.60

Exact $130,421.60

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

arrow next

San Diego Zoo Wildlife Alliance is a renowned nonprofit international conservation leader dedicated to inspiring a passion for nature and creating a world where all life thrives. With over a century of...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

UC San Diego Health logo

Sous Chef at UC San Diego Health

San Diego, CA, USA|Onsite
From $31.51 to $55.08

From $31.51 to $55.08

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

UC San Diego Health is a premier academic health system located in San Diego, California, renowned for its commitment to innovation, research, and exceptional patient care. It encompasses two university...

Open in New Tab

Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Aramark logo

Hotel Sous Chef - LEGOLAND Resort California at Aramark

San Diego, CA, USA|Onsite
From $70,304.00 to $73,000.00

From $70,304.00 to $73,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Known for its commitment to service and a strong...

Open in New Tab

Posted 2 days ago

Open in New Tab

Posted 2 days ago

Executive Kitchen Manager (Chef de Cuisine) at KD Sweetwater Hospitality

San Diego, CA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive base salary

competitive base salary

View 6 more

arrow next

KD Sweetwater Services is a renowned hospitality recruiting partner based in San Diego, specializing in collaborating with upscale casual, chef-driven, and fine-dining restaurant groups across the county. With...

Open in New Tab

Posted 4 days ago

Open in New Tab

Posted 4 days ago

Executive Head Chef at Shawarma Guys

Chula Vista, CA, USA|Onsite
Up to $80,000.00

Up to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 3 more

arrow next

Shawarma Guys is a fast-paced, high-volume quick service restaurant (QSR) specializing in authentic shawarma and Middle Eastern cuisine. Known for their commitment to quality, consistency, and exceptional...

Open in New Tab

Posted 28 days ago

Open in New Tab

Posted 28 days ago

Landry's, LLC. logo

Sushi Chef (Hourly) at Landry's, LLC.

El Cajon, CA, USA|Onsite
From $19.00 to $26.00

From $19.00 to $26.00

Hourly

Hourly

Hourly

Hourly

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Landry's, Inc. is a prominent leader in the hospitality industry, renowned for its upscale dining, retail, and entertainment establishments across the United States. Founded on a commitment to excellence,...

Open in New Tab

Posted 28 days ago

Open in New Tab

Posted 28 days ago

Marriott International, Inc logo

Executive Pastry Chef at Marriott International, Inc

Chula Vista, CA, USA|Onsite
From $110,000.00 to $153,000.00

From $110,000.00 to $153,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

arrow next

Gaylord Pacific Resort & Convention Center, located in Chula Vista, California, is a renowned hospitality establishment known for delivering exceptional meetings and experiences. As part of the Gaylord Hotels...

Open in New Tab

Posted 2 months ago

Open in New Tab

Posted 2 months ago

Executive Sous Chef at Hilton San Diego Gaslamp Quarter

El Cajon, CA, USA|Onsite
From $75,000.00 to $78,000.00

From $75,000.00 to $78,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

arrow next

Hilton San Diego Gaslamp Quarter is a prestigious and acclaimed hotel situated in the heart of downtown San Diego. Known for its vibrant location in the historic Gaslamp Quarter, the hotel is surrounded by...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Life Time logo

Life Cafe Chef at Life Time

Chula Vista, CA, USA|
Exact $21.50

Exact $21.50

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

View 12 more

arrow next

Life Time is a premier health and wellness company dedicated to fostering an inclusive and diverse environment where individuals can thrive both personally and professionally. Known for its comprehensive...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Aztec Shops logo

Full Time - Sho Kitchen Chef De Cuisine at Aztec Shops

El Cajon, CA, USA|Onsite
Exact $49.30

Exact $49.30

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

View 12 more

arrow next

Aztec Shops Ltd. is a well-established organization operating within the hospitality and food service industry, dedicated to providing high-quality dining experiences primarily within San Diego State...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Zuma - San Diego logo

Sushi Sous Chef - Open Call - Zuma San Diego at Zuma - San Diego

San Diego, CA, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 8 more

arrow next

Zuma San Diego is poised to make a remarkable entrance into the culinary scene of the West Coast, introducing its world-renowned contemporary Japanese dining experience at The Guild Hotel in San Diego,...

Open in New Tab

Posted 6 days ago

Open in New Tab

Posted 6 days ago

Banquet Chef De Partie at Accor

Chula Vista, CA, USA|Onsite
Exact $31.51

Exact $31.51

Hourly

Hourly

Hourly

Hourly

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Fairmont Hotels & Resorts is a prestigious global hospitality company that manages a portfolio of nearly 90 spectacular properties with an additional 34 in development across 30 countries worldwide. Known for...

Open in New Tab

Posted 27 days ago

Open in New Tab

Posted 27 days ago

Sous Chef-Brew Pub at Sycuan Casino Resort

El Cajon, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

The Sycuan Band of the Kumeyaay Nation is a tribe with rich cultural heritage and a strong sense of community, tracing their ancestry back many centuries. Originating as a community that thrived by farming,...

Open in New Tab

Posted 28 days ago

Open in New Tab

Posted 28 days ago

Chef De Cuisine - Fine Dining at Sycuan Casino Resort

Chula Vista, CA, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

arrow next

Sycuan Casino Resort is a premier gaming and entertainment destination located in San Diego County, California. Known for its dynamic casino floor, luxurious resort amenities, and diverse dining options,...

Open in New Tab

Posted 4 days ago

Open in New Tab

Posted 4 days ago

Head Chef and Kitchen Manager at Shawarma Guys

El Cajon, CA, USA|Onsite
Up to $80,000.00

Up to $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 1 more

arrow next

Shawarma Guys is a dynamic and rapidly growing fast-casual restaurant known for its dedication to authentic Middle Eastern cuisine, primarily specializing in flavorful shawarma dishes. Established with a...

Open in New Tab

Posted 27 days ago

Open in New Tab

Posted 27 days ago

Aimbridge Hospitality logo

Westin San Diego - Executive Sous Chef at Aimbridge Hospitality

Chula Vista, CA, USA|Onsite
Exact $75,000.00

Exact $75,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

arrow next

The Westin San Diego Bayview is a premier hotel located in the vibrant heart of downtown San Diego, offering a modern and upscale environment that blends comfort, convenience, and style. This distinguished...

Open in New Tab

Posted 28 days ago

Open in New Tab

Posted 28 days ago

Chef De Cuisine at Kettner Exchange

El Cajon, CA, USA|Onsite
From $70,304.00 to $83,000.00

From $70,304.00 to $83,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Kettner Exchange is a prominent dining establishment operating under the SDCM Restaurant Group, a well-respected leader in the restaurant industry known for delivering exceptional culinary experiences and...

Open in New Tab

Posted 27 days ago

Open in New Tab

Posted 27 days ago

Montage Hotels & Resorts logo

Cook II, Lionfish Culinary (FT) at Montage Hotels & Resorts

San Diego, CA, USA|Onsite
Exact $22.00

Exact $22.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Flexible

Flexible

View 9 more

arrow next

Montage International is a renowned luxury hospitality company known for its exceptional portfolio of hotels and resorts. Committed to delivering superior guest experiences, Montage International has...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

EVANS HOTELS LLC logo

Sous Chef (FT) ("Supervisor/a de Cocina de Banquetes") at EVANS HOTELS LLC

Chula Vista, CA, USA|Onsite
From $72,000.00 to $78,000.00

From $72,000.00 to $78,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

arrow next

The Lodge at Torrey Pines is a distinguished AAA Five Diamond rated resort located in one of California's most scenic destinations. Overlooking the prestigious Torrey Pines Golf Course with breathtaking views...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Evans Hotels logo

Chef de Cuisine (Fine Dining) (FT) ("Chef de Cocina") at Evans Hotels

Chula Vista, CA, USA|Onsite
From $95,000.00 to $110,000.00

From $95,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

View 10 more

arrow next

A.R. Valentien is a distinguished fine dining restaurant nestled within the AAA Five Diamond rated resort, The Lodge at Torrey Pines, located in scenic La Jolla, California. Known for its exceptional seasonal...

Open in New Tab

Posted 3 months ago

Open in New Tab

Posted 3 months ago

Head Chef and Kitchen Manager at Shawarma Guys

El Cajon, CA, USA|Onsite
Up to $80,000.00

Up to $80,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 1 more

arrow next

Shawarma Guys is a renowned fast-casual restaurant known for its authentic Middle Eastern cuisine, particularly its signature shawarma dishes. The company operates in a high-volume, fast-paced environment...

Open in New Tab

Posted 28 days ago

Open in New Tab

Posted 28 days ago

81 Chef Jobs in San Diego, CA Near You - April 2026

If you're looking for Chef jobs in San Diego, you've come to the right place. OysterLink currently offers 81 Chef positions near you at a variety of venues including restaurants, hotels, catering companies, and resorts across the city.

New listings are regularly added, giving you the opportunity to find the perfect role in this vibrant culinary scene. Employers are actively hiring to meet the demand for skilled Chefs.

Recent Openings for Chefs in San Diego, CA

There have been 2 new jobs posted in the last 10 days, with new Chef job opportunities frequently becoming available to suit different skill levels and schedules.

Chef Salary in San Diego, CA

Based on current job listings, the average salary for Chefs in San Diego is $79,400 per year or $38.2 per hour, reflecting the city's competitive culinary market.

Salaries generally range from $45,800 per year up to $105,000 per year, depending on experience, establishment type, and position seniority.

Lowest wage for Chefs in San DiegoAverage wage for Chefs in San DiegoHighest wage for Chefs in San Diego
$45,800 per year$79,400 per year or $38.2 per hour$105,000 per year

High-end restaurants and luxury hotels often offer higher pay and additional perks.

San Diego's diverse dining culture and tourism-driven economy create varied opportunities for Chefs to advance their careers.

If you're considering Chef jobs in San Diego, expect a dynamic employment landscape with options for growth and specialization.

How To Apply for Chef Jobs in San Diego, CA

Applying through OysterLink is straightforward. Each Chef job is verified and includes detailed information about compensation, working hours, and employer requirements. You can filter positions by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers seeking Chefs in San Diego aim for quick hires, so submitting your application early can improve your chances.

Simply click apply, upload your resume, and connect directly with hiring managers. 

Why Chef Jobs Are in Demand in San Diego

San Diego boasts a vibrant food scene supported by a strong tourism sector, leading to consistent demand for Chefs in various types of establishments.

Below are some popular neighborhoods and typical venues where Chef roles frequently open up:

NeighborhoodsEstablishments
Gaslamp QuarterUpscale restaurants
La JollaResort dining
Downtown San DiegoCatering companies

The city’s multicultural population and busy event calendar keep culinary professionals in demand throughout the year.

Where Chefs Are in Demand in San Diego

Here are some of the top employers currently looking for Chefs in San Diego:

  • Miraval Austin Resort and Spa
  • San Diego Zoo Wildlife Alliance
  • Hornblower

What To Expect as a Chef in San Diego

Chef roles in San Diego typically involve:

  • Preparing and cooking menu items
  • Managing kitchen staff and workflow
  • Maintaining food safety and hygiene standards
  • Planning menus and ordering supplies

Many employers also expect Chefs to contribute creativity to the menu and adapt to seasonal ingredients.

The work can be physically demanding and fast-paced, often requiring evening and weekend availability.

Experience is valued but there are opportunities for entry-level Chefs to receive on-the-job training.

Chef Job Benefits and Perks in San Diego

Many Chef positions come with competitive pay plus Community outreach events, complimentary parking and other benefits.

San Diego employers often provide additional perks to attract culinary talent in this competitive market.

Explore More Chef Opportunities Near San Diego

San Diego is just one of several vibrant culinary hubs in the area. You can also explore Chef jobs in nearby cities like:

  • Chula Vista
  • Oceanside
  • Carlsbad

Whether you’re looking for Chef jobs near you or interested in exploring neighboring areas, OysterLink helps you find real-time listings from verified employers.

Useful Resources for Chefs in San Diego, CA

Here are some useful resources if you’re a Chef in San Diego:

ResourceDescription
City of San Diego Official SiteLocal government services and community info
CalJOBSCalifornia job seeker and employer resource
Division of Labor Standards EnforcementCalifornia labor law enforcement information
CA Dept. of Alcoholic Beverage ControlRegulations for establishments serving alcohol

Explore More Jobs & Career Resources