
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401k retirement savings program
50% meal discount
Child discount program
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Wellness app subscriptions
discount programs
Job Description
First Watch is a leading daytime dining restaurant chain that specializes in serving made-to-order breakfast, brunch, and lunch using the freshest ingredients available. With over 600 locations across 31 states, First Watch is committed to offering high-quality, chef-driven meals that change seasonally to highlight peak flavors. The company operates under its beloved "Follow the Sun" culinary philosophy, which emphasizes fresh, vibrant dishes and savory classics prepared with care and expertise. Among its renowned menu items are fan favorites like the Lemon Ricotta Pancakes, Quinoa Power Bowl, the signature Million Dollar Bacon, and healthy fresh juices such as the Kale Tonic.... Show More
Job Requirements
- must be at least 18 years of age
- ability to work a flexible schedule including weekends and holidays
- physical ability to stand for extended periods
- capacity to lift up to 50 pounds
- adherence to all food safety and hygiene regulations
- reliable transportation for work commute
- ability to follow instructions and work effectively in a team environment
Job Qualifications
- high school diploma or equivalent
- prior kitchen or cooking experience preferred but not required
- ability to work in a fast-paced environment
- strong communication and teamwork skills
- basic understanding of food safety practices
- willingness to learn and follow detailed recipes
- must be at least 18 years old
Job Duties
- communicate well with others and believe in the importance of teamwork
- be responsible for delivering high-quality, safe food in a fast-paced kitchen
- follow award-winning chef-curated recipes using only the freshest ingredients
- maintain a clean, sanitized, and organized station at all times
- train in specific kitchen stations based on skill level and comfort
- adhere to food safety and hygiene standards
- assist in maintaining overall kitchen cleanliness and organization
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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