Assistant Restaurant Manager Salary in Costa Mesa, CA
Assistant Restaurant Managers in Costa Mesa, CA, earn approximately $20.65 per hour, which translates to about $826.00 per week, $3,579.33 per month, and $42,952.00 per year.
The demand for Assistant Restaurant Managers in Costa Mesa is growing moderately at around 2% per year, indicating a steady increase in job opportunities for this role in the local hospitality industry.
How Much Does an Assistant Restaurant Manager Make in Costa Mesa, CA?
The salary of an Assistant Restaurant Manager in Costa Mesa varies based on experience and employer. Below is an overview of hourly, weekly, monthly, and yearly earnings at different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $20.00 | $800.00 | $3,466.67 | $41,600.00 |
| Mid-level (average) | $22.00 | $880.00 | $3,813.33 | $45,760.00 |
| Top earners (90th percentile) | $26.00 | $1,040.00 | $4,493.33 | $53,920.00 |
Do Assistant Restaurant Managers in Costa Mesa Earn Tips?
Assistant Restaurant Managers generally do not earn tips as a significant part of their income. Their compensation primarily comes from their base salary or hourly wage since they are more involved in managing operations than direct customer service.
Assistant Restaurant Manager Salary in Costa Mesa vs. National Average
Nationally, Assistant Restaurant Managers earn an average of about $19.00 per hour, which equates to roughly $39,520 annually.
In Costa Mesa, salaries are somewhat higher than the national average, with an average hourly wage of $20.65 and a yearly salary of $42,952. This reflects the higher cost of living and robust hospitality sector in the region.
Highest-Paying Areas Near Costa Mesa for Assistant Restaurant Managers
Nearby areas with higher pay rates for Assistant Restaurant Managers include:
- South Coast Metro: $24.00 per hour
- Eastside Costa Mesa: $23.50 per hour
Assistant Restaurant Managers might find better opportunities and pay prospects in these locations compared to other areas around Costa Mesa.
What Influences a Assistant Restaurant Manager’s Salary in Costa Mesa?
Several factors influence the salary of an Assistant Restaurant Manager in Costa Mesa, including:
- Experience and Tenure: More years in management roles typically lead to higher pay.
- Skills and Certifications: Strong leadership, organizational skills, and relevant certifications can elevate earnings.
- Type and Size of Establishment: Working in upscale restaurants or larger chains often results in better compensation.
- Location: Proximity to busy commercial areas or high-demand districts can impact wages.
- Performance and Responsibilities: Managers who take on additional duties or excel in operational efficiency may receive bonuses or raises.
How To Become an Assistant Restaurant Manager in Costa Mesa
To pursue a career as an Assistant Restaurant Manager in Costa Mesa, consider the following steps:
- Gain Experience: Start with entry-level roles in restaurants to understand operations and customer service.
- Complete Culinary or Hospitality Education: Programs like the Orange Coast College Culinary Arts Program provide foundational knowledge and skills preparation.
- Obtain Management Certifications: Certifications such as the ServSafe Manager Certification and the Certified Food Manager (CFM) validate crucial safety and management expertise required in California.
- Pursue Advanced Education: Institutions like The Art Institute of California – Orange County offer Bachelor degrees in Culinary Management, combining culinary and business skills.
- Develop Leadership Skills: Strong communication and team management abilities are essential for success.
Top Employers Hiring Assistant Restaurant Managers in Costa Mesa
Costa Mesa hosts several notable employers actively seeking Assistant Restaurant Managers:
- Islands Restaurants
- Pitfire Pizza
- Luna Grill
Establishments That Assistant Restaurant Managers in Costa Mesa Work At
Assistant Restaurant Managers typically work in a variety of establishments such as:
- Casual Dining: These settings offer balanced work hours and moderate pay.
- Fast Casual Restaurants: Often faster-paced with varied pay based on location and brand.
- Fine Dining and Upscale Establishments: These venues usually provide higher salaries due to the complexity and quality standards.
The type of establishment significantly affects salary, with managerial roles in upscale or high volume restaurants generally commanding higher wages.
Related Hospitality Jobs in Costa Mesa for Assistant Restaurant Managers
If you are interested in related roles, consider these similar hospitality positions:
These include Restaurant Manager, Bar Manager, and Hotel General Manager roles that share similar management and operational responsibilities in hospitality.
Labor Laws and Taxes for Assistant Restaurant Managers in Costa Mesa
It is crucial for Assistant Restaurant Managers to understand their rights and obligations under state labor laws and tax regulations in California.