Sous Chef Jobs in Quincy, MA

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Top Paying Sous Chef Jobs in Quincy, MA

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Sous Chef at Darden Restaurants

Brockton, MA, USA|Onsite
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Yard House is a vibrant and innovative restaurant known for its unique blend of great food, classic rock music, and an extensive selection of craft beers. Founded on a culture that emphasizes quality, fun, and...

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Posted 13 days ago

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Posted 13 days ago

Sous Chef at Accor

Newton, MA, USA|Onsite
From $74,000.00 to $77,000.00

From $74,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Accor is a leading global hospitality group that prides itself on inclusivity, diversity, and supporting employees throughout their career journeys. With a rich network of hotels, resorts, and restaurants...

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Posted 14 days ago

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Posted 14 days ago

Earls Assembly Row logo

Sous Chef at Earls Assembly Row

Sommerville, MA, USA|Onsite
From $55,000.00 to $90,000.00

From $55,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Earls is a renowned restaurant group dedicated to providing outstanding culinary experiences through innovation, passion, and a commitment to excellence. Known for its vibrant atmosphere and diverse menu,...

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Posted 14 days ago

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Posted 14 days ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Yard House is a vibrant casual dining restaurant known for its expansive selection of craft beer, classic rock ambiance, and high-quality food offerings. With a strong emphasis on creating an exciting and...

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Posted about 1 month ago

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Posted about 1 month ago

Sous Chef at Boston Harbor Hotel

Boston, MA, USA|Onsite
From $100,000.00 to $115,000.00

From $100,000.00 to $115,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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HHM Hotels is a reputable hospitality management company known for its dedication to delivering exceptional guest experiences and maintaining high standards of service across its expansive portfolio of...

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Posted about 1 month ago

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Posted about 1 month ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Yard House is a renowned restaurant company that has carved a niche for itself by combining great food with a vibrant atmosphere centered around classic rock and an extensive selection of craft beers. With...

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Posted about 1 month ago

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Posted about 1 month ago

Hyatt Regency Boston logo

SOUS CHEF at Hyatt Regency Boston

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Hyatt Hotels is a leading global hospitality company renowned for its commitment to delivering exceptional guest experiences through attentive and caring associates. With a strong presence in the luxury hotel...

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Posted 2 months ago

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Posted 2 months ago

Yard House logo

Sous Chef at Yard House

Burlington, MA, USA|Onsite
From $60,000.00 to $78,000.00

From $60,000.00 to $78,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Yard House is a dynamic and vibrant casual dining restaurant known for its unique combination of great food, classic rock music, and an extensive selection of craft beers. With over 85 locations nationwide,...

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Posted 2 months ago

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Posted 2 months ago

The Capital Grille logo

Sous Chef at The Capital Grille

Boston, MA, USA|
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

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This job opportunity is with a prominent restaurant group known for its commitment to culinary excellence and high standards of guest service. The establishment operates upscale restaurants and high-end resort...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Sodexo logo

Sous Chef at Sodexo

Lynn, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

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Sodexo is a global leader in providing integrated facilities management and food service solutions. With a strong presence in various sectors including healthcare, education, and corporate services, Sodexo...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Yard House logo

Sous Chef at Yard House

Dedham, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Yard House is a renowned casual dining restaurant chain that prides itself on delivering a unique and vibrant dining experience characterized by great food, classic rock music, and an extensive selection of...

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Posted 2 months ago

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Posted 2 months ago

Sous Chef at TABLE 95 MANAGEMENT

Lynn, MA, USA|
From $54,400.00 to $73,400.00

From $54,400.00 to $73,400.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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The hiring establishment is a professional culinary operation that focuses on delivering high-quality food service in an efficient and profitable manner. With a commitment to excellence in hospitality and food...

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Posted 3 months ago

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Posted 3 months ago

Harvard University logo

Sous Chef at Harvard University

Boston, MA, USA|Onsite
From $55,100.00 to $74,400.00

From $55,100.00 to $74,400.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 8 more

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Harvard University is a world-renowned institution dedicated to advancing knowledge and fostering innovation across diverse fields. As one of the leading universities globally, Harvard serves a vibrant...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sous Chef at Brooksby Village by Erickson Senior Living

Lynn, MA, USA|Onsite
From $60,000.00 to $66,000.00

From $60,000.00 to $66,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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Brooksby Village by Erickson Senior Living is a prestigious continuing care retirement community spread across a beautiful 90-acre campus located in Peabody, Massachusetts, just a short drive from Boston. As...

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Posted 3 months ago

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Posted 3 months ago

Marriott International, Inc logo

Senior Sous Chef at Marriott International, Inc

Sommerville, MA, USA|Onsite
From $85,000.00 to $112,000.00

From $85,000.00 to $112,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Marriott International, a leading global hospitality company, is renowned for its commitment to providing exceptional guest experiences and fostering a diverse and inclusive work environment. Among its many...

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Posted 14 days ago

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Posted 14 days ago

Sous Chef - Boston at Tatte Bakery and Café

Brookline, MA, USA|Onsite
From $64,000.00 to $77,000.00

From $64,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Tatte is an acclaimed café kitchen team known for its commitment to delivering exceptional food crafted from scratch, combined with genuine hospitality. Operating in multiple locations, including Brookline,...

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Posted 28 days ago

Open in New Tab

Posted 28 days ago

Marriott International, Inc logo

Senior Sous Chef at Marriott International, Inc

Boston, MA, USA|Onsite
From $74,000.00 to $97,000.00

From $74,000.00 to $97,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The Ritz-Carlton Boston, located at 10 Avery St, Boston, Massachusetts, is an iconic luxury hotel renowned worldwide for its exceptional service and hospitality. As part of Marriott International, a globally...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Harvard University logo

Sous Chef at Harvard University

Cambridge, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

View 6 more

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Harvard University is a world-renowned academic institution dedicated to advancing knowledge through teaching, learning, and research for the betterment of society. With a rich history dating back over three...

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Posted 14 days ago

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Posted 14 days ago

Sous Chef at Oakley Country Club

Boston, MA, USA|Onsite
From $68,000.00 to $72,000.00

From $68,000.00 to $72,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Oakley Country Club, located in Watertown, MA, is a prestigious and historic private club dedicated to providing exceptional dining and recreational experiences to its members. Established in 1895 and...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Yard House logo

Sous Chef at Yard House

Lynnfield, MA, USA|Onsite
From $60,000.00 to $78,000.00

From $60,000.00 to $78,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Yard House is a dynamic and vibrant restaurant brand renowned for its unique blend of great food, classic rock music, and an impressive selection of craft beer. With a strong commitment to delivering high...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sous Chef at AccorHotel

Brockton, MA, USA|Onsite
From $74,000.00 to $77,000.00

From $74,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Accor is a global leader in the hospitality industry, well-known for its diverse portfolio of hotels and resorts around the world. As a dynamic and inclusive company, Accor embraces individuality and fosters a...

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Posted 13 days ago

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Posted 13 days ago

Sous Chef at Bianca on the Hill LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Umami Riot is a distinctive restaurant group founded by acclaimed Chef Tim Cushman and sake expert Nancy Cushman. Rooted in the vibrant culinary scene of Boston, Umami Riot stands out by combining joyful...

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Posted about 2 months ago

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Posted about 2 months ago

Sous Chef at Hojoko Boylston LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Hourly

Hourly

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Umami Riot is an innovative hospitality group committed to intertwining joyful hospitality with uncompromising craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, Umami Riot’s...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Hyatt Regency Boston logo

Sous Chef at Hyatt Regency Boston

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Hyatt is an internationally renowned hospitality company recognized for offering exceptional service and vibrant cultural experiences across the globe. Known for its diverse portfolio of luxury hotels and...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Sous Chef at Miraval Austin Resort and Spa

Brockton, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Hyatt Hotels & Resorts is a renowned global hospitality company dedicated to providing exceptional guest experiences through attentive service and a vibrant, inclusive culture. Hyatt stands out in the...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Harvard University logo

Sous Chef at Harvard University

Cambridge, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

View 6 more

arrow next

Harvard University is one of the most prestigious and historic institutions of higher education in the world, renowned for its commitment to excellence, innovation, and the advancement of knowledge. By joining...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Sous Chef at CITY TAP HOUSE FORT POINT LLC

Lynn, MA, USA|
From $54,400.00 to $73,400.00

From $54,400.00 to $73,400.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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Our client is a well-established food service company known for delivering exceptional dining experiences and maintaining high standards in the culinary industry. They pride themselves on quality, innovation,...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Yard House logo

Sous Chef at Yard House

Cambridge, MA, USA|Onsite
From $60,000.00 to $78,000.00

From $60,000.00 to $78,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Yard House is a well-established restaurant chain celebrated for its unique combination of great food, classic rock music, and an extensive selection of craft beers. As part of the Darden Family of...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Aramark logo

Catering Sous Chef - Boston University at Aramark

Quincy, MA, USA|Onsite
From $75,000.00 to $87,000.00

From $75,000.00 to $87,000.00

Salary

Salary

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

View 8 more

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Aramark is a leading global provider of food services, facilities management, and uniform services. Serving millions of guests daily across 15 countries, Aramark is committed to excellence in service and...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Legal Sea Foods Inc logo

Sous Chef- Greater Boston at Legal Sea Foods Inc

Boston, MA, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Legal Sea Foods is a well-known restaurant chain renowned for its commitment to quality seafood and exceptional guest service. With a history rooted in delivering fresh, sustainably sourced seafood dishes, the...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Maple & Ash Boston - Sous Chef at MAPLE HOSPITALITY GROUP

Boston, MA, USA|Travel, Onsite
From $54,400.00 to $73,400.00

From $54,400.00 to $73,400.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 9 more

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Maple Hospitality Group stands at the forefront of culinary innovation and exceptional service, spearheaded by the visionary restaurateur Jim Lasky and the acclaimed two-Michelin-starred Chef Danny Grant....

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Delaware North logo

Sous Chef II, Banners Kitchen and Tap at Delaware North

Boston, MA, USA|Onsite
From $65,300.00 to $111,200.00

From $65,300.00 to $111,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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Delaware North is a global leader in food service management with a distinguished history spanning over 100 years. As a family-owned company, Delaware North is dedicated to delivering extraordinary culinary...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Sous Chef - Cambridge at Row34

Cambridge, MA, USA|Onsite
From $65,000.00 to $70,000.00

From $65,000.00 to $70,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Row 34 is a distinguished seafood-focused restaurant dedicated to serving the highest quality ingredients with great precision and care. Nestled in the heart of New England, this establishment prides itself on...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Buffalo Wild Wings logo

Executive Sous Chef at Buffalo Wild Wings

Sommerville, MA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary with bonus potential

competitive salary with bonus potential

Access to comprehensive benefits, because when the game is always on, your well-being matters!

Access to comprehensive benefits, because when the game is always on, your well-being matters!

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Buffalo Wild Wings is a leading casual dining restaurant specializing in wings, beer, and sports entertainment. Established with a passion for delivering great food and a memorable guest experience, Buffalo...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Sous Chef - Hingham Shipyard at Briar Group

Hingham, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Health Insurance

Health Insurance

View 6 more

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The Beth Kitchen & Bar is a vibrant dining establishment located at the historic Hingham Shipyard, offering guests a unique coastal-inspired experience in a spacious and beautifully designed interior. With...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Legal Sea Foods Inc logo

Sous Chef- Greater Boston at Legal Sea Foods Inc

Boston, MA, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Legal Sea Foods is an established and renowned restaurant group specializing in fresh seafood cuisine with a longstanding history of providing guests with exceptional dining experiences. Known for its...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Sr. Sous Chef- Cambridge, MA at Morrison Healthcare

Cambridge, MA, USA|Onsite
From $80,000.00 to $85,000.00

From $80,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Flik Hospitality Group is a renowned leader in the food and hospitality industry, recognized for its commitment to delivering exceptional culinary experiences and outstanding service. As part of Compass Group...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

CATERING SOUS CHEF- CAMBRIDGE, MA at Morrison Healthcare

Cambridge, MA, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Eurest is a leading company specializing in business and industry dining, offering rewarding career opportunities filled with limitless potential for growth. Serving the employees of the nation’s largest and...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Sous Chef at South End at Life Alive

Boston, MA, USA|
Exact $21.00

Exact $21.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

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Life Alive is a renowned restaurant committed to energizing the vitality of all living beings and promoting planetary health through its innovative and nourishing culinary offerings. Known for its vibrant,...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Sous Chef, Momosan Ramen by Morimoto at Delaware North

Boston, MA, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Delaware North is a global leader in food service management with over 100 years of experience operating some of the busiest and most renowned kitchens worldwide. The company is family-owned and deeply...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Newport Restaurant Group logo

Sous Chef at Papa Razzi Wellesley at Newport Restaurant Group

Cambridge, MA, USA|Onsite
From $65,000.00 to $75,000.00

From $65,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Day Shifts

Day Shifts

View 10 more

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Papa Razzi is a celebrated Italian restaurant renowned for its dedication to scratch cooking that emphasizes simple recipes, fresh ingredients, and a team of passionate chefs. The restaurant offers a diverse...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Raising Cane's logo

Chef at Raising Cane's

Sommerville, MA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Medical insurance

Medical insurance

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Raising Cane's is a renowned fast-food restaurant specializing in high-quality chicken finger meals. Established with a commitment to exceptional food quality and outstanding customer service, Raising Cane's...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Sous Chef II, Banners Kitchen and Tap at Delaware North

Brockton, MA, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Delaware North is a globally recognized leader in the food service management industry, priding itself on delivering exceptional dining experiences across a wide range of venues, including iconic sports...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Earls Assembly Row logo

Chef De Cuisine at Earls Assembly Row

Sommerville, MA, USA|Onsite
From $65,000.00 to $100,000.00

From $65,000.00 to $100,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Earls is a renowned restaurant chain known for its innovative approach to dining and commitment to delivering exceptional culinary experiences. With a strong emphasis on quality, creativity, and community,...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Account Chef, Japanese Cuisine at Gategroup

Cambridge, MA, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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The Sous Chef, Japanese Cuisine, plays a critical role in assisting the Executive Chef in designing and preparing authentic Japanese meals specifically tailored for airline customers. This position is...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Equum Medical logo

Culinary Associate-Float at Equum Medical

Lynn, MA, USA|Onsite
From $35,693.00 to $53,539.00

From $35,693.00 to $53,539.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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The hiring organization is a reputable healthcare facility known for its commitment to delivering exceptional patient care and nutrition services. This establishment focuses on providing health-focused dining...

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Posted 14 days ago

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Posted 14 days ago

Kitchen Leader at

Brockton, MA, USA|Onsite
From $16.35 to $18.19

From $16.35 to $18.19

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Rotating Shifts

Rotating Shifts

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Chipotle Mexican Grill, Inc. is a renowned leader in the fast-casual restaurant industry, committed to cultivating a better world by serving responsibly sourced, classically cooked real food using wholesome...

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Posted about 2 months ago

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Posted about 2 months ago

LCB Senior Living logo

Chef The Residence at Great Woods at LCB Senior Living

Quincy, MA, USA|
From $22.00 to $26.00

From $22.00 to $26.00

Hourly

Hourly

Part-time

Part-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Paid Time Off

Paid Time Off

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LCB Senior Living is a distinguished healthcare and hospitality provider dedicated to enhancing the lives of seniors through compassionate care and exceptional living environments. As a part of the LCB family,...

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Posted 3 months ago

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Posted 3 months ago

Omni Hotels logo

Restaurant Chef | The Sporting Club at Omni Hotels

Quincy, MA, USA|Onsite
From $63,000.00 to $80,000.00

From $63,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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The Omni Boston Hotel at the Seaport stands as the newest luxury hotel in Boston, boasting 1,054 exquisitely appointed guestrooms including 52 suites, making it the largest and most significant hotel project...

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Posted 2 months ago

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Posted 2 months ago

Boston College logo

Production Manager (Chef de Cuisine) at Boston College

Quincy, MA, USA|
From $61,100.00 to $87,800.00

From $61,100.00 to $87,800.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

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The hiring establishment is a dynamic organization operating in the hospitality or food service industry, focusing on delivering high-quality culinary experiences to its customers. With a strong commitment to...

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Posted 3 months ago

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Posted 3 months ago

123 Sous-Chef Jobs in Quincy, MA Near You - March 2026

If you're looking for Sous-Chef jobs in Quincy, you're in the right place. The city's culinary scene is thriving, and OysterLink currently lists 123 Sous-Chef positions near you across restaurants, hotels, resorts, and catering companies in the area.

New job listings are added any time an establishment posts a job, and employers are hiring immediately to fill high-demand roles such as Sous-Chefs.

Recent Openings for Sous-Chefs in Quincy, MA

There have been 2 new jobs posted in the last 10 days, but more get added each day, allowing you to find verified, up-to-date opportunities to work as a Sous-Chef in Quincy.

Sous-Chef Salary in Quincy, MA

From the job listings we have, the average salary for Sous-Chefs in Quincy is $75,500 per year or $36.3 per hour, reflecting the diverse culinary landscape of the area.

Job listings fall within a range between $60,000 per year and $87,000 per year, depending on experience, kitchen size, and type of establishment.

Lowest wage for Sous-Chefs in QuincyAverage wage for Sous-Chefs in QuincyHighest wage for Sous-Chefs in Quincy
$60,000 per year$75,500 per year or $36.3 per hour$87,000 per year

High-end restaurants and luxury hotels generally offer better compensation and more opportunities for career growth.

Sous-Chef positions in Quincy benefit from the city's vibrant gourmet culture and proximity to Boston’s culinary market.

If you're considering Sous-Chef jobs in Quincy, expect a range of openings that match various skill levels and culinary styles.

How To Apply for Sous-Chef Jobs in Quincy, MA

Applying for jobs is straightforward with OysterLink. Each listing is verified and shows key details about pay, shift hours, employer type, and qualifications. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sous-Chef roles in Quincy want prompt applications, so applying early helps your chances.

Simply click apply, upload your details, and connect directly with hiring managers. 

Why Sous-Chef Jobs Are in Demand in Quincy

Quincy's evolving food scene has led to year-round demand for Sous-Chef employees in diverse culinary venues.

Here are neighborhoods and establishments where Sous-Chefs are particularly sought after in Quincy:

NeighborhoodsEstablishments
Downtown QuincyUpscale restaurants
Marina BayHotel kitchens
North QuincyCatering companies

The city's mix of local diners, fine dining, and tourist-focused venues drives constant hiring for Sous-Chefs—especially during event seasons and holidays.

Where Sous-Chefs Are in Demand in Quincy

Here's a list of just a few employers where Sous-Chefs are sought after in Quincy:

  • Aramark
  • Yard House

What To Expect as a Sous-Chef in Quincy

Sous-Chef jobs in Quincy typically involve:

  • Assisting the Head Chef with kitchen operations
  • Supervising kitchen staff and ensuring food quality
  • Ordering ingredients and managing inventory
  • Maintaining sanitation and food safety standards

Many employers also expect Sous-Chefs to help develop menus, train new cooks, and oversee prep work depending on the venue.

The work can be fast-paced and requires strong leadership skills. Sous-Chefs often work early mornings, late evenings, and weekends. Employers value reliability, culinary expertise, and communication skills.

While experience is preferred, there are entry-level Sous-Chef roles with training for motivated candidates.

Sous-Chef Job Benefits and Perks in Quincy

Many Sous-Chef roles in Quincy come with added benefits. Aside from competitive wages, employers often offer Immediate eligibility for medical insurance, Dental Insurance, and other benefits.

If you're looking for Sous-Chef positions that include career advancement and skill development, Quincy’s culinary employers provide many such opportunities.

Explore More Sous-Chef Opportunities Near Quincy

Quincy is part of a vibrant regional culinary job market. You can also find Sous-Chef jobs in nearby cities such as:

  • Braintree
  • Weymouth
  • Plymouth
  • Milton

These locations offer different kitchen environments, cuisine styles, and pay scales.

Whether you're looking for Sous-Chef jobs near you, or want to explore the broader Quincy area, OysterLink helps you find reliable, up-to-date listings from top employers.

Useful Resources for Sous-Chefs in Quincy, MA

Here are some useful resources if you're a Sous-Chef in Quincy:

ResourceDescription
Massachusetts Restaurant AssociationResources and support for culinary professionals
Massachusetts Division of Professional LicensureLicensing and compliance for culinary fields
Massachusetts Department of Public HealthFood safety and sanitation guidelines

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