Sous Chef Jobs in Portland, ME

New Sous Chef Jobs with salaries & benefits from top venues every day

Looking for Sous Chef jobs in Portland, ME close to you? You're in the right place. Browse current openings and apply today to take the next step in your hospitality career.

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Top Paying Sous Chef Jobs in Portland, ME

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Head Chef at Loyal Legion Portland Portland, OR

at
Loyal Legion Portland
Portland, OR, USA|Onsite
Range $22.00 - $25.00

Range $22.00 - $25.00

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Tips

Tips

Benefit options

Benefit options

flexible schedule

flexible schedule

Employee Discounts

Employee Discounts

Private Chef (Independent Contractor) at Nectar Markets Portland, OR

at
Nectar Markets
Portland, OR, USA|Onsite
Exact $25.00

Exact $25.00

Consulting

Consulting

Part-time

Part-time

Hourly

Hourly

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

flexible schedule

flexible schedule

competitive pay

competitive pay

independent contractor status

independent contractor status

creative work environment

creative work environment

Opportunity to impact workplace culture

Opportunity to impact workplace culture

Nutrition-focused role

Nutrition-focused role

Location in Portland OR

Location in Portland OR

Kitchen Supervisor

at
Sage Hospitality
Portland, OR, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

Vision

Vision

401K Matching

401K Matching

hotel discounts

hotel discounts

Pre-tax savings account

Pre-tax savings account

TriMet monthly subsidy

TriMet monthly subsidy

General Manager

at
Chipotle
Portland, OR, USA|
Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

retirement savings plan

retirement savings plan

Quarterly bonus program

Quarterly bonus program

Paid Time Off

Paid Time Off

Tuition Assistance

Tuition Assistance

Cook 1

at
Oregon Health & Science University
Portland, OR, USA|
Range $21.45 - $28.59

Range $21.45 - $28.59

No experience required

No experience required

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee wellness programs

Employee wellness programs

Career development opportunities

Career development opportunities

inclusive work environment

inclusive work environment

Food Operations Supervisor

at
LSG Group
Portland, OR, USA|Onsite
Range $65,491.77 - $81,864.70

Range $65,491.77 - $81,864.70

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

Vision Insurance

Vision Insurance

Life insurance

Life insurance

401k

401k

Paid Time Off

Paid Time Off

Tuition Reimbursement

Tuition Reimbursement

Free Meals

Free Meals

Free parking

Free parking

6 Sous-Chef Jobs in Portland, ME Near You - August 2026

If you're looking for Sous-Chef jobs in Portland, ME, you're in the right place. The city's vibrant culinary scene is growing, and OysterLink currently lists 6 Sous-Chef positions near you across restaurants, hotels, resorts, and catering companies in the area.

New job listings are added any time an establishment posts a job, and employers are hiring immediately to fill high-demand roles such as Sous-Chefs.

Recent Openings for Sous-Chefs in Portland, ME

There have been 2 new jobs posted in the last 10 days, but more get added each day, allowing you to find verified, up-to-date opportunities to work as a Sous-Chef in Portland.

Sous-Chef Salary in Portland, ME

From the job listings we have, the average salary for Sous-Chefs in Portland, ME is $35,000 per year or $16.83 per hour, with variations depending on the type of establishment and experience level.

Job listings fall within a range between $25,000 per year and $55,000 per year, reflecting differences in kitchens from casual eateries to upscale restaurants.

Lowest wage for Sous-Chefs in Portland, MEAverage wage for Sous-Chefs in Portland, MEHighest wage for Sous-Chefs in Portland, ME
$25,000 per year$35,000 per year or $16.83 per hour$55,000 per year

More established restaurants and fine dining venues often offer higher pay and greater advancement opportunities.

Sous-Chefs in Portland also benefit from the city's expanding food culture and demand for quality dining experiences.

If you're considering Sous-Chef jobs in Portland, ME, expect a mix of challenges and rewarding experiences in a dynamic environment.

How To Apply for Sous-Chef Jobs in Portland, ME

Applying for jobs is easy with OysterLink. Every listing is verified and includes clear info about pay, shift hours, employer type, and requirements. You can filter jobs by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift availability

Employers hiring for Sous-Chef roles in Portland, ME want fast hires, so early applications can make a big difference.

Just click apply, upload your info, and connect directly with hiring managers. 

Why Sous-Chef Jobs Are in Demand in Portland

Portland's thriving dining scene drives steady demand for Sous-Chefs in restaurants and hospitality venues across the city.

Here are areas and establishments where Sous-Chefs are highly sought after in Portland:

NeighborhoodsEstablishments
Old PortSeafood restaurants
Pearl DistrictUpscale dining
Downtown PortlandHotels and resorts

The city's reputation as a food destination encourages new and established venues to recruit skilled Sous-Chefs for growing kitchens.

Where Sous-Chefs Are in Demand in Portland

Here's a list of just a few employers where Sous-Chefs are sought after in Portland:

    What To Expect as a Sous-Chef in Portland

    Sous-Chef jobs in Portland typically involve:

    • Assisting the Executive Chef with menu planning and food preparation
    • Supervising kitchen staff and ensuring quality standards
    • Managing inventory and ordering supplies
    • Maintaining kitchen safety and cleanliness

    Many employers also expect Sous-Chefs to maintain consistency, handle special dietary requests, and support training initiatives.

    The work is fast-paced and requires strong leadership, organizational skills, and culinary expertise.

    Entry-level positions may require prior experience or culinary training, but there are also opportunities for advancement.

    Sous-Chef Job Benefits and Perks in Portland

    Many Sous-Chef roles in Portland come with added benefits. Aside from competitive salaries, employers often offer PTO, 401k, and much more.

    If you're looking for Sous-Chef positions that provide growth potential and workplace perks, Portland's culinary scene delivers.

    Explore More Sous-Chef Opportunities Near Portland

    Portland is just one hub of hospitality hiring. You can also find Sous-Chef jobs in nearby cities such as:

    • South Portland
    • Falmouth
    • Westbrook
    • Scarborough

    Some offer different schedules, diverse culinary environments, or smaller kitchens.

    Whether you're looking for Sous-Chef jobs near you, or want to explore the broader Portland hospitality scene, OysterLink helps you find reliable, real-time listings from popular and verified employers.

    Useful Resources for Sous-Chefs in Portland, ME

    Here are some useful resources if you're a Sous-Chef in Portland:

    ResourceDescription
    Maine Department of LaborJob listings and employment law info in Maine
    Maine Department of Health and Human ServicesHealth regulations relevant to food service professionals
    City of Portland Official WebsiteLocal business regulations and permits info

    Explore More Jobs & Career Resources

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