410 Sous-Chef Jobs in Bayonne, NJ Near You - January 2026
If you're looking for Sous-Chef jobs in Bayonne, you're in the right place. The city's hospitality industry offers numerous opportunities, and OysterLink currently lists 410 Sous-Chef positions near you across restaurants, hotels, catering services, and other food establishments in the area.
New job listings are added regularly as employers seek experienced culinary professionals to join their teams. Whether you're aiming to boost your career or find a new kitchen challenge, this is the perfect place to start.
Recent Openings for Sous-Chefs in Bayonne, NJ
There have been 2 jobs posted in the last 10 days, with fresh opportunities being added frequently. This steady influx allows you to explore up-to-date openings and connect directly with employers seeking Sous-Chef talent in Bayonne.
Sous-Chef Salary in Bayonne, NJ
From the job listings we have, the average salary for Sous-Chefs in Bayonne is $79,600 per year or $38.3 per hour, reflecting the regional demand and culinary market.
Positions fall within a range between $55,000 per year and $120,000 per year, depending on experience level, type of establishment, and responsibilities.
| Lowest wage for Sous-Chefs in Bayonne | Average wage for Sous-Chefs in Bayonne | Highest wage for Sous-Chefs in Bayonne |
|---|---|---|
| $55,000 per year | $79,600 per year or $38.3 per hour | $120,000 per year |
Fine dining restaurants and upscale hotels typically offer higher pay rates and opportunities for advancement.
Sous-Chef roles in Bayonne benefit from the city's culinary diversity, offering positions in a wide variety of cuisines.
If you're pursuing Sous-Chef jobs in Bayonne, expect opportunities where you can grow your skills and contribute to dynamic kitchen teams.
How To Apply for Sous-Chef Jobs in Bayonne, NJ
Applying for jobs is straightforward with OysterLink. Each listing is verified and provides details about pay, shifts, employer type, and required qualifications. You can filter jobs by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers hiring for Sous-Chef roles in Bayonne aim for quick hires, so submitting your application early can make a significant difference.
Simply click apply, upload your details, and connect with hiring managers directly.
Why Sous-Chef Jobs Are in Demand in Bayonne
Bayonne’s growing hospitality industry creates consistent openings for Sous-Chefs in various types of food service venues.
Here are areas and establishments where Sous-Chefs are commonly needed in Bayonne:
| Neighborhoods | Establishments |
|---|---|
| Downtown Bayonne | Restaurants |
| Bergen Point | Hotels |
| Bayonne Waterfront | Catering & Event Spaces |
The city's proximity to major metropolitan areas and its own developing food scene drive the demand for skilled culinary professionals.
Where Sous-Chefs Are in Demand in Bayonne
Here's a list of just a few employers where Sous-Chefs are sought after in Bayonne:
- Hilton
- Northwell Health
- Thompson Central Park New York
What To Expect as a Sous-Chef in Bayonne
Sous-Chef jobs in Bayonne typically involve:
- Assisting the Head Chef with daily kitchen operations
- Supervising kitchen staff and coordinating meal preparation
- Ensuring food quality and safety standards are met
- Managing inventory and ordering supplies
Many employers also expect Sous-Chefs to contribute to menu development and maintain a clean, organized kitchen environment.
The work is fast-paced and requires leadership, culinary skill, and communication abilities. Some positions may require flexible schedules including nights and weekends.
Experience is usually preferred, but some entry-level Sous-Chef roles with training opportunities may also be available.
Sous-Chef Job Benefits and Perks in Bayonne
Many Sous-Chef roles in Bayonne come with added benefits. Aside from competitive salary, employers often offer Short term disability insurance, competitive base salary, and other benefits.
If you're exploring Sous-Chef positions beyond just a paycheck, Bayonne's culinary establishments are investing in attractive benefits packages to retain quality talent.
Explore More Sous-Chef Opportunities Near Bayonne
Bayonne is part of a larger culinary hub. You can also find Sous-Chef jobs in nearby cities such as:
- Jersey City
- Hoboken
- Newark, NJ
These locations may offer varied schedules, cuisines, and work environments.
Whether you're looking for Sous-Chef jobs near you, or want to explore broader opportunities in the region, OysterLink connects you with reliable, real-time job listings from trusted employers.
Useful Resources for Sous-Chefs in Bayonne, NJ
Here are some useful resources if you're a Sous-Chef in Bayonne:
| Resource | Description |
|---|---|
| New Jersey Department of Labor | Job listings and career services in NJ |
| New Jersey Department of Health | Food safety regulations and certifications |
| New Jersey Department of Education | Culinary education programs and certification info |