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Executive Chef in Orlando, FL

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Executive Chef in Orlando, FL

239 results

AdventHealth Winter Park

Sous Chef

Winter Park, FL, USA|Onsite
Range $19.76 - $36.74

Range $19.76 - $36.74

Hourly

Hourly

Full-time

Full-time

Benefits from day one

Benefits from day one

Paid Days Off from Day One

Paid Days Off from Day One

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Winter Park Memorial Hospital, a 307-bed acute care facility in Winter Park, serving the community for over 50 years with comprehensive healthcare services including obstetrics, neonatal care, cancer care, and...

Posted 2 days ago

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Rocket Farm Restaurants LLC

ROCKET FARM RESTAURANTS EXECUTIVE CHEF – UP TO $100K/yr. + BONUS (RELOCATION TO NORTH CAROLINA)

Orlando, FL, USA|Onsite
Range $80,000.00 - $100,000.00

Range $80,000.00 - $100,000.00

Salary

Salary

Full-time

Full-time

competitive salary: $80,000 – $100,000/yr. DOE + generous quarterly bonus program

competitive salary: $80,000 – $100,000/yr. DOE + generous quarterly bonus program

full benefit eligibility after 30-days of employment: Major Medical, Dental, Vision, Life Insurance

full benefit eligibility after 30-days of employment: Major Medical, Dental, Vision, Life Insurance

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Rocket Farm Restaurants, known for its core philosophy of serving the person who is serving the guest, is currently seeking a passionate and driven Executive Chef to lead their Superica team in either Raleigh...

Posted 2 days ago

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Aramark

Campus Executive Chef - Univ of Central Florida - Orlando

Orlando, FL, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Aramark is a global company rooted in service, serving millions of guests daily through food and facilities in 15 countries. They aim to do great things for their employees, partners, communities, and the...

Posted 6 days ago

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Aramark

Chef Manager - Univ of Central Florida - Orlando, FL

Orlando, FL, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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Aramark is a company rooted in service and is dedicated to achieving great things for its employees, partners, communities, and the planet. They provide food and facilities services in 15 countries worldwide,...

Posted 6 days ago

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Maggiano's Little Italy

Sous Chef

Orlando, FL, USA|Onsite
Range $65,000.00 - $70,000.00

Range $65,000.00 - $70,000.00

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

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Maggiano's is a renowned restaurant known for delivering authentic Italian family meals with a focus on quality and detail. The kitchen team operates with passion and dedication, ensuring a culinary experience...

Posted 6 days ago

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Miller's Ale House Restaurants

Sr. Director, Culinary Operations & Innovation/Executive Chef

Orlando, FL, USA|Onsite
Health Insurance

Health Insurance

401(k)

401(k)

Miller's Ale House is seeking a Sr. Director, Culinary Operations & Innovation/Executive Chef to be responsible for the research and development of recipes consistent with the company's quality standards and...

Posted 7 days ago

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Marriott International

Assistant Pastry Chef

Orlando, FL, USA|Onsite
RGM bonus program

RGM bonus program

Comprehensive health care benefits

Comprehensive health care benefits

401(k) plan with up to 5% company match

401(k) plan with up to 5% company match

Employee stock purchase plan at 15% discount

Employee stock purchase plan at 15% discount

accrued paid time off including sick leave where applicable

accrued paid time off including sick leave where applicable

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Marriott International is seeking a talented and creative Pastry Chef to join their team. The role involves preparing high-quality pastries, ensuring guest and employee satisfaction, and maintaining sanitation...

Posted 8 days ago

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Marriott International

Chef de Partie

Orlando, FL, USA|Onsite
Employee discount on food and beverages

Employee discount on food and beverages

401(k)

401(k)

Flexible work schedule conducive to work-life balance

Flexible work schedule conducive to work-life balance

Comprehensive health insurance

Comprehensive health insurance

Sheraton Hotels & Resorts, part of Marriott International, is a global community hub that has been welcoming guests since 1937. With a presence in over 400 communities worldwide, Sheraton prides itself on...

Posted 8 days ago

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Aramark

Campus Executive Chef - Univ of Central Florida - Orlando

Orlando, FL, USA|Onsite
Range $70,870.12 - $83,622.36

Range $70,870.12 - $83,622.36

Salary

Salary

Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

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Aramark, a global company rooted in service and purpose, serves millions of guests daily through food and facility services in 15 countries. They believe in equal employment opportunity and non-discrimination...

Posted 8 days ago

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Miller's Ale House Restaurants

Sr. Director, Culinary Operations & Innovation/Executive Chef

Orlando, FL, USA|Onsite

Miller's Ale House is seeking a Sr. Director, Culinary Operations & Innovation/Executive Chef responsible for developing recipes consistent with the company's quality standards and driving innovation. The role...

Posted 10 days ago

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Ready to start as a Executive Chef in Orlando, FL? We have 239 available for Executive Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!

How to Apply for Executive Chef Jobs in Orlando

Landing an Executive Chef position in Orlando requires a mix of technical skills, business acumen, and leadership experience. Follow these steps to boost your chances:

  • Strengthen Your Resume: Highlight your achievements in menu innovation, team leadership, and operational success.
  • Create a Standout Portfolio: Showcase images of your signature dishes, past menus, and culinary accomplishments.
  • Build Industry Connections: Attend food festivals, network with restaurant groups, and engage in Orlando’s culinary scene.
  • Master the Interview Process: Be prepared to discuss how you manage food costs, streamline operations, and inspire your team.
  • Use Job Boards: Check OysterLink for the latest Executive Chef job opportunities in Orlando.

Why Work as an Executive Chef in Orlando?

Orlando provides Executive Chefs with exciting and lucrative career opportunities. Here’s why working in this city is a great choice:

  • Strong Earning Potential: Executive Chefs in Orlando can earn highly competitive salaries, especially in the resort and luxury dining sectors.
  • Thriving Hospitality Industry: With its world-class theme parks, high-end hotels, and booming tourism, the demand for top culinary talent is always high.
  • Creative Culinary Scene: Orlando’s diverse food culture allows chefs to experiment with global flavors and cutting-edge trends.
  • Growth Opportunities: Many Executive Chefs in Orlando move up to corporate leadership positions or open their own restaurants.
  • Access to Quality Ingredients: The city offers top-tier seafood, fresh local produce, and premium imported ingredients.

Key Responsibilities of an Executive Chef in Orlando

As an Executive Chef in Orlando, you will oversee kitchen operations and ensure culinary excellence through:

  • Menu Development: Crafting innovative, seasonal, and high-quality dishes tailored to the restaurant’s brand.
  • Staff Leadership: Hiring, training, and mentoring kitchen personnel for optimal performance.
  • Financial Oversight: Managing food costs, labor expenses, and profit margins.
  • Quality Assurance: Maintaining consistency in food presentation, portioning, and taste.
  • Health & Safety Compliance: Adhering to all food safety regulations and industry best practices.

Top Areas to Find Executive Chef Jobs in Orlando

If you’re looking for Executive Chef opportunities, consider these top locations in Orlando:

  • Downtown Orlando: A bustling area with trendy restaurants and elevated dining concepts.
  • International Drive: A hub for high-end restaurants, upscale buffets, and luxury hotels.
  • Winter Park: Known for its vibrant food scene and fine dining establishments.
  • Lake Nona: Home to growing luxury communities and private dining opportunities.
  • Dr. Phillips: Features high-end restaurants and exclusive culinary experiences.