17 Full-Time Chef Jobs in Bakersfield, CA - September 2025
If you're looking for Full-Time Chef jobs in Bakersfield, you're in the right place. OysterLink currently lists 17 Full-Time Chef positions across restaurants, hotels, catering companies, and other food establishments in Bakersfield, CA.
Employers here are actively hiring to fill these important culinary roles, whether for fine dining or casual venues.
Recent Openings for Chefs in Bakersfield, CA
There have been have been 3 jobs posted in the last 10 days, with new Full-Time Chef opportunities added regularly, making it easier to find a role that matches your skills and schedule.
Chef Salary in Bakersfield, CA
Based on available listings, the average salary for a Chef in Bakersfield is $53,300 per year or $25.6 per hour, reflecting local demand and industry standards.
Salaries range between $24,400 per year and $97,700 per year depending on experience level, type of establishment, and shift schedules.
Lowest wage for Chefs in Bakersfield | Average wage for Chefs in Bakersfield | Highest wage for Chefs in Bakersfield |
---|---|---|
$24,400 per year | $53,300 per year or $25.6 per hour | $97,700 per year |
Chefs working in upscale restaurants or hotels may earn toward the higher end of the scale due to tips and specialized skill requirements.
With Bakersfield’s growing dining scene, Full-Time Chef positions offer competitive pay worth considering for career growth.
Entry-level roles may offer lower starting salaries but often include training and opportunities for advancement.
How To Apply for Chef Jobs in Bakersfield, CA
Applying for Chef jobs through OysterLink is straightforward. Each posting includes salary details, shift information, and employer requirements.
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Applying early can improve your chances of hiring for Full-Time Chef roles in Bakersfield.
Simply create a profile, submit your application, and connect directly with hiring managers.
Why Chef Jobs Are in Demand in Bakersfield
Bakersfield’s expanding food service industry creates steady demand for skilled Chefs across various types of establishments.
Here are neighborhoods and typical workplaces with high Chef hiring activity:
Neighborhoods | Establishments |
---|---|
Downtown Bakersfield | Fine dining restaurants |
Stockdale | Hotel kitchens |
West Bakersfield | Catering companies |
Bakersfield’s community events and business growth support ongoing opportunities for culinary professionals.
Where Chefs Are in Demand in Bakersfield
Popular employers currently recruiting Full-Time Chefs in Bakersfield include:
- Hard Rock International (USA), Inc.
- Columbus Estates
- Compass Group
What To Expect as a Chef in Bakersfield
Chef responsibilities often include:
- Preparing and cooking meals to recipe specifications
- Managing kitchen staff and schedules
- Ensuring food safety and sanitation compliance
- Ordering and inventory control
Chefs also collaborate with management to develop menus and control food costs.
The role requires creativity, stamina, and strong organizational skills.
Many positions demand flexibility for evening and weekend hours depending on the venue.
Chef Job Benefits and Perks in Bakersfield
Full-Time Chef roles often come with benefits like Medical insurance, personal day, and much more.
These perks enhance work-life balance and support career development.
Explore More Chef Opportunities Near Bakersfield
Bakersfield isn’t the only place to find Chef positions. Nearby cities with opportunities include:
- Delano, CA
- Tehachapi, CA
- Wasco, CA
Whether seeking Full-Time Chef jobs near you or broader options, OysterLink helps connect you with verified listings across the region.
Useful Resources for Chefs in Bakersfield, CA
Here are some valuable resources for Chefs working in Bakersfield:
Resource | Description |
---|---|
California Department of Industrial Relations | Labor laws and workplace rights in California |
Kern County Human Resources Department | Employment resources for Kern County workers |
CA Dept. of Education Nutrition Services | Guidelines for food service professionals |