Warped Wing Brewing Company LLC

Warped Wing Brewing Company, established in Dayton, Ohio, is a craft brewery that draws inspiration from the region's rich history of innovation and invention. The brewery is dedicated to crafting unique beer styles and original "warped" interpretations, reflecting the inventive spirit of the area.

The brewery's flagship beers include Ermal's Belgian Style Cream Ale, named in honor of Ermal Fraze, the inventor of the pull-top can, and Trotwood Lager, inspired by Trotwood Trailers, a local company known for its unique camping trailers.

In addition to its core offerings, Warped Wing has expanded its portfolio to include barrel-aged beers, such as the acclaimed "Whiskey Rebellion." To further enhance this line, the brewery opened The Warped Wing Barrel Room & Smokery in downtown Springboro, Ohio, in August 2020.

This 20,000-square-foot facility features a large taproom with an outdoor biergarten, a flexible event space, and a barrel-aging area capable of accommodating over 400 barrels. The Smokery, led by Culinary Director Erin O'Neill, offers an innovative menu with a focus on smoked meats and dishes that incorporate Warped Wing beers.

In June 2023, the brewery expanded its presence with a new location in Huber Heights, Ohio. This facility includes a large outdoor biergarten, warehouse and production space, private event space, and a full food menu centered around smoked foods. The Huber Heights location also plans to add a pilot brewing system, allowing for experimentation with new beer styles and flavor profiles.

Locations

• Dayton, OH, USA – Original brewery location and taproom
• Springboro, OH, USA – Barrel Room & Smokery with large taproom and biergarten
• Huber Heights, OH, USA – New facility with outdoor biergarten and production space, plus plans for a pilot brewing system
• Mason, OH, USA – Additional taproom location

Warped Wing Brewing Company operates multiple taprooms across Southwest Ohio, each offering a unique experience with a selection of Warped Wing's beers, a variety of beverages, and a menu highlighting smoked meats and other dishes.

The brewery's commitment to quality and innovation has made it a significant contributor to the region's craft beer scene.