Assistant Restaurant Manager Salary in Seattle, WA
Assistant Restaurant Managers in Seattle, WA, in 2025, earn approximately $23.75 per hour, which translates to about $950.00 per week, $4,116.67 per month, and $49,400.00 per year.
The demand for Assistant Restaurant Managers in Seattle is growing steadily at about 5% per year, reflecting a positive outlook for jobs in the restaurant management sector in the region.
How Much Does an Assistant Restaurant Manager Make in Seattle, WA?
The salary of an Assistant Restaurant Manager in Seattle varies depending on experience and employer, but here is an overview by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $20.00 | $800.00 | $3,466.67 | $41,600.00 |
| Mid-level (average) | $23.75 | $950.00 | $4,116.67 | $49,400.00 |
| Top earners (90th percentile) | $28.00 | $1,120.00 | $4,853.33 | $58,240.00 |
Do Assistant Restaurant Managers in Seattle Earn Tips?
Assistant Restaurant Managers typically do not earn tips as their role is mainly managerial and operational rather than direct customer service. Their income primarily comes from their salary or hourly wage.
Assistant Restaurant Manager Salary in Seattle, WA vs. National Average
Nationally, Assistant Restaurant Managers earn about $17.64 per hour, or approximately $36,691.20 annually.
Compared to the national average, Assistant Restaurant Managers in Seattle earn significantly more, with a mid-level hourly wage of $23.75 and an annual salary of $49,400.00.
This reflects the higher cost of living in Seattle and the demand for skilled management professionals in the area.
Highest-Paying Areas Near Seattle, WA for Assistant Restaurant Managers
Nearby cities also offer competitive salaries for Assistant Restaurant Managers, such as:
- Redmond: $23.77 per hour
- Kirkland: $23.02 per hour
Assistant Restaurant Managers considering jobs near Seattle may find better-paying opportunities in Redmond, closely followed by Kirkland.
What Influences an Assistant Restaurant Manager’s Salary in Seattle?
There are several key factors that impact how much an Assistant Restaurant Manager earns:
- Experience and Leadership Skills: More experienced managers with proven leadership and operational success command higher salaries.
- Type and Size of Establishment: High-end or larger restaurants often pay more than smaller or casual dining venues.
- Education and Certifications: Formal education or recognized certifications can increase earning potential.
- Location and Competition: Salaries can vary across different neighborhoods and competing restaurants within the Seattle area.
- Performance and Responsibilities: Managers who handle larger teams or multiple sites may earn a premium.
How To Become an Assistant Restaurant Manager in Seattle
To pursue a career as an Assistant Restaurant Manager in Seattle, consider the following steps:
- Gain Relevant Experience: Working in various restaurant roles helps build the necessary skills and understanding of restaurant operations.
- Complete Culinary or Hospitality Education: Programs like those at Seattle Culinary Academy offer comprehensive culinary arts programs that equip students with the skills needed for restaurant management roles.
- Take Hospitality Management Courses: The University of Washington's Foster School of Business provides courses focusing on leadership and operational skills in the restaurant industry.
- Obtain Food Safety Certifications: Compliance with certifications like the Washington State Food Worker Card and the ServSafe Manager Certification is essential and often preferred by employers.
Top Employers Hiring Assistant Restaurant Managers in Seattle
Seattle has a vibrant restaurant industry with prominent employers including:
- Tom Douglas Restaurants
- Hyatt
- Tutta Bella
- Restaurants Unlimited
- Princess Cruise Lines
Establishments That Assistant Restaurant Managers in Seattle Work At
Assistant Restaurant Managers in Seattle work across a broad range of establishments:
- Casual Dining: These restaurants offer moderate pay and opportunities for hands-on management experience.
- Fast Casual: Managers in these venues may experience faster-paced environments but typically with slightly lower salaries compared to full-service restaurants.
- Fine Dining: Higher-end establishments often provide better compensation and require more refined skills.
- Hotels and Resorts: These larger operations may offer more stability and benefits along with competitive pay.
The type of establishment affects both the responsibilities and the salary of Assistant Restaurant Managers significantly.
Related Hospitality Jobs in Seattle, WA for Assistant Restaurant Managers
If you are interested in roles similar to Assistant Restaurant Manager, consider exploring these related hospitality careers for a broader perspective.
These careers include Restaurant Manager, Bar Manager, and Event Manager – roles that share management responsibilities in the hospitality space.
Labor Laws and Taxes for Assistant Restaurant Managers in Seattle
Knowing your rights and obligations is important for Assistant Restaurant Managers working in Seattle. The following resources provide useful information:
- Washington State Department of Labor & Industries, offering insights on state labor laws and workplace rights is available at lni.wa.gov.
- The City of Seattle's official website provides resources on local business regulations and employment standards, visit seattle.gov.
- For federal labor laws and regulations, refer to the U.S. Department of Labor at dol.gov.