Assistant Restaurant Manager Salary in Santa Clara, CA
Assistant Restaurant Managers in Santa Clara, CA, in 2025, earn approximately $29.32 per hour, which translates to about $1,172.80 per week, $5,082.13 per month, and $60,985.60 per year.
The demand for Assistant Restaurant Managers in Santa Clara is growing steadily at about 2% per year, reflecting a stable and slightly expanding market for managerial roles in the local hospitality industry.
How Much Does an Assistant Restaurant Manager Make in Santa Clara, CA?
The salary of an Assistant Restaurant Manager in Santa Clara varies based on experience and employer, but here is an overview of earnings across different levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $20.24 | $809.60 | $3,507.73 | $42,995.20 |
| Mid-level (average) | $29.32 | $1,172.80 | $5,082.13 | $60,985.60 |
| Top earners (90th percentile) | $33.00 | $1,320.00 | $5,720.00 | $68,640.00 |
Do Assistant Restaurant Managers in Santa Clara Earn Tips?
Assistant Restaurant Managers generally do not earn tips as part of their compensation. Their earnings are primarily composed of salary or hourly wages rather than gratuities, since their role typically focuses on management and operations rather than direct customer service.
Assistant Restaurant Manager Salary in Santa Clara vs. National Average
Nationally, Assistant Restaurant Managers earn an average of around $22.00 per hour, which is about $45,760 per year.
Compared to this, Santa Clara Assistant Restaurant Managers earn a significantly higher wage, at approximately $29.32 per hour and $60,985.60 annually. This reflects the higher cost of living and competitive hospitality market in the Santa Clara area.
Highest-Paying Areas Near Santa Clara for Assistant Restaurant Managers
Assistant Restaurant Managers may find higher salaries in nearby areas:
- Downtown Santa Clara: $31.00 per hour
- North Santa Clara: $30.50 per hour
Working in Downtown Santa Clara offers a slight salary advantage compared to other nearby neighborhoods, while North Santa Clara also provides competitive compensation.
What Influences a Assistant Restaurant Manager’s Salary in Santa Clara?
Several factors impact how much an Assistant Restaurant Manager may earn in Santa Clara.
- Experience and Education: More years in management and specialized training often lead to higher pay.
- Skills and Certifications: Abilities in staff supervision, inventory management, and customer service, alongside certifications like ServSafe Manager, can increase salary potential.
- Type of Establishment: Higher-end or busy restaurants may offer better compensation compared to smaller or fast-casual dining venues.
- Location: Establishments in prime or high-demand areas pay more due to increased operational complexity and customer volume.
- Work Hours and Responsibilities: Those taking on more shifts or additional duties such as training and compliance often receive better pay.
How To Become a Assistant Restaurant Manager in Santa Clara
Starting a career as an Assistant Restaurant Manager in Santa Clara can be achieved by following several important steps.
Formal Education can be pursued through programs like the Mission College Hospitality Management Program, which offers courses in restaurant management, food safety, and customer service designed to prepare students for leadership roles.
Santa Clara University’s Food and Agribusiness Institute also provides education covering food industry management, operations, and strategic planning, which can be valuable for aspiring managers.
Certifications such as the nationally recognized ServSafe Manager Certification and the Certified Food Manager (CFM) credential—required by California law for at least one person per food establishment—are important additions to any managerial resume.
Building experience in hospitality roles and developing strong leadership and organizational skills are crucial for advancement.
Top Employers Hiring Assistant Restaurant Managers in Santa Clara
Several notable employers in Santa Clara seek qualified Assistant Restaurant Managers, including:
- Panda Restaurant Group
- Eataly
- The Penny Ice Creamery
Establishments That Assistant Restaurant Managers in Santa Clara Work At
Assistant Restaurant Managers often find positions in various types of establishments, such as:
- Full-Service Restaurants: These typically pay higher salaries due to the complexity of operations and larger staff management requirements.
- Fast Casual and Quick Service: Pay may be slightly lower but offers opportunities for entry-level managerial roles and fast-paced experience.
- Hotels and Resorts: Larger hospitality venues often afford competitive pay with added benefits.
- Caterers and Event Venues: These may offer varied pay scales depending on event volume and clientele.
The type and size of the establishment can significantly affect an Assistant Restaurant Manager's earnings and career growth opportunities.
Related Hospitality Jobs in Santa Clara for Assistant Restaurant Managers
If you are interested in careers related to Assistant Restaurant Manager, here are some similar roles to consider:
These roles include Restaurant Manager, Food and Beverage Manager, and Bar Manager, which share similar management responsibilities and career trajectories.
Labor Laws and Taxes for Assistant Restaurant Managers in Santa Clara
Understanding labor laws and tax regulations is essential for Assistant Restaurant Managers working in Santa Clara.
- Consult the California Department of Industrial Relations for comprehensive information on state labor laws and workplace regulations.
- The California Employment Development Department provides resources on employment services, unemployment benefits, and taxes.
- For local government services and regulatory information, visit the City of Santa Clara Official Website.