Assistant Restaurant Manager Salary in Provo, UT
Assistant Restaurant Managers in Provo, UT, in 2025, earn approximately $22.50 per hour, which translates to about $900.00 per week, $3,900.00 per month, and $46,800.00 per year.
The job market for Assistant Restaurant Managers is showing positive growth at around 2% per year, indicating a steady and favorable demand for this position in the Provo area.
How Much Does an Assistant Restaurant Manager Make in Provo, UT?
The salary for an Assistant Restaurant Manager in Provo, UT, varies depending on experience and skills. Below is a breakdown by experience level.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $19.00 | $760.00 | $3,286.67 | $39,520.00 |
| Mid-level (average) | $22.50 | $900.00 | $3,900.00 | $46,800.00 |
| Top earners (90th percentile) | $25.00 | $1,000.00 | $4,333.33 | $52,000.00 |
Do Assistant Restaurant Managers in Provo Earn Tips?
Assistant Restaurant Managers typically do not earn tips as their role focuses on management and operations rather than direct customer service that involves tipping. Their income is primarily generated from their salary.
Assistant Restaurant Manager Salary in Provo vs. National Average
Nationally, the average hourly wage for an Assistant Restaurant Manager is about $31.40, which translates to roughly $65,312 annually.
Compared to the national average, Assistant Restaurant Managers in Provo earn less, rounding $22.50 per hour and about $46,800 yearly. This reflects regional economic factors and local cost of living differences.
Highest-Paying Areas Near Provo for Assistant Restaurant Managers
Nearby areas offer different pay rates for Assistant Restaurant Managers:
- Downtown Provo: $24.00 per hour
- East Bay: $23.50 per hour
Those willing to commute to Downtown Provo may find slightly higher salaries compared to other nearby locations.
What Influences an Assistant Restaurant Manager’s Salary in Provo?
Several factors strongly influence earnings for Assistant Restaurant Managers in Provo:
- Experience and Leadership Skills: More experienced managers with strong leadership often achieve higher salaries.
- Type of Establishment: Working in upscale or high-volume restaurants typically offers better compensation compared to smaller or fast food eateries.
- Education and Training: Formal training or certifications in hospitality or restaurant management can enhance earning potential.
- Performance and Responsibilities: The scope of duties managed, including staff supervision and budgeting responsibilities, can affect pay.
- Economic Conditions: Local cost of living and demand for restaurant management roles in Provo impact salary levels.
How To Become an Assistant Restaurant Manager in Provo
To pursue this role in Provo, here are some recommended steps:
- Education: Enroll in programs such as the Culinary Arts Program at Utah Valley University or the Hospitality Management Program at Brigham Young University to gain foundational knowledge and skills.
- Certification: Obtain relevant certifications like ServSafe Manager Certification and the Utah Food Handler Permit, which ensure proficiency in food safety and sanitation.
- Gain Experience: Start in entry-level positions within restaurants to build experience, gradually advancing to supervisory roles.
- Develop Management Skills: Focus on leadership, customer service, and operational management skills essential for this role.
Top Employers Hiring Assistant Restaurant Managers in Provo
Key employers actively seeking Assistant Restaurant Managers in Provo include:
- Chili's Grill & Bar
- Olive Garden
- Texas Roadhouse
- Red Robin
Establishments That Assistant Restaurant Managers in Provo Work At
Assistant Restaurant Managers are typically employed in various restaurant types such as casual dining, fast casual, and family-oriented establishments.
The nature of the establishment significantly influences salary:
- Casual Dining: Often provides mid-range salaries with steady work hours.
- Fast Casual: May offer slightly lower pay but can provide opportunities for advancement.
- Fine Dining: Usually pays higher salaries due to the complexity and expectations of operations.
- Chain Restaurants: Often offer structured pay scales and benefits packages that can be advantageous.
Related Hospitality Jobs in Provo for Assistant Restaurant Managers
If you're exploring similar career options to Assistant Restaurant Manager, consider roles such as Restaurant Manager, Food and Beverage Manager, or Bar Manager.
Labor Laws and Taxes for Assistant Restaurant Managers in Provo
Assistant Restaurant Managers should be aware of relevant labor laws and tax regulations affecting their work. Useful resources include:
- The Federal website for labor laws and regulations, a comprehensive source for workplace rules.
- The State of Utah's Department of Workforce Services website offers state-specific labor and employment information.
- The Official website of the state of Utah provides general resources and guidance on employment and taxation.