Assistant Restaurant Manager Salary in Macon, GA
Assistant Restaurant Managers in Macon, GA, in 2025, earn approximately $20.99 per hour, which translates to about $839.60 per week, $3,638.27 per month, and $43,659.20 per year.
The job market for Assistant Restaurant Managers in Macon is growing moderately at about 5% per year, indicating a healthy demand for this leadership position within the local hospitality industry.
How Much Does an Assistant Restaurant Manager Make in Macon, GA?
The salary of an Assistant Restaurant Manager in Macon varies depending on experience, employer size, and location within the city. Below is a breakdown of hourly, weekly, monthly, and yearly pay at different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $18.27 | $730.80 | $3,161.20 | $38,995.20 |
| Mid-level (average) | $20.99 | $839.60 | $3,638.27 | $43,659.20 |
| Top earners (90th percentile) | $23.72 | $948.80 | $4,095.47 | $49,337.60 |
Do Assistant Restaurant Managers in Macon Earn Tips?
Assistant Restaurant Managers generally do not earn tips, as their role is primarily managerial and operational rather than direct customer service. Their compensation typically comes from salary and any bonuses rather than gratuities.
Assistant Restaurant Manager Salary in Macon, GA vs. National Average
Nationally, Assistant Restaurant Managers earn an average hourly rate of about $22.00 per hour, which equates to approximately $45,760 per year.
In comparison, Assistant Restaurant Managers in Macon earn slightly less, with an average of $20.99 per hour and $43,659.20 yearly. This difference may reflect regional cost of living and market demand differences.
Highest-Paying Areas Near Macon for Assistant Restaurant Managers
Certain neighborhoods in and around Macon offer higher pay rates for Assistant Restaurant Managers:
- Downtown: $22.50 per hour
- North Macon: $23.00 per hour
Those willing to commute or work in North Macon may find more lucrative opportunities in the hospitality sector.
What Influences an Assistant Restaurant Manager’s Salary in Macon?
Several key factors impact the salary of an Assistant Restaurant Manager in Macon:
- Experience and Tenure: More years working in restaurant management or related roles generally lead to higher pay.
- Skills and Certifications: Strong leadership, customer service skills, and certifications such as ServSafe Manager can increase earning potential.
- Type and Size of Establishment: Working at larger or upscale restaurants often pays better than smaller, fast-food operations.
- Location within Macon: Certain areas with more affluent clientele or higher business volumes can offer more competitive wages.
- Responsibilities and Additional Roles: Taking on duties like inventory management or hiring might also affect compensation.
How To Become an Assistant Restaurant Manager in Macon
Becoming an Assistant Restaurant Manager involves a combination of education, practical experience, and relevant certifications. Here are some key steps:
- Complete Relevant Education: Programs like the Culinary Arts Program at Central Georgia Technical College provide foundational training in restaurant management and hospitality.
- Pursue Hospitality Management Studies: The Hospitality Management Program at Middle Georgia State University offers valuable knowledge in operations and customer service.
- Earn Certifications: Certifications such as the ServSafe Manager Certification and Certified Food and Beverage Executive (CFBE) are highly regarded and often required.
- Gain Practical Experience: Starting in entry-level restaurant roles and advancing through supervision provides critical hands-on skills.
Top Employers Hiring Assistant Restaurant Managers in Macon
Several well-known national chains frequently seek Assistant Restaurant Managers in Macon:
- McDonald's
- Five Guys
- Chick-fil-A
Establishments That Assistant Restaurant Managers in Macon Work At
Assistant Restaurant Managers in Macon typically work in a variety of dining establishments including:
- Fast Food Restaurants: Often characterized by high volume and fast pace, these may offer moderate pay with opportunities for advancement.
- Fast Casual Restaurants: These establishments usually provide a balance of quality and speed, potentially offering higher wages than fast food.
- Casual Dining: Mid-range establishments may pay better and provide experience managing a broader range of staff and operations.
- Fine Dining: Higher-end venues often require greater management expertise and may offer the highest salaries for assistant managers.
The type of restaurant can significantly affect both salary and career growth opportunities.
Related Hospitality Jobs in Macon for Assistant Restaurant Managers
If you are interested in roles similar to Assistant Restaurant Manager, consider the following positions, which involve related management and hospitality skills:
These include Restaurant Manager, Food and Beverage Manager, and Bar Manager roles, all of which share similar responsibilities and career paths within hospitality management.
Labor Laws and Taxes for Assistant Restaurant Managers in Macon
Assistant Restaurant Managers should familiarize themselves with applicable labor laws and tax regulations to ensure compliance and protect their rights.
- Information on federal labor laws is available at the U.S. Department of Labor website.
- Details specific to Georgia's labor regulations can be found at the Georgia Department of Labor website.
- The official Macon-Bibb County website provides local government resources and updates relating to employment.