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Assistant Restaurant Manager Salary in Long Beach, CA

Assistant Restaurant Managers in Long Beach, CA, in 2025, earn approximately $20.60 per hour, which translates to about $824.00 per week, $3,570.67 per month, and $42,848.00 per year.

The demand for Assistant Restaurant Managers in Long Beach is growing steadily at about 2% per year, indicating a positive outlook and expanding opportunities within the hospitality industry in the area.

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Find out how your salary compares to the average Assistant Restaurant Manager salary.
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Location
Your Salary
Average Assistant Restaurant Manager Salary in Long Beach, CA:
Your salary is the same as the Long Beach, CA salary average.
$20.60
Your Salary
$20.60
$0.00
$20.60
$41.20
Market Average
$20.60

How Much Does an Assistant Restaurant Manager Make in Long Beach, CA?

The salary of an Assistant Restaurant Manager in Long Beach varies according to experience and expertise. Below is a breakdown showing typical salary ranges based on experience level.

Experience levelHourly payWeekly payMonthly payYearly pay
Entry-level (~25th percentile)$20.00$800.00$3,466.67$41,600.00
Mid-level (average)$22.00$880.00$3,813.33$45,760.00
Top earners (90th percentile)$26.00$1,040.00$4,493.33$53,920.00

Do Assistant Restaurant Managers in Long Beach Earn Tips?

Assistant Restaurant Managers typically do not earn tips as part of their compensation. Their income mainly comes from their base salary or hourly wage rather than gratuities, since their role focuses on management and operations rather than direct customer service.

Assistant Restaurant Manager Salary in Long Beach vs. National Average

Across the United States, Assistant Restaurant Managers earn an average of about $19.50 per hour, which amounts to roughly $40,560 annually.

Compared to the national average, Assistant Restaurant Managers in Long Beach earn a somewhat higher hourly wage at $20.60 per hour and an annual salary of $42,848.00. This reflects the higher cost of living and competitive job market within the Long Beach area.

Highest-Paying Areas Near Long Beach for Assistant Restaurant Managers

Nearby areas offer varied pay rates for Assistant Restaurant Managers:

  • Downtown: $22.00 per hour
  • Belmont Shore: $24.00 per hour

Among these, Belmont Shore offers the highest hourly pay, making it an attractive location for Assistant Restaurant Managers seeking better compensation close to Long Beach.

High-Paying Cities for Assistant Restaurant Managers

The table below showcases four of the best cities to work in as a Assistant Restaurant Manager. You can see the average annual wage for a Assistant Restaurant Manager in each of these cities.

City

Avg Salary

Avg Hourly Wage

Chicago, IL

$54,028

$25.98

Los Angeles, CA

$56,428

$27.13

Miami, FL

$45,422

$21.84

NYC, NY

$58,416

$28.08

What Influences an Assistant Restaurant Manager’s Salary in Long Beach?

Several key factors can impact the salary potential of Assistant Restaurant Managers in Long Beach:

  • Experience Level: More experienced managers command higher salaries due to proven leadership and operational skills.
  • Skills and Certifications: Knowledge in food safety, staff management, and customer service can boost earning power.
  • Type of Establishment: High-end restaurants or hotel-affiliated dining venues often pay more than casual or fast-food outlets.
  • Size and Location of Restaurant: Larger and busier restaurants in prime areas typically offer better compensations.
  • Education and Training: Formal studies in hospitality or culinary management can enhance job prospects and salaries.

How To Become an Assistant Restaurant Manager in Long Beach

Becoming an Assistant Restaurant Manager involves a blend of education, experience, and certifications:

  • Culinary Arts Program at Long Beach City College offers comprehensive training in culinary skills and restaurant management, preparing candidates well for managerial roles.
  • Hospitality Management Program at California State University, Long Beach provides education in hospitality operations and management principles suited to this role.
  • ServSafe Manager Certification is essential for food safety compliance and is often required of restaurant managers in California.
  • Certified Food Protection Manager (CFPM) certification demonstrates thorough knowledge of food safety practices, highlighting competence to employers.
  • Gain Practical Experience: Starting in entry-level restaurant roles and gradually taking on leadership responsibilities builds necessary skills.

Top Employers Hiring Assistant Restaurant Managers in Long Beach

Several well-known employers in the Long Beach area actively hire Assistant Restaurant Managers, including:

  • Fairmont Breakers
  • Islands Restaurants
  • Bowlero
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Establishments That Assistant Restaurant Managers in Long Beach Work At

Assistant Restaurant Managers in Long Beach are typically found working at various types of establishments:

  • Casual Dining Restaurants: These venues offer moderate wages and a fast-paced environment.
  • Fast Casual Restaurants: Smaller operations with a focus on quick service but often with managerial responsibilities.
  • Hotel and Resort Restaurants: Usually provide higher salaries due to scale and service quality expectations.
  • Fine Dining Establishments: Command higher wages but require advanced skills and customer service expertise.

The type of establishment plays a significant role in salary, with upscale and hotel-based restaurants generally offering the highest pay for Assistant Restaurant Managers.

Related Hospitality Jobs in Long Beach for Assistant Restaurant Managers

Individuals interested in similar career paths may explore related roles that share managerial duties or require hospitality expertise.

Job Title

Avg Salary

Bar Manager

$59,719

Restaurant Manager

$69,580

These include Restaurant Manager, Bar Manager, and Kitchen Manager positions, offering comparable responsibilities and opportunities for advancement within the hospitality sector.

Labor Laws and Taxes for Assistant Restaurant Managers in Long Beach

Assistant Restaurant Managers should stay informed about pertinent labor laws and taxation policies to ensure compliance and protect their employment rights.