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Assistant Restaurant Manager Salary in Gloucester-City, NJ

Assistant Restaurant Managers in Gloucester-City, NJ, in 2025, earn approximately $21.03 per hour, which translates to about $841.20 per week, $3,645.20 per month, and $43,742.40 per year.

The demand for Assistant Restaurant Managers in Gloucester-City is growing at about 5% per year, indicating a positive job outlook for this position with increasing opportunities in the local restaurant industry.

What could I earn?
Find out how your salary compares to the average Assistant Restaurant Manager salary.
Job Title
Location
Your Salary
Average Assistant Restaurant Manager Salary in Gloucester City, NJ:
Your salary is the same as the Gloucester City, NJ salary average.
$21.03
Your Salary
$21.03
$0.00
$21.03
$42.06
Market Average
$21.03

How Much Does an Assistant Restaurant Manager Make in Gloucester-City, NJ?

The salary of an Assistant Restaurant Manager in Gloucester-City can vary based on experience levels and specific workplaces. Below is a breakdown of earnings across entry-level, mid-level, and top earners.

Experience levelHourly payWeekly payMonthly payYearly pay
Entry-level (~25th percentile)$20.00$800.00$3,466.67$41,600.00
Mid-level (average)$22.00$880.00$3,806.67$45,760.00
Top earners (90th percentile)$26.00$1,040.00$4,493.33$53,920.00

Do Assistant Restaurant Managers in Gloucester-City Earn Tips?

Assistant Restaurant Managers typically do not earn tips as part of their compensation. Their income is primarily salary-based, reflecting their management responsibilities rather than direct customer service roles which usually receive tips.

Assistant Restaurant Manager Salary in Gloucester-City vs. National Average

Nationally, Assistant Restaurant Managers earn about $14.50 per hour, which equates to roughly $30,160 per year.

Compared to the national average, Assistant Restaurant Managers in Gloucester-City earn significantly more, with an hourly wage of about $21.03 and an annual salary close to $43,742.40. This difference may be attributed to regional economic factors and the cost of living in New Jersey.

Highest-Paying Areas Near Gloucester-City for Assistant Restaurant Managers

Nearby areas that offer higher pay for Assistant Restaurant Managers include:

  • Area 1: $22.50 per hour
  • Area 2: $24.00 per hour

These nearby regions might offer slightly better compensation, making them attractive options for professionals willing to commute.

High-Paying Cities for Assistant Restaurant Managers

The table below showcases four of the best cities to work in as a Assistant Restaurant Manager. You can see the average annual wage for a Assistant Restaurant Manager in each of these cities.

City

Avg Salary

Avg Hourly Wage

Chicago, IL

$54,028

$25.98

Los Angeles, CA

$56,428

$27.13

Miami, FL

$45,422

$21.84

NYC, NY

$58,416

$28.08

What Influences an Assistant Restaurant Manager’s Salary in Gloucester-City?

Several factors can influence the salary of an Assistant Restaurant Manager in Gloucester-City:

  • Experience and Tenure: More experienced managers generally command higher wages due to their proven leadership and operational skills.
  • Specific Skills: Skills in staff management, inventory control, and customer service enhance earning potential.
  • Type of Establishment: High-end restaurants or large chains often pay better than smaller or fast-casual establishments.
  • Certifications: Specialized certifications such as food safety or alcohol service management can increase salary prospects.
  • Local Market Conditions: Economic conditions and competition impact salaries within Gloucester-City and surrounding areas.

How To Become an Assistant Restaurant Manager in Gloucester-City

To pursue a career as an Assistant Restaurant Manager in Gloucester-City, consider the following steps:

  • Gain Foundational Education: Enroll in programs like the Camden County College Culinary Arts Program which provides comprehensive training suitable for restaurant management roles.
  • Hospitality Education: The Rowan University Hospitality Management Program offers education focusing on restaurant operations and leadership skills essential for advancement.
  • Obtain Relevant Certifications: Pursue certifications such as the ServSafe Manager Certification and New Jersey Alcohol Server Certification, which are valuable for food safety and regulatory compliance knowledge.
  • Gain Industry Experience: Start in roles such as server or shift supervisor to build practical skills and move up to assistant management positions.

Top Employers Hiring Assistant Restaurant Managers in Gloucester-City

Key employers frequently hiring for Assistant Restaurant Manager roles in Gloucester-City include:

  • Applebee's
  • Panera Bread
  • Burger King
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Establishments That Assistant Restaurant Managers in Gloucester-City Work At

Assistant Restaurant Managers work in a variety of establishments, each impacting salary:

  • Casual Dining Restaurants: Often provide stable salaries with opportunities for bonuses based on performance.
  • Fast Casual Establishments: Typically have competitive wages but may offer fewer benefits compared to full-service restaurants.
  • Fine Dining Venues: While these jobs are less common at assistant level, they usually pay higher with more responsibility.
  • Chain Restaurants and Franchises: Often provide structured compensation plans and career advancement avenues.

The nature and prestige of the establishment play a significant role in earnings and career progression.

Related Hospitality Jobs in Gloucester-City for Assistant Restaurant Managers

If you are interested in related career paths, consider these similar roles that build on comparable skills and may offer alternative opportunities:

Job Title

Avg Salary

Bar Manager

$59,719

Event Manager

$78,729

Restaurant Manager

$69,580

These include Restaurant Manager, Bar Manager, and Event Manager positions, each offering distinct responsibilities but sharing skills with Assistant Restaurant Managers.

Labor Laws and Taxes for Assistant Restaurant Managers in Gloucester-City

Assistant Restaurant Managers must comply with various labor laws and understand tax obligations relevant to their work environment.