Assistant Restaurant Manager Salary in Bridgeport, CT
Assistant Restaurant Managers in Bridgeport, CT, in 2025, earn approximately $26.47 per hour, which translates to about $1,058.80 per week, $4,588.13 per month, and $55,057.60 per year.
The demand for Assistant Restaurant Managers in Bridgeport is growing steadily at about 5% per year, indicating an expanding job market and positive outlook for this position.
How Much Does an Assistant Restaurant Manager Make in Bridgeport, CT?
The salary of an Assistant Restaurant Manager in Bridgeport varies depending on experience and specific employer. Below is an overview of earnings across different experience levels.
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $20.00 | $800.00 | $3,466.67 | $41,600.00 |
| Mid-level (average) | $23.00 | $920.00 | $3,966.67 | $47,840.00 |
| Top earners (90th percentile) | $28.00 | $1,120.00 | $4,853.33 | $58,240.00 |
Do Assistant Restaurant Managers in Bridgeport Earn Tips?
Assistant Restaurant Managers typically do not earn tips as part of their compensation. Their earnings are primarily based on salaries or hourly wages. Tips are generally reserved for front-of-house staff like servers and bartenders.
Assistant Restaurant Manager Salary in Bridgeport vs. National Average
Nationally, Assistant Restaurant Managers earn an average of about $19.00 per hour, which translates to roughly $39,520 per year.
Compared to the national average, Assistant Restaurant Managers in Bridgeport enjoy a higher hourly pay of $26.47 and an annual salary of about $55,057.60. This reflects the regional economic factors and local demand for experienced restaurant management professionals.
Highest-Paying Areas Near Bridgeport for Assistant Restaurant Managers
Nearby areas offer varying pay rates for Assistant Restaurant Managers:
- Downtown Bridgeport: $27.50 per hour
- North End: $26.00 per hour
These neighborhoods offer slightly higher pay than the general Bridgeport area, making them attractive locations for job seekers willing to commute or relocate within the city.
What Influences an Assistant Restaurant Manager’s Salary in Bridgeport?
Several factors impact how much an Assistant Restaurant Manager earns in Bridgeport:
- Experience and tenure: More experienced managers generally earn higher salaries due to their knowledge and leadership skills.
- Skill set and certifications: Proficiency in team management, customer service, and food safety, along with relevant certifications, can increase earning potential.
- Type of establishment: Upscale restaurants or busy chains often offer better pay compared to small, casual eateries.
- Local demand and competition: The bustling dining scene in Bridgeport can drive salaries up based on the availability of qualified candidates.
- Education background: Degrees or diplomas related to hospitality or restaurant management can positively influence salary offers.
How To Become an Assistant Restaurant Manager in Bridgeport
To pursue a career as an Assistant Restaurant Manager in Bridgeport, consider these steps:
- Complete culinary or hospitality management education: Programs like the Housatonic Community College Culinary Arts Program or the University of Bridgeport Hospitality Management Program provide valuable knowledge and skills.
- Gain relevant certifications: Certifications such as the ServSafe Manager Certification or the Certified Food and Beverage Executive (CFBE) help demonstrate competency and commitment to food safety and management.
- Acquire practical experience: Work in various restaurant roles to build an understanding of daily operations and customer service.
- Develop leadership skills: Experience supervising teams and handling challenges is critical to stepping into management roles.
Top Employers Hiring Assistant Restaurant Managers in Bridgeport
Several popular companies in Bridgeport are known to hire Assistant Restaurant Managers, including:
- Burger King
- McDonald's
- Five Guys
- Fiji Island
- Chipotle
Establishments That Assistant Restaurant Managers in Bridgeport Work At
Assistant Restaurant Managers typically work in a variety of establishments such as:
- Fast food chains: These establishments offer structured environments with a focus on efficiency and standardized procedures.
- Casual dining restaurants: These venues often require managers who can balance customer service and operational management effectively.
- Fine dining restaurants: Here, managers usually earn higher salaries but face greater responsibilities and expect high-quality service standards.
- Hotel restaurants and catering services: These require managers to coordinate with broader hospitality teams, often leading to different management experiences.
The type of establishment influences the salary level, with upscale and busy locations generally offering more competitive pay and advancement opportunities.
Related Hospitality Jobs in Bridgeport for Assistant Restaurant Managers
If you are interested in roles similar to Assistant Restaurant Manager, there are several related hospitality positions worth exploring. These similar careers can offer alternate paths or growth opportunities within the restaurant and hospitality industry.
Labor Laws and Taxes for Assistant Restaurant Managers in Bridgeport
Assistant Restaurant Managers should be aware of the labor laws and tax regulations that apply to them at the federal, state, and local levels.
- Consult the Federal website for labor laws and regulations for nationwide employment laws.
- Visit the Connecticut state website for labor laws and employment information to understand state-specific rules.
- Check the City of Bridgeport official website for local regulations and resources for local labor standards and guidance.
