Assistant Restaurant Manager Salary in Bayonne, NJ
Assistant Restaurant Managers in Bayonne, NJ, in 2025, earn approximately $20.82 per hour, which translates to about $832.80 per week, $3,608.80 per month, and $43,305.60 per year.
The job market for Assistant Restaurant Managers in Bayonne is growing moderately at about 2% per year, indicating a steady increase in demand for skilled management professionals in the local restaurant industry.
How Much Does an Assistant Restaurant Manager Make in Bayonne, NJ?
The salary of an Assistant Restaurant Manager in Bayonne can vary depending on experience level and the establishment, but the following table outlines typical earnings:
| Experience level | Hourly pay | Weekly pay | Monthly pay | Yearly pay |
|---|---|---|---|---|
| Entry-level (~25th percentile) | $19.79 | $791.60 | $3,424.53 | $41,115.20 |
| Mid-level (average) | $22.00 | $880.00 | $3,813.33 | $45,760.00 |
| Top earners (90th percentile) | $26.00 | $1,040.00 | $4,493.33 | $53,920.00 |
Do Assistant Restaurant Managers in Bayonne Earn Tips?
Assistant Restaurant Managers typically do not earn tips as their role focuses primarily on management and operational duties rather than direct customer service. Their income mainly comes from their salary or hourly wage.
Assistant Restaurant Manager Salary in Bayonne, NJ vs. National Average
Across the United States, Assistant Restaurant Managers earn an average of about $17.62 per hour, which adds up to roughly $36,649.60 per year.
Compared to this national average, Assistant Restaurant Managers in Bayonne enjoy higher hourly wages at $20.82 per hour and annual earnings of $43,305.60. This reflects the higher cost of living and demand for qualified managers in the Bayonne area.
Highest-Paying Areas Near Bayonne for Assistant Restaurant Managers
Nearby locations offer slightly different compensation for Assistant Restaurant Managers:
- Downtown: $23.00 per hour
- Harborview: $24.50 per hour
Those willing to commute to Harborview may find better pay, which is useful information for job seekers.
What Influences an Assistant Restaurant Manager’s Salary in Bayonne?
Several key factors can affect how much an Assistant Restaurant Manager earns in Bayonne:
- Experience: Those with more years in management typically command higher wages.
- Skills and Leadership Abilities: Strong organizational and people management skills are highly valued.
- Type of Establishment: Working in upscale or high-volume restaurants usually results in better pay.
- Education and Certifications: Formal culinary or hospitality management credentials can increase earning potential.
- Shift and Hours: Working evenings, weekends, or holidays might come with additional compensation.
How To Become an Assistant Restaurant Manager in Bayonne
To become an Assistant Restaurant Manager in Bayonne, consider the following steps:
- Complete relevant education: Programs like the Hudson County Community College Culinary Arts Program offer comprehensive training in culinary arts and restaurant management, preparing students for leadership roles.
- Obtain a hospitality management degree: Rutgers University Hospitality Management Program provides education focused on restaurant operations and leadership skills.
- Earn certifications: Nationally recognized certifications such as ServSafe Manager Certification ensure expertise in food safety and sanitation, essential for managerial roles. Additionally, the Certified Food and Beverage Executive (CFBE) credential demonstrates advanced knowledge and boosts career prospects.
- Gain practical experience: Starting in entry-level roles and working up through the ranks builds necessary skills.
Top Employers Hiring Assistant Restaurant Managers in Bayonne
Some leading employers in Bayonne actively hiring Assistant Restaurant Managers include:
- Wendy's
- McDonald's
- Five Guys
- Starbucks
Establishments That Assistant Restaurant Managers in Bayonne Work At
Assistant Restaurant Managers in Bayonne commonly find employment in a range of establishments:
- Casual Restaurants: These businesses typically offer stable hours and moderate pay.
- Fast Casual Chains: Such venues may offer slightly higher salaries due to volume and brand expectations.
- Fine Dining Restaurants: Although more competitive, fine dining establishments often provide higher compensation packages.
- Hotel Restaurants: Working in hospitality settings can sometimes yield additional perks and higher wages.
The type of establishment greatly influences salary, with fast casual and fine dining venues generally offering better pay opportunities.
Related Hospitality Jobs in Bayonne for Assistant Restaurant Managers
If you are exploring similar careers within the hospitality industry, consider roles such as Restaurant Manager, Food and Beverage Manager, or Bar Manager. These positions share management responsibilities and often require similar skills and experience.
Labor Laws and Taxes for Assistant Restaurant Managers in Bayonne
It is crucial for Assistant Restaurant Managers to stay informed about labor laws and tax regulations that govern their employment conditions and compensation.
- For federal labor laws and regulations, visit the U.S. Department of Labor website.
- For New Jersey-specific labor laws and employment information, consult the New Jersey Department of Labor website.