23 Full-Time Sous-Chef Jobs in Salem, OR - December 2025
If you're looking for Full-Time Sous-Chef jobs in Salem, you're in the right place. OysterLink currently lists 23 Full-Time Sous-Chef positions in Salem, Oregon, available across various restaurants, hotels, catering services, and other culinary establishments.
Opportunities for Full-Time Sous-Chefs are steadily rising as Salem's food scene continues to grow, with employers actively seeking skilled professionals to join their kitchen teams.
Recent Openings for Sous-Chefs in Salem, OR
There have been 2 new jobs posted in the last 10 days, with new positions added regularly to help you find the most recent and verified Full-Time Sous-Chef opportunities in the Salem area.
Sous-Chef Salary in Salem, OR
From the job listings we have, the average salary for Full-Time Sous-Chefs in Salem is $45,100 per year or $21.7 per hour, reflecting the growing culinary industry in the region.
Salaries typically range between $33,300 per year and $62,400 per year based on experience, establishment type, and responsibilities.
| Lowest wage for Sous-Chefs in Salem | Average wage for Sous-Chefs in Salem | Highest wage for Sous-Chefs in Salem |
|---|---|---|
| $33,300 per year | $45,100 per year or $21.7 per hour | $62,400 per year |
Upscale restaurants and busy hotel kitchens often offer higher compensation and additional opportunities for advancement.
Salem's culinary scene is expanding, providing a solid environment for Sous-Chefs seeking career growth with competitive pay.
If you're considering Sous-Chef jobs in Salem, expect roles that challenge your skills and provide room for professional development.
How To Apply for Sous-Chef Jobs in Salem, OR
Applying for Full-Time Sous-Chef positions is straightforward with OysterLink. Every listing is updated with detailed information, including pay, shift details, and employer requirements. You can filter jobs by:
- Salary range
- Experience level
- Full-time or part-time
- Shift schedule
Employers hiring for Sous-Chef roles in Salem prefer prompt applications, so submit your resume and cover letter early to improve your chances.
Simply click apply, upload your documents, and get connected to hiring managers quickly.
Why Sous-Chef Jobs Are in Demand in Salem
Salem has a vibrant culinary market fueled by local produce and an expanding hospitality industry, leading to solid demand for skilled Sous-Chefs.
Below are some popular areas and typical venues where Sous-Chefs are needed in Salem:
| Neighborhoods | Establishments |
|---|---|
| Downtown Salem | Fine dining restaurants |
| West Salem | Casual eateries and cafes |
| South Salem | Hotel and resort kitchens |
These areas are hubs for food enthusiasts and travelers, creating year-round opportunities for Full-Time Sous-Chefs.
Where Sous-Chefs Are in Demand in Salem
Here’s a list of leading employers currently seeking Sous-Chefs in Salem:
- Legacy Health
- Dallas Retirement Village
- Original Roadhouse Grill
What To Expect as a Sous-Chef in Salem
Sous-Chef roles in Salem typically include responsibilities such as:
- Assisting the Head Chef in daily kitchen operations
- Supervising kitchen staff and food preparation
- Ensuring food quality and presentation standards
- Managing inventory and ordering supplies
Sous-Chefs often oversee training junior cooks and maintain health and safety compliance.
The work is dynamic and fast-paced, often requiring flexible schedules including evenings and weekends to support busy dining periods.
Many employers look for candidates with prior culinary experience and strong leadership skills, though some provide on-the-job training.
Sous-Chef Job Benefits and Perks in Salem
Many Full-Time Sous-Chef positions in Salem come with benefits like Referral program, Vision Insurance, and other benefits.
Salem’s culinary employers increasingly recognize the value of offering competitive benefits to attract and retain qualified Sous-Chef talent.
Explore More Sous-Chef Opportunities Near Salem
Besides Salem, you might consider Sous-Chef jobs in nearby cities such as:
- Keizer
- Woodburn
- Albany
- Dallas
These locations offer a variety of kitchen environments and scheduling options to suit different preferences.
Whether you are looking for Sous-Chef jobs near you or are open to exploring the wider Salem area, OysterLink offers a variety of Full-Time listings from trusted employers.
Useful Resources for Sous-Chefs in Salem, OR
Here are some useful resources if you're a Sous-Chef in Salem:
| Resource | Description |
|---|---|
| Oregon Bureau of Labor and Industries | Labor laws and wage standards in Oregon |
| Oregon Health Authority Guidelines | Food safety and sanitation regulations |
| Oregon Department of Agriculture | Food safety and agricultural resources |
| Oregon Culinary Education Programs | Culinary certifications and training info |