Full Time Sous Chef Jobs in Gilbert, AZ

207 Full-Time Sous-Chef Jobs in Gilbert, AZ - October 2025

If you're looking for Full-Time Sous-Chef jobs in Gilbert, you're in the right place. OysterLink currently lists 207 Full-Time Sous-Chef positions available across restaurants, hotels, resorts, and catering companies in Gilbert, AZ.

Gilbert's food scene is growing, and employers are actively hiring skilled Sous-Chefs to support their kitchen teams in this vibrant culinary market.

Recent Openings for Sous-Chefs in Gilbert, AZ

There have been 2 new jobs posted in the last 10 days, with employers frequently adding new Full-Time opportunities for Sous-Chefs in this area to meet industry demand.

Sous-Chef Salary in Gilbert, AZ

From the listings we have, the average salary for Sous-Chefs in Gilbert is $54,000 per year or $26 per hour, reflecting the importance of their role in kitchen management and food preparation.

Salary ranges vary widely, falling between $33,800 per year and $70,000 per year, depending on experience, establishment type, and shift hours.

Upscale restaurants and large resort kitchens typically offer higher salaries and additional benefits for experienced Sous-Chefs.

Gilbert's expanding dining scene is creating upward mobility opportunities for culinary professionals looking to advance.

If you're considering Full-Time Sous-Chef jobs in Gilbert, expect competitive pay and room to grow within dynamic kitchen environments.

How To Apply for Sous-Chef Jobs in Gilbert, AZ

Using OysterLink to find Sous-Chef jobs is straightforward. All listings are verified and provide clear details on pay, schedule, and employer requirements. You can filter jobs by:

• Pay rate
• Experience level
• Full-time, part-time, or temporary
• Shift availability

Employers looking for Full-Time Sous-Chefs in Gilbert want prompt applications, so submitting quickly improves your chances.

Simply click apply, upload your resume, and connect directly with hiring managers.

Why Sous-Chef Jobs Are in Demand in Gilbert

Gilbert's growing culinary industry means consistent demand for Sous-Chef professionals in a variety of venues.

Here are neighborhoods and common establishments where Sous-Chefs are sought in Gilbert:

Local festivals, tourism, and a thriving food culture contribute to physical and seasonal demand for skilled Sous-Chefs.

Where Sous-Chefs Are in Demand in Gilbert

Here's a list of employers frequently hiring Sous-Chefs in Gilbert:

• The Mexicano
• JDM Golf LLC
• Compass Group

What To Expect as a Sous-Chef in Gilbert

Sous-Chef roles in Gilbert typically include responsibilities such as:

• Assisting the Head Chef with kitchen management
• Preparing ingredients and overseeing food preparation
• Ensuring kitchen safety and cleanliness standards
• Training and supervising junior kitchen staff

Many employers expect Sous-Chefs to handle inventory, order supplies, and help develop menu items.

The position requires strong leadership, organization, and culinary skills to keep kitchen operations running smoothly.

Sous-Chef Job Benefits and Perks in Gilbert

Many Full-Time Sous-Chef roles in Gilbert offer Paid vacation, voluntary benefits, and other benefits.

Employers here recognize the value of skilled kitchen professionals and seek to provide competitive compensation packages.

Explore More Sous-Chef Opportunities Near Gilbert

Gilbert is part of a broader regional hospitality market with opportunities in nearby cities like:

• Chandler
• Mesa
• Tempe
• Scottsdale

Whether you're looking for Sous-Chef jobs near you or want to explore Gilbert's culinary industry, OysterLink connects you with real-time listings from trusted establishments.

Useful Resources for Sous-Chefs in Gilbert, AZ

Here are some useful resources if you're a Sous-Chef in Gilbert: