Full Time Sous Chef Jobs in Gilbert, AZ

223 Full-Time Sous-Chef Jobs in Gilbert, AZ - September 2025

If you're looking for Full-Time Sous-Chef jobs in Gilbert, you're in the right place. OysterLink currently lists 223 Full-Time Sous-Chef positions available across restaurants, hotels, resorts, and catering companies in Gilbert, AZ.

Gilbert's food scene is growing, and employers are actively hiring skilled Sous-Chefs to support their kitchen teams in this vibrant culinary market.

Recent Openings for Sous-Chefs in Gilbert, AZ

There have been 2 new jobs posted in the last 10 days, with employers frequently adding new Full-Time opportunities for Sous-Chefs in this area to meet industry demand.

Sous-Chef Salary in Gilbert, AZ

From the listings we have, the average salary for Sous-Chefs in Gilbert is $35,000 per year or $16.83 per hour, reflecting the importance of their role in kitchen management and food preparation.

Salary ranges vary widely, falling between $25,000 per year and $55,000 per year, depending on experience, establishment type, and shift hours.

Upscale restaurants and large resort kitchens typically offer higher salaries and additional benefits for experienced Sous-Chefs.

Gilbert's expanding dining scene is creating upward mobility opportunities for culinary professionals looking to advance.

If you're considering Full-Time Sous-Chef jobs in Gilbert, expect competitive pay and room to grow within dynamic kitchen environments.

How To Apply for Sous-Chef Jobs in Gilbert, AZ

Using OysterLink to find Sous-Chef jobs is straightforward. All listings are verified and provide clear details on pay, schedule, and employer requirements. You can filter jobs by:

• Pay rate
• Experience level
• Full-time, part-time, or temporary
• Shift availability

Employers looking for Full-Time Sous-Chefs in Gilbert want prompt applications, so submitting quickly improves your chances.

Simply click apply, upload your resume, and connect directly with hiring managers.

Why Sous-Chef Jobs Are in Demand in Gilbert

Gilbert's growing culinary industry means consistent demand for Sous-Chef professionals in a variety of venues.

Here are neighborhoods and common establishments where Sous-Chefs are sought in Gilbert:

Local festivals, tourism, and a thriving food culture contribute to physical and seasonal demand for skilled Sous-Chefs.

Where Sous-Chefs Are in Demand in Gilbert

Here's a list of employers frequently hiring Sous-Chefs in Gilbert:

What To Expect as a Sous-Chef in Gilbert

Sous-Chef roles in Gilbert typically include responsibilities such as:

• Assisting the Head Chef with kitchen management
• Preparing ingredients and overseeing food preparation
• Ensuring kitchen safety and cleanliness standards
• Training and supervising junior kitchen staff

Many employers expect Sous-Chefs to handle inventory, order supplies, and help develop menu items.

The position requires strong leadership, organization, and culinary skills to keep kitchen operations running smoothly.

Sous-Chef Job Benefits and Perks in Gilbert

Many Full-Time Sous-Chef roles in Gilbert offer PTO, 401k, and other benefits.

Employers here recognize the value of skilled kitchen professionals and seek to provide competitive compensation packages.

Explore More Sous-Chef Opportunities Near Gilbert

Gilbert is part of a broader regional hospitality market with opportunities in nearby cities like:

• Chandler
• Mesa
• Tempe
• Scottsdale

Whether you're looking for Sous-Chef jobs near you or want to explore Gilbert's culinary industry, OysterLink connects you with real-time listings from trusted establishments.

Useful Resources for Sous-Chefs in Gilbert, AZ

Here are some useful resources if you're a Sous-Chef in Gilbert: