Sous Chef Jobs in Chula Vista, CA

New Sous Chef Jobs with salaries & benefits from top venues every day

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Top Paying Sous Chef Jobs in Chula Vista, CA

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Ruth's Chris Steak House logo

Sous Chef at Ruth's Chris Steak House

San Diego, CA, USA|Onsite
From $58,000.00 to $72,000.00

From $58,000.00 to $72,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

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Ruth's Chris Steak House, established in 1965, has been a defining name in American steakhouse dining, renowned for its commitment to delivering a premier dining experience coupled with a positive and...

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Posted 6 days ago

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Posted 6 days ago

Sous Chef at Kettner Exchange

San Diego, CA, USA|Onsite
From $70,304.00 to $75,000.00

From $70,304.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Kettner Exchange is a renowned upscale restaurant known for its innovative approach to contemporary cuisine and exceptional dining experience. Located in a vibrant urban setting, Kettner Exchange has built a...

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Posted 2 months ago

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Posted 2 months ago

UC San Diego Health logo

Sous Chef - Hillcrest at UC San Diego Health

San Diego, CA, USA|Onsite
From $28.88 to $49.76

From $28.88 to $49.76

Hourly

Hourly

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

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Hillcrest Nutrition is a pivotal department within UC San Diego Health, located at the Hillcrest campus in San Diego, CA. UC San Diego Health is the premier academic health system serving the San Diego region,...

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Posted 5 days ago

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Posted 5 days ago

MWR Sous Chef at NAVBASE San Diego

San Diego, CA, USA|Onsite
Exact $50,082.00

Exact $50,082.00

Salary

Salary

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Retirement Plan

Retirement Plan

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The Morale, Welfare and Recreation (MWR) Department within the Navy Region Southwest is dedicated to enhancing the overall quality of life for military personnel, their families, and Navy civilian employees....

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Posted 5 days ago

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Posted 5 days ago

Executive Sous Chef at Hilton San Diego Gaslamp Quarter

El Cajon, CA, USA|Onsite
From $75,000.00 to $78,000.00

From $75,000.00 to $78,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Hilton San Diego Gaslamp Quarter is a prestigious and acclaimed hotel situated in the heart of downtown San Diego. Known for its vibrant location in the historic Gaslamp Quarter, the hotel is surrounded by...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef at Roy's Restaurant

San Diego, CA, USA|Onsite
From $70,000.00 to $85,000.00

From $70,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Roy's is a renowned restaurant chain founded by the acclaimed James Beard Award-winning chef, Roy Yamaguchi. Specializing in Pacific Rim fusion cuisine, Roy's is celebrated for creatively blending diverse...

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Posted 3 months ago

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Posted 3 months ago

Oakmont Senior Living logo

Sous Chef at Oakmont Senior Living

San Diego, CA, USA|Travel, Onsite
From $25.00 to $26.00

From $25.00 to $26.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

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The Carlotta is a premier senior living community managed by Oakmont Management Group, located on a beautifully landscaped campus. Known for delivering exceptional quality, comfort, and care, The Carlotta...

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Posted 28 days ago

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Posted 28 days ago

Sous Chef at Belmont Village

San Diego, CA, USA|Onsite
From $26.00 to $27.00

From $26.00 to $27.00

Hourly

Hourly

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

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Belmont Village Senior Living is a leading provider of luxury senior living communities across the United States and Mexico City, Mexico. The company prides itself on creating a supportive and engaging...

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Posted 28 days ago

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Posted 28 days ago

Sous Chef-Brew Pub at Sycuan Casino Resort

El Cajon, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

The Sycuan Band of the Kumeyaay Nation is a tribe with rich cultural heritage and a strong sense of community, tracing their ancestry back many centuries. Originating as a community that thrived by farming,...

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Posted 27 days ago

Open in New Tab

Posted 27 days ago

Aimbridge Hospitality logo

Westin San Diego - Executive Sous Chef at Aimbridge Hospitality

Chula Vista, CA, USA|Onsite
Exact $75,000.00

Exact $75,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

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The Westin San Diego Bayview is a premier hotel located in the vibrant heart of downtown San Diego, offering a modern and upscale environment that blends comfort, convenience, and style. This distinguished...

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Posted 27 days ago

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Posted 27 days ago

UC San Diego Health logo

Sous Chef at UC San Diego Health

San Diego, CA, USA|Onsite
From $31.51 to $55.08

From $31.51 to $55.08

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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UC San Diego Health is a premier academic health system located in San Diego, California, renowned for its commitment to innovation, research, and exceptional patient care. It encompasses two university...

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Posted about 2 months ago

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Posted about 2 months ago

Valley View Casino & Hotel logo

Patties and Pints - Sous Chef at Valley View Casino & Hotel

San Diego, CA, USA|Onsite
From $54,100.00 to $73,000.00

From $54,100.00 to $73,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Valley View Casino & Hotel is a distinguished entertainment and hospitality venue located in San Diego, recognized as one of the best places to work by the San Diego Business Journal. Deeply rooted in the...

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Posted 2 months ago

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Posted 2 months ago

EVANS HOTELS LLC logo

Sous Chef (FT) ("Supervisor/a de Cocina de Banquetes") at EVANS HOTELS LLC

Chula Vista, CA, USA|Onsite
From $72,000.00 to $78,000.00

From $72,000.00 to $78,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

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The Lodge at Torrey Pines is a distinguished AAA Five Diamond rated resort located in one of California's most scenic destinations. Overlooking the prestigious Torrey Pines Golf Course with breathtaking views...

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Posted 3 months ago

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Posted 3 months ago

Executive Sous Chef at STK San Diego

Chula Vista, CA, USA|Onsite
From $78,000.00 to $85,000.00

From $78,000.00 to $85,000.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 22 more

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THE ONE GROUP is a renowned global hospitality brand specializing in vibrant, upscale dining experiences that blend innovative cuisine with exceptional service. With a presence across major cities, THE ONE...

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Posted 3 months ago

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Posted 3 months ago

Zuma - San Diego logo

Sushi Sous Chef - Open Call - Zuma San Diego at Zuma - San Diego

San Diego, CA, USA|Onsite
From $80,000.00 to $90,000.00

From $80,000.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 8 more

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Zuma San Diego is poised to make a remarkable entrance into the culinary scene of the West Coast, introducing its world-renowned contemporary Japanese dining experience at The Guild Hotel in San Diego,...

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Posted 5 days ago

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Posted 5 days ago

Sous Chef-Asian at Sycuan Casino Resort

El Cajon, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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Sycuan Band of the Kumeyaay Nation is a sovereign tribe with a rich heritage tracing back many centuries, originally a community that thrived through farming, hunting, and fishing. Today, the Sycuan Tribe...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Sous Chef-Brew Pub at Sycuan Casino Resort

El Cajon, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

The Sycuan Band of the Kumeyaay Nation has a rich heritage dating back many centuries as a community thriving through farming, hunting, and fishing. Over time, this proud tribe has evolved and now governs its...

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Posted 3 months ago

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Posted 3 months ago

P.F. Chang's logo

Senior Sous Chef Kitchen Manager at P.F. Chang's

El Cajon, CA, USA|Travel, Onsite
From $72,501.00 to $92,492.40

From $72,501.00 to $92,492.40

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 12 more

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P.F. Chang's is a renowned American casual dining restaurant chain that specializes in innovative and modern Asian cuisine. Founded in 1993, it has grown into a trusted brand known for its distinct flavors,...

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Posted 3 months ago

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Posted 3 months ago

Aramark logo

Hotel Sous Chef - LEGOLAND Resort California at Aramark

San Diego, CA, USA|Onsite
From $70,304.00 to $73,000.00

From $70,304.00 to $73,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests every day across 15 countries. Known for its commitment to service and a strong...

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Posted 1 day ago

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Posted 1 day ago

Firehouse Restaurant logo

Lead Cook at Firehouse Restaurant

Chula Vista, CA, USA|
From $22.00 to $25.00

From $22.00 to $25.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Flexible

Flexible

View 7 more

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Firehouse is a dynamic and inclusive dining establishment committed to delivering exceptional culinary experiences to our valued guests. As a reputed player in the restaurant industry, Firehouse prides itself...

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Posted 28 days ago

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Posted 28 days ago

Chef De Cuisine at Kettner Exchange

San Diego, CA, USA|Onsite
From $70,304.00 to $83,000.00

From $70,304.00 to $83,000.00

Salary

Salary

Standard Hours

Standard Hours

Day Shifts

Day Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Kettner Exchange is a renowned establishment within the hospitality industry operating under the respected SDCM Restaurant Group. Known for its commitment to exceptional dining experiences, Kettner Exchange...

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Posted 27 days ago

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Posted 27 days ago

Cook II-Fine Dining at Sycuan Casino Resort

El Cajon, CA, USA|Onsite
Hourly

Hourly

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

The Sycuan Band of the Kumeyaay Nation has a rich history dating back many centuries, originally existing as a community of people united by the values of family, hard work, and survival through farming,...

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Posted 27 days ago

Open in New Tab

Posted 27 days ago

Texas Roadhouse logo

Kitchen Manager at Texas Roadhouse

El Cajon, CA, USA|Onsite
From $70,304.00 to $90,000.00

From $70,304.00 to $90,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 20 more

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Texas Roadhouse is a well-established American restaurant chain known for its people-first culture and its commitment to delivering Legendary Food and Legendary Service. With a strong reputation for serving...

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Posted about 1 month ago

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Posted about 1 month ago

PROVIDER CONTRACT FOOD SERVICE INC logo

Cook1 - SMCC at PROVIDER CONTRACT FOOD SERVICE INC

El Cajon, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

View 5 more

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Our establishment is a dynamic and fast-paced industrial kitchen known for delivering high-volume food production with an emphasis on quality, safety, and customer satisfaction. We specialize in preparing...

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Posted about 1 month ago

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Posted about 1 month ago

Prep Cook-Brew Pub at Sycuan Casino Resort

El Cajon, CA, USA|Onsite
Hourly

Hourly

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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The Sycuan Band of the Kumeyaay Nation is a vibrant and respected community with a rich ancestral heritage that dates back many centuries. The Kumeyaay people originally lived as a community centered around...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Prep Cook-Fine Dining at Sycuan Casino Resort

El Cajon, CA, USA|Onsite
Hourly

Hourly

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

The Sycuan Band of the Kumeyaay Nation has a rich history dating back many centuries, rooted in traditional practices of farming, hunting, and fishing. This community has evolved significantly, and today, the...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Pastry Chef at Estancia La Jolla Hotel and Spa

Chula Vista, CA, USA|Onsite
Exact $28.00

Exact $28.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Day Shifts

Day Shifts

View 9 more

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Estancia La Jolla Hotel & Spa is a luxurious boutique hotel located in Southern California, known for its charming hacienda-style architecture, lush gardens, and beautiful artwork that together create a serene...

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Posted 4 days ago

Open in New Tab

Posted 4 days ago

Benihana logo

Teppan Chef at Benihana

Chula Vista, CA, USA|Onsite
From $18.00 to $20.00

From $18.00 to $20.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

View 9 more

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Benihana is a renowned Japanese steakhouse and dining establishment celebrated for its unique teppanyaki style of cooking, where chefs prepare meals right in front of guests on hibachi grills, blending...

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Posted 3 months ago

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Posted 3 months ago

EVANS HOTELS LLC logo

Pastry Chef (FT) ("Chef de Reposteria") at EVANS HOTELS LLC

Chula Vista, CA, USA|Onsite
From $95,000.00 to $110,000.00

From $95,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 8 more

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The Lodge at Torrey Pines is an exquisite AAA Five Diamond rated resort located overlooking the world-renowned Torrey Pines Golf Course with breathtaking views of the Pacific Ocean. This luxurious hotel boasts...

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Posted 3 months ago

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Posted 3 months ago

Executive Head Chef at Shawarma Guys

Chula Vista, CA, USA|Onsite
Up to $80,000.00

Up to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 3 more

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Shawarma Guys is a fast-paced, high-volume quick service restaurant (QSR) specializing in authentic shawarma and Middle Eastern cuisine. Known for their commitment to quality, consistency, and exceptional...

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Posted 27 days ago

Open in New Tab

Posted 27 days ago

Marriott International, Inc logo

Executive Pastry Chef at Marriott International, Inc

Chula Vista, CA, USA|Onsite
From $110,000.00 to $153,000.00

From $110,000.00 to $153,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Gaylord Pacific Resort & Convention Center, located in Chula Vista, California, is a renowned hospitality establishment known for delivering exceptional meetings and experiences. As part of the Gaylord Hotels...

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Posted 2 months ago

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Posted 2 months ago

Life Time logo

Life Cafe Chef at Life Time

Chula Vista, CA, USA|
Exact $21.50

Exact $21.50

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

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Life Time is a premier health and wellness company dedicated to fostering an inclusive and diverse environment where individuals can thrive both personally and professionally. Known for its comprehensive...

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Posted 3 months ago

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Posted 3 months ago

Banquet Chef De Partie at Accor

Chula Vista, CA, USA|Onsite
Exact $31.51

Exact $31.51

Hourly

Hourly

Hourly

Hourly

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Fairmont Hotels & Resorts is a prestigious global hospitality company that manages a portfolio of nearly 90 spectacular properties with an additional 34 in development across 30 countries worldwide. Known for...

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Posted 26 days ago

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Posted 26 days ago

Chef De Cuisine - Fine Dining at Sycuan Casino Resort

Chula Vista, CA, USA|Onsite
Exact $85,000.00

Exact $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Sycuan Casino Resort is a premier gaming and entertainment destination located in San Diego County, California. Known for its dynamic casino floor, luxurious resort amenities, and diverse dining options,...

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Posted 4 days ago

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Posted 4 days ago

Evans Hotels logo

Chef de Cuisine (Fine Dining) (FT) ("Chef de Cocina") at Evans Hotels

Chula Vista, CA, USA|Onsite
From $95,000.00 to $110,000.00

From $95,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

View 10 more

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A.R. Valentien is a distinguished fine dining restaurant nestled within the AAA Five Diamond rated resort, The Lodge at Torrey Pines, located in scenic La Jolla, California. Known for its exceptional seasonal...

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Posted 3 months ago

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Posted 3 months ago

Hornblower logo

Executive Chef at Hornblower

San Diego, CA, USA|Onsite
Exact $90,000.00

Exact $90,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 8 more

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Hornblower Group is a renowned global leader specializing in experiences and transportation, with a rich history spanning over 100 years. The company offers an extensive portfolio of international services...

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Posted 3 months ago

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Posted 3 months ago

Kitchen Team Lead at Habit Burger & Grill

Chula Vista, CA, USA|Onsite
Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical

Medical

Dental

Dental

View 10 more

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The Habit is a well-established fast-casual restaurant chain that prides itself on delivering high-quality food and exceptional customer service. Founded over 40 years ago, The Habit has built a strong...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Lazy Dog Restaurants logo

Cook at Lazy Dog Restaurants

Chula Vista, CA, USA|Onsite
From $20.00 to $22.00

From $20.00 to $22.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Flexible

Flexible

View 13 more

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Lazy Dog Restaurant & Bar has been recognized as a Certified Great Place to Work for 8 consecutive years, reflecting its commitment to creating a positive and supportive work environment for all team members....

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Posted 3 months ago

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Posted 3 months ago

Evans Hotels logo

Executive Chef (FT) ("Chef Ejecutivo/a") at Evans Hotels

El Cajon, CA, USA|Onsite
From $150,000.00 to $185,000.00

From $150,000.00 to $185,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 16 more

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The Lodge at Torrey Pines is a distinguished AAA Five Diamond rated luxury resort nestled overlooking the iconic Torrey Pines Golf Course with breathtaking views of the Pacific Ocean. This premier destination...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Aramark logo

Executive Chef at Aramark

El Cajon, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

Aramark is a global leader in food and facilities services, proudly serving millions of people across 15 countries every day. With a commitment to excellence, Aramark focuses on delivering high-quality food...

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Posted 6 days ago

Open in New Tab

Posted 6 days ago

Aramark logo

Executive Chef at Aramark

El Cajon, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

Dental Insurance

Dental Insurance

View 5 more

arrow next

Aramark is a global leader in food and facilities services, proudly serving millions of people across 15 countries every day. With a commitment to excellence, Aramark focuses on delivering high-quality food...

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Posted 6 days ago

Open in New Tab

Posted 6 days ago

Town and Country Resort logo

Executive Chef at Town and Country Resort

San Diego, CA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

View 5 more

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Town and Country Resort is an exceptional and iconic hospitality establishment located in the vibrant city of San Diego, California. Known for its impeccable combination of sunshine, palm trees, and over...

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Posted 29 days ago

Open in New Tab

Posted 29 days ago

Hornblower logo

Executive Chef at Hornblower

El Cajon, CA, USA|Travel, Onsite
Exact $90,000.00

Exact $90,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Expert Level (7+ years)

Expert Level (7+ years)

View 7 more

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Hornblower Group is a renowned global leader in experiences and transportation, boasting a storied history that spans over a century. With an extensive portfolio of international offerings, the company...

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Posted 3 months ago

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Posted 3 months ago

Sodexo logo

Executive Chef 1 at Sodexo

El Cajon, CA, USA|Onsite
From $67,405.00 to $87,230.00

From $67,405.00 to $87,230.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

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Sodexo is a global leader in food services and facilities management, known for its commitment to improving the quality of life for its clients and communities worldwide. The company specializes in providing...

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Posted 26 days ago

Open in New Tab

Posted 26 days ago

Marriott International logo

Pastry Cook at Marriott International

Chula Vista, CA, USA|Onsite
Exact $25.70

Exact $25.70

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

View 1 more

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Gaylord Pacific Resort & Convention Center, located in Chula Vista, California, is a renowned hospitality establishment known for its exceptional food and beverage services and outstanding guest experiences....

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Posted 27 days ago

Open in New Tab

Posted 27 days ago

Marriott International logo

Pastry Cook at Marriott International

Chula Vista, CA, USA|Onsite
Exact $25.70

Exact $25.70

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

Gaylord Pacific Resort & Convention Center, located in Chula Vista, California, is part of the prestigious portfolio of Gaylord Hotels under Marriott International. Renowned for its expansive meeting spaces,...

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Posted 27 days ago

Open in New Tab

Posted 27 days ago

Provider Contract Food Service logo

Cook1 - SMCC at Provider Contract Food Service

Chula Vista, CA, USA|Onsite
From $14.00 to $18.75

From $14.00 to $18.75

Hourly

Hourly

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

View 3 more

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This company operates a high-volume industrial kitchen environment dedicated to delivering quality food services to its clients. The establishment commits itself to maintaining high standards of sanitation,...

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Posted 27 days ago

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Posted 27 days ago

Cook at Habit Burger & Grill

Chula Vista, CA, USA|Onsite
From $20.00 to $23.00

From $20.00 to $23.00

Hourly

Hourly

Part-time

Part-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Habit Burger & Grill is a renowned fast-casual restaurant chain famous for serving high-quality, fresh ingredients and delivering delicious and flavorful meals. Established over 50 years ago, Habit Burger &...

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Posted 28 days ago

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Posted 28 days ago

Montage International logo

Pastry Cook III, Provisional Culinary (PT) at Montage International

Chula Vista, CA, USA|Onsite
Exact $22.00

Exact $22.00

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Flexible

Flexible

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Montage International is a distinguished luxury hotel and resort management company renowned for creating unforgettable experiences through their high standards of hospitality and personalized guest services....

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Posted 2 months ago

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Posted 2 months ago

Crack Shack logo

Prep at Crack Shack

Chula Vista, CA, USA|Onsite
From $18.00 to $22.00

From $18.00 to $22.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Standard Hours

Standard Hours

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The Crack Shack is a vibrant and innovative culinary establishment founded on the vision of chef Jon Sloan, bringing to life a unique take on Southern California fried chicken and egg inspired dishes. Nestled...

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Posted 3 months ago

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Posted 3 months ago

87 Sous-Chef Jobs in Chula Vista, CA Near You - April 2026

If you're looking for Sous-Chef jobs in Chula Vista, you're in the right place. The local hospitality industry is vibrant, and OysterLink currently lists 87 Sous-Chef positions near you across restaurants, hotels, resorts, and catering companies in the area.

New job openings are posted regularly, and employers are actively hiring to fill essential Sous-Chef roles to keep operations running smoothly.

Recent Openings for Sous-Chefs in Chula Vista, CA

There have been 2 new jobs posted in the last 10 days, with new opportunities added frequently to help you find verified and current Sous-Chef positions in the Chula Vista area.

Sous-Chef Salary in Chula Vista, CA

Based on current listings, the average salary for Sous-Chefs in Chula Vista is $65,900 per year or $31.7 per hour, reflecting the key role these professionals play in kitchen management and food preparation.

Salaries typically range from $45,800 per year to $78,000 per year, depending on experience, establishment size, and responsibilities.

Lowest wage for Sous-Chefs in Chula VistaAverage wage for Sous-Chefs in Chula VistaHighest wage for Sous-Chefs in Chula Vista
$45,800 per year$65,900 per year or $31.7 per hour$78,000 per year

Upscale restaurants and large hotel chains often offer higher pay rates and greater advancement opportunities.

The region’s diverse culinary scene means Sous-Chefs can expect competitive compensation, especially with specialized cuisine expertise.

If you're exploring Sous-Chef jobs in Chula Vista, be prepared for a dynamic work environment with ample chances to refine your culinary skills.

How To Apply for Sous-Chef Jobs in Chula Vista, CA

Applying for jobs on OysterLink is straightforward and efficient. Each listing includes detailed information about compensation, schedule, employer type, and requirements. You can filter listings by:

  • Pay rate
  • Experience level
  • Full-time, part-time, or seasonal
  • Shift and availability

Chula Vista employers are eager to hire quality Sous-Chefs quickly, so submitting applications promptly improves your chances.

Simply click apply, upload your resume, and connect directly with hiring managers for available Sous-Chef roles. 

Why Sous-Chef Jobs Are in Demand in Chula Vista

Chula Vista’s growing hospitality industry demands skilled Sous-Chefs to manage kitchen operations and assist Executive Chefs.

Below are neighborhoods and typical venues where Sous-Chef roles are especially sought after:

NeighborhoodsEstablishments
Downtown Chula VistaFine dining restaurants
Otay RanchHotel kitchens
EastlakeCasual dining spots

The area's culinary diversity combined with tourism and local demand drives continuous openings for Sous-Chef positions.

Where Sous-Chefs Are in Demand in Chula Vista

Here are some of the companies frequently hiring Sous-Chefs in Chula Vista:

  • EVANS HOTELS LLC
  • Aimbridge Hospitality
  • Firehouse Restaurant

What To Expect as a Sous-Chef in Chula Vista

Sous-Chef responsibilities commonly include:

  • Assisting in kitchen management and food preparation
  • Supervising kitchen staff and schedules
  • Ensuring quality control and food safety standards
  • Collaborating with Executive Chef on menu planning

Strong organizational and leadership skills are also important as Sous-Chefs oversee daily kitchen activities.

Roles may involve early mornings, weekends, and busy shift times depending on the establishment.

Many employers value experience but offer training for those ready to advance in culinary careers.

Sous-Chef Job Benefits and Perks in Chula Vista

Many Sous-Chef roles include benefits such as Vision Insurance, 401k with match and other perks.

These may enhance job satisfaction beyond the base salary, helping to retain skilled culinary talent.

Explore More Sous-Chef Opportunities Near Chula Vista

Chula Vista is part of a larger regional culinary scene. Nearby cities with Sous-Chef openings include:

  • San Diego
  • National City
  • Imperial Beach

If you're seeking Sous-Chef jobs near you or in surrounding areas, OysterLink helps you find authentic and timely job listings from trusted employers.

Useful Resources for Sous-Chefs in Chula Vista, CA

Here are some valuable resources for Sous-Chefs in Chula Vista:

ResourceDescription
American Culinary Federation (ACF)Certified Sous Chef® credential and certification
California Department of Industrial RelationsLabor laws and workplace regulations in California
City of San Diego Official WebsiteLocal business and health regulations near Chula Vista

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