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Restaurant Consultant Jobs in Atlanta, GA185 results

Restaurant Consultant Jobs in Atlanta, GA

185 results

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Restaurant Consultant Jobs in Atlanta, GA

185 results
McDonald's

Field Operations Consultant

Atlanta, GA, USA|Onsite
Range $74,000.00 - $93,000.00

Range $74,000.00 - $93,000.00

Salary

Salary

Full-time

Full-time

McDonald's, a globally recognized brand with restaurants in over 100 countries, is known for serving 70 million customers daily. The company's growth strategy focuses on meeting customer needs and achieving...

Posted 2 months ago

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On The Border

Restaurant Server

Atlanta, GA, USA|Onsite
Exact $20.00

Exact $20.00

Hourly

Hourly

Full-time

Full-time

At On The Border Mexican Grill & Cantina, we celebrate bringing people together and strive to create a vibrant and unique work environment for our team. For nearly 40 years, we have been dedicated to providing...

Posted 2 months ago

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Concord Hospitality

Restaurant Supervisor

Atlanta, GA, USA|Onsite
Full-time

Full-time

We are looking for an experienced and energetic individual to join our team as a Food and Beverage Supervisor. Our venue hosts various events and serves internal guests with a range of dining options. We are...

Posted 2 months ago

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Matadoor Restaurant Group, LLC

Restaurant Manager

Atlanta, GA, USA|Onsite
Full-time

Full-time

This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Del Taco LLC. The General Manager role involves protecting and delivering the Del Taco Brand, growing...

Posted 2 months ago

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Loews Hotels & Co

Restaurant Server

Atlanta, GA, USA|Onsite
Full-time

Full-time

Situated in the epicenter of Midtown, Loews Atlanta Hotel is walking distance to some of the best attractions in the city. Welcome to Atlanta's Most Vibrant Neighborhood. With spectacular views, beautiful...

Posted 2 months ago

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LH Atlanta Hotel Corp

Restaurant Server

Atlanta, GA, USA|Onsite
Full-time

Full-time

Situated in the epicenter of Midtown, Loews Atlanta Hotel is walking distance to some of the best attractions in the city. Welcome to Atlanta's Most Vibrant Neighborhood. With spectacular views, beautiful...

Posted 2 months ago

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Taco Mac Restaurant Group

Restaurant Manager

Atlanta, GA, USA|Onsite
Full-time

Full-time

Taco Mac is known for our wide selection of "craft on draft" and business is booming! We are rapidly growing, with two new restaurants in the last 12 months and three to five planned for the next 12 months. We...

Posted 2 months ago

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Georgia Tech Hotel & Conference Center

Restaurant A Supervisor

Atlanta, GA, USA|Onsite
Full-time

Full-time

The Restaurant Supervisor assists in overseeing the restaurant, room service, and club room operations to provide good quality service, food and beverage presentation, and guest experience at Crestline Hotels...

Posted 2 months ago

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Crestline Hotels and Resorts

Restaurant A Supervisor

Atlanta, GA, USA|Onsite
Full-time

Full-time

Part-time

Part-time

Temporary

Temporary

Hourly

Hourly

Internship

Internship

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The Restaurant Supervisor assists in overseeing the restaurant, room service, and club room operations to provide good quality service, food and beverage presentation, and guest experience.

Posted 2 months ago

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Bar Ti Amo

Manager Italian Restaurant

Atlanta, GA, USA|Onsite
Range $59,000.00 - $70,000.00

Range $59,000.00 - $70,000.00

Salary

Salary

Full-time

Full-time

Renowned restaurateur Marco Betti has opened a new venture, Bar Ti Amo, offering healthy, family-style Italian meals in a welcoming setting. The establishment provides meals from breakfast to late night,...

Posted 2 months ago

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Ready to start as a Restaurant Consultant in Atlanta, GA? We have 185 available for Restaurant Consultant positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!

How to Apply for Restaurant Consultant Jobs in Atlanta

Landing a Restaurant Consultant job in Atlanta requires expertise and a strategic approach. Follow these steps to secure a role:

  • Build a Strong Portfolio: Highlight successful restaurant projects, menu innovations, and business improvements you’ve led.
  • Showcase Your Industry Knowledge: Be ready to discuss food trends, operational efficiencies, and customer experience strategies.
  • Understand Local Market Trends: Familiarize yourself with Atlanta’s restaurant scene, including regulatory compliance and competitive business strategies.
  • Network with Industry Professionals: Attend food service expos, hospitality events, and connect with restaurant owners and investors.
  • Use Job Boards & Consulting Platforms: Browse OysterLink’s latest Restaurant Consultant openings in Atlanta and build an online presence to attract clients.

Why Work as a Restaurant Consultant in Atlanta?

Atlanta is one of the best cities for hospitality professionals. Here’s why Restaurant Consultant jobs in Atlanta are highly desirable:

  • High Demand for Expertise: Restaurants constantly seek expert advice to improve efficiency, profitability, and customer experience.
  • Diverse Project Opportunities: Work with a variety of restaurants, from fine dining to fast casual and emerging food startups.
  • Lucrative Earnings Potential: Consultants can earn competitive fees, with some projects offering six-figure contracts.
  • Influence on the Industry: Shape the future of hospitality by implementing new trends and operational improvements.

Key Responsibilities of a Restaurant Consultant in Atlanta

Restaurant Consultants play a pivotal role in helping hospitality businesses thrive. Responsibilities include:

  • Business Strategy Development: Assessing restaurant operations, identifying growth opportunities, and implementing business plans.
  • Menu Engineering & Concept Development: Creating profitable, appealing menus that align with market demand.
  • Operational Efficiency Optimization: Improving workflows, reducing costs, and streamlining service processes.
  • Financial Planning & Profitability Analysis: Evaluating budgets, pricing strategies, and revenue management.
  • Marketing & Branding Strategies: Enhancing brand presence, customer engagement, and digital marketing initiatives.
  • Compliance & Food Safety Guidance: Ensuring businesses adhere to Atlanta health regulations and industry standards.

Top Areas to Find Restaurant Consultant Jobs in Atlanta

Atlanta offers numerous opportunities for Restaurant Consultants in different neighborhoods. Some of the best areas to explore include:

  • Westside Provisions District: A vibrant area with independent restaurants looking for branding and operational improvements.
  • Downtown Atlanta: High-end restaurants, corporate hospitality groups, and fine dining establishments seek consulting expertise.
  • Buckhead: A hotspot for upscale dining and established restaurant brands in need of expert guidance.
  • Midtown: A rapidly growing district with diverse restaurants and bar concepts requiring consulting support.
  • Inman Park: Known for its innovative food scene and chef-driven restaurants.

FAQs About Restaurant Consultant Jobs in Atlanta

Restaurant Consultants in Atlanta typically earn between $65,000 and $140,000 per year, depending on experience, specialization, and client portfolio. Independent consultants can earn even higher fees based on project scope.

A culinary degree can be beneficial but is not required. Many consultants come from backgrounds in restaurant management, business development, or marketing.

To increase your chances of securing roles, you should:

  • Showcase successful consulting projects and restaurant transformations.
  • Develop expertise in financial strategy and operational efficiency.
  • Stay updated on Atlanta restaurant trends and regulatory requirements.
  • Build a professional network and establish credibility in the hospitality industry.

Consultants can advance to senior roles in hospitality consulting firms, start their own consulting businesses, or transition into executive roles within restaurant groups and hotel chains.

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