Full Time Private Chef Jobs in Brockton, MA

New Private Chef Jobs with salaries & benefits from top venues every day

There are currently 61 full-time Private Chef jobs in Brockton, MA available this March 2026. These positions are perfect for those seeking stable, long-term employment with consistent hours and the opportunity to build a lasting career.Read more

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Whether you’re an experienced Private Chef or looking to step into a more permanent role, full-time positions can provide job security, benefits, and steady income. 

Why Choose a Full-Time Private Chef Job in Brockton? 

Full-time Private Chef jobs in Brockton offer a range of advantages: 

  • Steady work schedule - predictable hours each week 
  • Benefits - many employers provide health insurance, retirement plans, and paid time off 
  • Career advancement - long-term roles often come with promotion opportunities 
  • Financial stability - consistent pay helps with budgeting and planning 
  • Skill development - gain valuable experience that strengthens your career profile 

These roles are ideal if you’re committed to growing within the industry and want a position that offers both professional and personal stability. 

What Employers Look for in a Full-Time Private Chef 

Employers hiring for full-time Private Chef jobs typically value candidates who: 

  • Have strong reliability and attendance 
  • Demonstrate consistent work quality 
  • Show initiative and problem-solving skills 
  • Collaborate effectively with team members 
  • Maintain a professional attitude and appearance 

Responsibilities can range from daily operations and customer service to specialized tasks that require advanced knowledge of the Private Chef role. 

How to Apply for Full-Time Private Chef Jobs in Brockton, MA 

Applying is straightforward: 

  1. Browse the 61 full-time Private Chef jobs listed on this page 
  2. Select the roles that fit your skills and career goals 
  3. Click “Apply” - setting up an account is fast and easy 

These positions are in demand, so applying early can improve your chances of securing interviews. 

Why Employers & Job Seekers Trust OysterLink 

Rated 4.9 on Glassdoor, OysterLink is a trusted platform for finding hospitality and culinary job opportunities. 

Our dedicated selection team carefully screens every employer and job listing featured on our platform, assessing essential factors such as work environment, employee reviews, salary transparency, and overall industry reputation. 

This ensures job seekers find reliable, rewarding Private Chef positions tailored to their career goals. 

Sources 

OysterLink maintains an extensive database of hospitality and culinary job listings and employers across Brockton. Our listings are verified through a thorough vetting process, ensuring reliability and accuracy: 

  • Dedicated research: Our hospitality experts actively research and compile top Private Chef opportunities by analyzing job postings, employer websites, and company reputations. 
  • Employer submissions: Restaurants, hotels, and hospitality companies can submit job listings directly to OysterLink. Each submission undergoes a careful review and verification process to ensure only genuine, high-quality employment opportunities are listed. 

Top Paying Full Time Private Chef Jobs in Brockton, MA

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Sous Chef at AccorHotel

Brockton, MA, USA|Onsite
From $74,000.00 to $77,000.00

From $74,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Accor is a global leader in the hospitality industry, well-known for its diverse portfolio of hotels and resorts around the world. As a dynamic and inclusive company, Accor embraces individuality and fosters a...

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Posted 13 days ago

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Posted 13 days ago

Sous Chef II, Banners Kitchen and Tap at Delaware North

Brockton, MA, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Delaware North is a globally recognized leader in the food service management industry, priding itself on delivering exceptional dining experiences across a wide range of venues, including iconic sports...

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Posted 3 months ago

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Posted 3 months ago

Executive Chef at Bianca on the Hill LLC

Newton, MA, USA|Onsite
From $90,000.00 to $110,000.00

From $90,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Flexible

Flexible

View 8 more

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Umami Riot is a pioneering hospitality group established through the vision of Chef Tim Cushman and sake expert Nancy Cushman. With a strong foundation rooted in Japanese culinary traditions and infused with a...

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Posted 26 days ago

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Posted 26 days ago

Executive Chef at Hojoko Boylston LLC

Boston, MA, USA|Onsite
From $90,000.00 to $110,000.00

From $90,000.00 to $110,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Umami Riot is a celebrated hospitality group founded by the accomplished Chef Tim Cushman and sake expert Nancy Cushman. Dedicated to redefining Japanese cuisine with an inventive Bostonian twist, the company...

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Posted 26 days ago

Open in New Tab

Posted 26 days ago

Hyatt Regency Boston logo

Sous Chef at Hyatt Regency Boston

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 8 more

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Hyatt is an internationally renowned hospitality company recognized for offering exceptional service and vibrant cultural experiences across the globe. Known for its diverse portfolio of luxury hotels and...

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Posted 2 months ago

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Posted 2 months ago

Executive Chef at Vicente's Supermarket

Brockton, MA, USA|Travel, Onsite
From $40,000.00 to $62,000.00

From $40,000.00 to $62,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 5 more

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Vicente's Supermarket is a dynamic and expanding grocery store chain with multiple locations across Brockton, New Bedford, Roxbury, Fall River, and Pawtucket. Known for its commitment to providing...

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Posted 14 days ago

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Posted 14 days ago

Chef Manager at Italian Kitchen By CCC Inc

Brockton, MA, USA|Onsite
From $70,000.00 to $80,000.00

From $70,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

The Italian Kitchen of Brockton is a well-established hospitality business that combines a delightful Italian restaurant, a specialty market, and a dynamic catering operation all under one roof. Known for its...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Sous Chef at Darden Restaurants

Brockton, MA, USA|Onsite
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Yard House is a vibrant and innovative restaurant known for its unique blend of great food, classic rock music, and an extensive selection of craft beers. Founded on a culture that emphasizes quality, fun, and...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Sous Chef at Miraval Austin Resort and Spa

Brockton, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Hyatt Hotels & Resorts is a renowned global hospitality company dedicated to providing exceptional guest experiences through attentive service and a vibrant, inclusive culture. Hyatt stands out in the...

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Posted 2 months ago

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Posted 2 months ago

Not Your Average Joe's logo

Executive Chef at Not Your Average Joe's

Brockton, MA, USA|Onsite
From $70,000.00 to $85,000.00

From $70,000.00 to $85,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 6 more

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Not Your Average Joe's is a well-established neighborhood scratch kitchen that has proudly served its communities, family, and friends for nearly 30 years. Known for its commitment to whole-hearted hospitality...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Delaware North logo

Executive Chef of Suites, TD Garden at Delaware North

Brockton, MA, USA|Onsite
From $105,800.00 to $133,200.00

From $105,800.00 to $133,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 9 more

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Delaware North is a globally recognized hospitality and foodservice company with a legacy spanning over 100 years. As a family-owned enterprise, Delaware North operates in a variety of sectors including sports...

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Posted 14 days ago

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Posted 14 days ago

Delaware North logo

Sushi Chef, Momosan Ramen by Morimoto at Delaware North

Brockton, MA, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Delaware North's Patina Group is a prestigious food service management company known for operating some of the busiest and most renowned kitchens worldwide. With a rich legacy of over 100 years, Delaware North...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Heritage at Irene Woods logo

Executive Chef at Heritage at Irene Woods

Boston, MA, USA|Onsite
From $90,000.00 to $95,000.00

From $90,000.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 9 more

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The Delaney at The Vale is a distinguished senior living community dedicated to providing an exceptional quality of life for its residents. Nestled within a vibrant and supportive environment, The Delaney...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Sous Chef at Oakley Country Club

Boston, MA, USA|Onsite
From $68,000.00 to $72,000.00

From $68,000.00 to $72,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Oakley Country Club, located in Watertown, MA, is a prestigious and historic private club dedicated to providing exceptional dining and recreational experiences to its members. Established in 1895 and...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

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Yard House is a vibrant casual dining restaurant known for its expansive selection of craft beer, classic rock ambiance, and high-quality food offerings. With a strong emphasis on creating an exciting and...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef at Boston Harbor Hotel

Boston, MA, USA|Onsite
From $100,000.00 to $115,000.00

From $100,000.00 to $115,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 8 more

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HHM Hotels is a reputable hospitality management company known for its dedication to delivering exceptional guest experiences and maintaining high standards of service across its expansive portfolio of...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Yard House logo

Sous Chef at Yard House

Boston, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

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Yard House is a renowned restaurant company that has carved a niche for itself by combining great food with a vibrant atmosphere centered around classic rock and an extensive selection of craft beers. With...

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Posted about 1 month ago

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Posted about 1 month ago

Sous Chef at Bianca on the Hill LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Umami Riot is a distinctive restaurant group founded by acclaimed Chef Tim Cushman and sake expert Nancy Cushman. Rooted in the vibrant culinary scene of Boston, Umami Riot stands out by combining joyful...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Hyatt Regency Boston logo

SOUS CHEF at Hyatt Regency Boston

Boston, MA, USA|Onsite
From $66,100.00 to $80,900.00

From $66,100.00 to $80,900.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Hyatt Hotels is a leading global hospitality company renowned for its commitment to delivering exceptional guest experiences through attentive and caring associates. With a strong presence in the luxury hotel...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

The Capital Grille logo

Sous Chef at The Capital Grille

Boston, MA, USA|
From $68,000.00 to $80,000.00

From $68,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Medical insurance

Medical insurance

View 9 more

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This job opportunity is with a prominent restaurant group known for its commitment to culinary excellence and high standards of guest service. The establishment operates upscale restaurants and high-end resort...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Yard House logo

Sous Chef at Yard House

Dedham, MA, USA|Onsite
From $60,000.00 to $80,000.00

From $60,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

arrow next

Yard House is a renowned casual dining restaurant chain that prides itself on delivering a unique and vibrant dining experience characterized by great food, classic rock music, and an extensive selection of...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Harvard University logo

Sous Chef at Harvard University

Boston, MA, USA|Onsite
From $55,100.00 to $74,400.00

From $55,100.00 to $74,400.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

View 8 more

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Harvard University is a world-renowned institution dedicated to advancing knowledge and fostering innovation across diverse fields. As one of the leading universities globally, Harvard serves a vibrant...

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Posted 3 months ago

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Posted 3 months ago

Sodexo logo

Executive Chef 2 at Sodexo

Boston, MA, USA|Onsite
Up to $78,900.00

Up to $78,900.00

Salary

Salary

Full-time

Full-time

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

View 9 more

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Sodexo is a global leader in quality of life services, dedicated to improving the well-being and satisfaction of people in the communities it serves. The company operates across various sectors including food...

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Posted 3 months ago

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Posted 3 months ago

Sous Chef - Boston at Tatte Bakery and Café

Brookline, MA, USA|Onsite
From $64,000.00 to $77,000.00

From $64,000.00 to $77,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 13 more

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Tatte is an acclaimed café kitchen team known for its commitment to delivering exceptional food crafted from scratch, combined with genuine hospitality. Operating in multiple locations, including Brookline,...

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Posted 28 days ago

Open in New Tab

Posted 28 days ago

Chef de Cuisine at Bianca on the Hill LLC

Newton, MA, USA|Onsite
From $75,000.00 to $100,000.00

From $75,000.00 to $100,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Expert Level (7+ years)

Expert Level (7+ years)

View 6 more

arrow next

Umami Riot is a dynamic hospitality establishment rooted in a philosophy that combines joyful service with uncompromising culinary craftsmanship. Founded by Chef Tim Cushman and sake expert Nancy Cushman, the...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Mandarin Oriental logo

Executive Banquet Chef at Mandarin Oriental

Boston, MA, USA|Onsite
Up to $95,000.00

Up to $95,000.00

Salary

Salary

Temporary

Temporary

Full-time

Full-time

Standard Hours

Standard Hours

View 9 more

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Mandarin Oriental, Boston is a prestigious luxury hotel located in the heart of the Back Bay, overlooking Boylston Street. Renowned for its blend of classic Bostonian residential elegance and refined Oriental...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Marriott International, Inc logo

Senior Sous Chef at Marriott International, Inc

Boston, MA, USA|Onsite
From $74,000.00 to $97,000.00

From $74,000.00 to $97,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The Ritz-Carlton Boston, located at 10 Avery St, Boston, Massachusetts, is an iconic luxury hotel renowned worldwide for its exceptional service and hospitality. As part of Marriott International, a globally...

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Posted about 2 months ago

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Posted about 2 months ago

Sous Chef - Hingham Shipyard at Briar Group

Hingham, MA, USA|Onsite
Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

competitive salary

competitive salary

Health Insurance

Health Insurance

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The Beth Kitchen & Bar is a vibrant dining establishment located at the historic Hingham Shipyard, offering guests a unique coastal-inspired experience in a spacious and beautifully designed interior. With...

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Posted about 2 months ago

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Posted about 2 months ago

Sous Chef at South End at Life Alive

Boston, MA, USA|
Exact $21.00

Exact $21.00

Hourly

Hourly

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 10 more

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Life Alive is a renowned restaurant committed to energizing the vitality of all living beings and promoting planetary health through its innovative and nourishing culinary offerings. Known for its vibrant,...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Legal Sea Foods Inc logo

Sous Chef- Greater Boston at Legal Sea Foods Inc

Boston, MA, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

Legal Sea Foods is an established and renowned restaurant group specializing in fresh seafood cuisine with a longstanding history of providing guests with exceptional dining experiences. Known for its...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Delaware North logo

Executive Chef, Patina Group at Delaware North

Boston, MA, USA|Onsite
From $78,400.00 to $105,800.00

From $78,400.00 to $105,800.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Day Shifts

Day Shifts

View 10 more

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Delaware North's Patina Group is a renowned leader in the premium segment of the restaurant and catering industry, known for operating restaurants and managing catering and food service operations at some of...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Legal Sea Foods Inc logo

Sous Chef- Greater Boston at Legal Sea Foods Inc

Boston, MA, USA|Onsite
From $70,000.00 to $75,000.00

From $70,000.00 to $75,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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Legal Sea Foods is a well-known restaurant chain renowned for its commitment to quality seafood and exceptional guest service. With a history rooted in delivering fresh, sustainably sourced seafood dishes, the...

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Posted about 1 month ago

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Posted about 1 month ago

Maple & Ash Boston - Sous Chef at MAPLE HOSPITALITY GROUP

Boston, MA, USA|Travel, Onsite
From $54,400.00 to $73,400.00

From $54,400.00 to $73,400.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

View 9 more

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Maple Hospitality Group stands at the forefront of culinary innovation and exceptional service, spearheaded by the visionary restaurateur Jim Lasky and the acclaimed two-Michelin-starred Chef Danny Grant....

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Omni Hotels logo

Restaurant Chef | The Sporting Club at Omni Hotels

Quincy, MA, USA|Onsite
From $63,000.00 to $80,000.00

From $63,000.00 to $80,000.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 7 more

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The Omni Boston Hotel at the Seaport stands as the newest luxury hotel in Boston, boasting 1,054 exquisitely appointed guestrooms including 52 suites, making it the largest and most significant hotel project...

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Posted 2 months ago

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Posted 2 months ago

Aramark logo

Catering Sous Chef - Boston University at Aramark

Quincy, MA, USA|Onsite
From $75,000.00 to $87,000.00

From $75,000.00 to $87,000.00

Salary

Salary

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

View 8 more

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Aramark is a leading global provider of food services, facilities management, and uniform services. Serving millions of guests daily across 15 countries, Aramark is committed to excellence in service and...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Boston College logo

Production Manager (Chef de Cuisine) at Boston College

Quincy, MA, USA|
From $61,100.00 to $87,800.00

From $61,100.00 to $87,800.00

Salary

Salary

Full-time

Full-time

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

View 6 more

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The hiring establishment is a dynamic organization operating in the hospitality or food service industry, focusing on delivering high-quality culinary experiences to its customers. With a strong commitment to...

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Posted 3 months ago

Open in New Tab

Posted 3 months ago

Delaware North logo

Executive Chef of Suites, TD Garden at Delaware North

Boston, MA, USA|Onsite
From $105,800.00 to $133,200.00

From $105,800.00 to $133,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Expert Level (7+ years)

Expert Level (7+ years)

View 9 more

arrow next

Delaware North Sportservice is a globally recognized leader in hospitality and food service management, operating across multiple sectors including sports venues, national parks, casinos, and airports. Known...

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Posted 14 days ago

Open in New Tab

Posted 14 days ago

Delaware North logo

Executive Chef of Suites, TD Garden at Delaware North

Boston, MA, USA|Onsite
From $105,800.00 to $133,200.00

From $105,800.00 to $133,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

arrow next

Delaware North Sportservice is a prestigious division of Delaware North, a globally recognized hospitality and food service company with a legacy spanning over 100 years. The company is noted for its...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sous Chef, Momosan Ramen by Morimoto at Delaware North

Boston, MA, USA|Onsite
From $65,300.00 to $88,200.00

From $65,300.00 to $88,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

View 9 more

arrow next

Delaware North is a global leader in food service management with over 100 years of experience operating some of the busiest and most renowned kitchens worldwide. The company is family-owned and deeply...

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Posted about 1 month ago

Open in New Tab

Posted about 1 month ago

Sodexo logo

General Manager 3 - Food at Sodexo

Brockton, MA, USA|Onsite
From $77,605.00 to $100,430.00

From $77,605.00 to $100,430.00

Salary

Salary

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

View 8 more

arrow next

Sodexo is a global leader in food services and facilities management, dedicated to enhancing the quality of life for individuals and communities. With operations spanning multiple sectors including education,...

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Posted 13 days ago

Open in New Tab

Posted 13 days ago

Kitchen Leader at

Brockton, MA, USA|Onsite
From $16.35 to $18.19

From $16.35 to $18.19

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Rotating Shifts

Rotating Shifts

View 12 more

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Chipotle Mexican Grill, Inc. is a renowned leader in the fast-casual restaurant industry, committed to cultivating a better world by serving responsibly sourced, classically cooked real food using wholesome...

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Posted about 2 months ago

Open in New Tab

Posted about 2 months ago

Tatte Bakery & Cafe logo

Prep Cooks, Line Cooks, Dishwashers - Tatte South End at Tatte Bakery & Cafe

Brockton, MA, USA|Onsite
Exact $18.00

Exact $18.00

Hourly

Hourly

Full-time

Full-time

Part-time

Part-time

Hourly

Hourly

View 14 more

arrow next

Tatte is a celebrated culinary establishment known for its dedication to crafting delightful dishes from scratch with an unwavering commitment to quality and craftsmanship. This vibrant restaurant environment...

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Posted 2 months ago

Open in New Tab

Posted 2 months ago

Chipotle Mexican Grill logo

Kitchen Leader at Chipotle Mexican Grill

Brockton, MA, USA|Onsite
From $17.15 to $19.06

From $17.15 to $19.06

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

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Chipotle Mexican Grill, Inc. (NYSE: CMG) is a globally renowned fast-casual restaurant chain known for its dedication to serving responsibly sourced, freshly prepared food with wholesome ingredients, free from...

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Posted 3 months ago

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Posted 3 months ago

Delaware North logo

Sous Chef II, Banners Kitchen and Tap at Delaware North

Boston, MA, USA|Onsite
From $65,300.00 to $111,200.00

From $65,300.00 to $111,200.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Delaware North is a global leader in food service management with a distinguished history spanning over 100 years. As a family-owned company, Delaware North is dedicated to delivering extraordinary culinary...

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Posted 13 days ago

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Posted 13 days ago

Cafe Head Chef - Boston at Tatte Bakery and Café

Brookline, MA, USA|Onsite
From $71,000.00 to $91,000.00

From $71,000.00 to $91,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

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Tatte is a distinguished café and bakery brand renowned for its commitment to exceptional food crafted from scratch and genuine hospitality. Established with a focus on delivering high-quality, artisanal food...

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Posted 28 days ago

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Posted 28 days ago

Marriott International logo

Banquet Cook at Marriott International

Boston, MA, USA|Onsite
Exact $30.34

Exact $30.34

Hourly

Hourly

Full-time

Full-time

Hourly

Hourly

Standard Hours

Standard Hours

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Sheraton Boston Hotel, located at 39 Dalton Street in Boston, Massachusetts, is a renowned establishment within the hospitality industry, part of the globally recognized Marriott International portfolio. Known...

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Posted 20 days ago

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Posted 20 days ago

Cook - HE (5129) at GENUINE FOODS

Boston, MA, USA|Onsite
From $22.00 to $23.00

From $22.00 to $23.00

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Entry Level (1-2 years)

Entry Level (1-2 years)

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Our organization operates a production kitchen focused on providing high-quality meals to support students and educators, fostering a nourishing and positive learning environment. We emphasize the importance...

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Posted 3 months ago

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Posted 3 months ago

Boston College logo

Third Cook at Boston College

Chestnut Hill, MA, USA|Onsite
From $25.09 to $27.88

From $25.09 to $27.88

Hourly

Hourly

Full-time

Full-time

Standard Hours

Standard Hours

Mid Level (3-7 years)

Mid Level (3-7 years)

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Boston College is a prestigious Jesuit, Catholic university founded in 1863, located just six miles from downtown Boston. Serving a robust community, it comprises 9,654 full-time undergraduate students and...

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Posted 20 days ago

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Posted 20 days ago

Sushi Line Cook at o ya LLC

Boston, MA, USA|Onsite
From $58,000.00 to $63,000.00

From $58,000.00 to $63,000.00

Salary

Salary

Full-time

Full-time

Weekend Shifts

Weekend Shifts

Night Shifts

Night Shifts

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Umami Riot is a dynamic and innovative hospitality group founded by Chef Tim Cushman and sake expert Nancy Cushman. This company is renowned for its commitment to joyful hospitality paired with uncompromising...

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Posted 27 days ago

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Posted 27 days ago

Bakery General Manager - Boston at Tatte Bakery and Café

Boston, MA, USA|Onsite
From $107,000.00 to $142,800.00

From $107,000.00 to $142,800.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Weekend Shifts

Weekend Shifts

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Tatte is a renowned bakery and cafe brand dedicated to inspiring, caring for, and nurturing life every day through exceptional baked goods and warm customer experiences. Established as a beloved fixture in the...

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Posted 28 days ago

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Posted 28 days ago

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