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Entry Level Pastry Chef Jobs in Carlsbad, CA
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Find Entry Level Pastry Chef jobs in Carlsbad, CA. Entry level roles from verified local employers. Apply online fast.Read more
Top Paying Entry Level Pastry Chef Jobs in Carlsbad, CA
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Entry Level (1-2 years)
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DELI/STORE CHEF at Ralphs
Carlsbad, CA, USA|Onsite
Exact $24.13
Hourly
Full-time
Part-time
Flexible
Entry Level (1-2 years)
Healthcare coverage
Dental Insurance
Vision Insurance
Prescription coverage
flexible scheduling
Paid Time Off
Employee assistance program
Financial Coaching
associate discounts
Tuition Reimbursement
training programs
career growth
Sushi - Clerk at Good Food Holdings
Carlsbad, CA, USA|Onsite
From $19.00 to $23.00
Hourly
Full-time
Part-time
Standard Hours
Entry Level (1-2 years)
Medical insurance
Dental Insurance
Vision Insurance
401k plan
weekly pay
employee discount
Scholarship Opportunities
Work footwear credit
Kitchen Leader at Chipotle
Escondido, CA, USA|Onsite
From $21.25 to $23.65
Hourly
Full-time
Standard Hours
Entry Level (1-2 years)
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $24.13
Work Schedule
Flexible
Benefits
Healthcare coverage
Dental Insurance
Vision Insurance
Prescription coverage
flexible scheduling
Paid Time Off
Employee assistance program
Financial Coaching
associate discounts
Tuition Reimbursement
training programs
career growth
Job Description
Ralphs is a prominent grocery store chain based in California and has been a part of The Kroger Company since their merger in 1998. With over 180 stores serving customers throughout the state, Ralphs is dedicated to providing an exceptional shopping experience rooted in variety, quality, and community connection. As a member of the Kroger family of companies, Ralphs emphasizes bringing diverse teams together, united by a passion for food and people, aiming to nurture the human spirit through outstanding products and services.
The company prides itself on innovation and a heartfelt commitment to customers, communities, and each associate,... Show More
The company prides itself on innovation and a heartfelt commitment to customers, communities, and each associate,... Show More
Job Requirements
- Ability to handle stressful situations
- Effective communication skills
- Knowledge of basic math
- Current food handlers permit once employed
Job Qualifications
- Effective communication skills
- Knowledge of basic math
- Current food handlers permit once employed
- Chef skills
- Retail experience
- Second language: speaking, reading and/or writing
Job Duties
- Promote trust and respect among associates
- Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store
- Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products
- Communicate verbally with customers and store personnel
- Clean and maintain sanitation to company standards and health department regulations
- Prepare all food products to established standards and recipes
- Prepare signs and price product in cases
- Determine needs and prepare daily shopping list
- Shop for products and ring through check stand
- Wash dishes, clean and maintain sanitation in work area
- Set up and maintain stock conditions and appearances in cases
- Prepare, place, and maintain garnishes in cases
- Code date products properly, monitor and remove out of date products
- Load and transport product to proper locations for stocking
- Assist customers on the Deli counter
- Implement price changes and monitor integrity
- Reset cases as necessary
- Sharpen knives properly
- Stock supplies and ingredients to proper locations
- Analyze cost for new recipes to determine profitability
- Compute weekly purchases and communicate to Deli manager
- Direct Deli personnel in Chef duties
- Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management
- Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair
- Notify management of customer or employee accidents
- Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud
- Ability to work cooperatively in high paced and sometimes stressful environment
- Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner
- Ability to act with honesty and integrity regarding customer and business information
- Ability to follow directions and seek assistance when necessary to resolve customer and business issues
- Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults
- Must be able to perform the essential functions of this position with or without reasonable accommodation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Hotel & Restaurant Jobs
Sort by:
|
|
3 jobs active
Hotel & Restaurant Jobs
3 jobs active
Sort by:
|
|
Posted 3 months ago
DELI/STORE CHEF at Ralphs
Carlsbad, CA, USA|Onsite
Exact $24.13
Hourly
Full-time
Part-time
Flexible
Entry Level (1-2 years)
Healthcare coverage
Dental Insurance
Vision Insurance
Prescription coverage
flexible scheduling
Paid Time Off
Employee assistance program
Financial Coaching
associate discounts
Tuition Reimbursement
training programs
career growth
Posted 1 month ago
Sushi - Clerk at Good Food Holdings
Carlsbad, CA, USA|Onsite
From $19.00 to $23.00
Hourly
Full-time
Part-time
Standard Hours
Entry Level (1-2 years)
Medical insurance
Dental Insurance
Vision Insurance
401k plan
weekly pay
employee discount
Scholarship Opportunities
Work footwear credit
Posted 3 months ago
Kitchen Leader at Chipotle
Escondido, CA, USA|Onsite
From $21.25 to $23.65
Hourly
Full-time
Standard Hours
Entry Level (1-2 years)
Tuition Assistance
Free Food
Medical insurance
Dental Insurance
Vision Insurance
Digital Tips
Paid Time Off
holiday closures
competitive compensation
Opportunities for advancement
3 Entry Level Pastry Chef Jobs in Carlsbad, CA - April 2026
Browse 3 entry level Pastry Chef jobs in Carlsbad, CA. Entry level roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.
Hiring Demand for Entry Level Pastry Chef Jobs in Carlsbad, CA
Employers in Carlsbad, CA are actively hiring entry level Pastry Chef staff to cover daily service and peak hours.
Recent Entry Level Pastry Chef Openings
have been 2 new jobs new entry level Pastry Chef jobs were posted in the last 10 days. Listings update regularly so you see current openings.
Entry Level Pastry Chef Salary in Carlsbad, CA
Entry level Pastry Chef pay in Carlsbad, CA typically ranges from $25,000 per year to $55,000 per year, with average earnings near $35,000 per year or $16.83 per hour. Tips or performance based bonuses can increase total income in busy venues.
- Lowest wage: $25,000 per year
- Average wage: $35,000 per year or $16.83 per hour
- Highest wage: $55,000 per year
How To Apply for Entry Level job
Apply online for entry level Pastry Chef roles in Carlsbad, CA using OysterLink. Use filters to narrow your search:
- Pay range
- Experience level - entry level only
- Work schedule - full time, part time, seasonal
- Shift timing
Many listings support quick apply with a simple application flow.
Why Entry Level Pastry Chef Jobs Are Common in Carlsbad, CA
Local hospitality, tourism, and nightlife in Carlsbad, CA create steady demand for entry level Pastry Chef positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.
Top Employers Hiring Entry Level Pastry Chef Roles
Frequent employers hiring entry level Pastry Chef roles in Carlsbad, CA include:
Pastry Chef Job Benefits and Perks in Carlsbad, CA
Many entry level Pastry Chef jobs in Carlsbad, CA offer PTO, 401k, staff discounts, and flexible scheduling, making them strong starting points in hospitality.
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