Below you'll find 13 entry level Line Cook jobs, ready and waiting for you to click "Apply Now".
Entry Level Line Cook Jobs in Stockton, CA
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Top Paying Entry Level Line Cook Jobs in Stockton, CA
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Entry Level (1-2 years)
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Entry Level (1-2 years)
25 miles
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From $16.00 to $25.00
Hourly
Full-time
Part-time
Standard Hours
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Red Lobster began as a single family-owned restaurant with a simple but powerful vision: to create a special connection between people and seafood along the coast. Over the past fifty years, this vision has...
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Posted 5 days ago
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Posted 5 days ago
From $16.50 to $16.50
Hourly
Full-time
Flexible
Entry Level (1-2 years)
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Red Lobster is a renowned casual dining restaurant chain specializing in seafood, known for its fresh ingredients and coastal flavors. Established over fifty years ago as a family-owned restaurant, Red Lobster...
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Posted 13 days ago
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Posted 13 days ago
From $16.50 to $17.50
Hourly
Hourly
Part-time
Flexible
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CEC Entertainment, LLC, headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, owning and operating beloved brands like Chuck E. Cheese, Peter Piper Pizza, and...
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Posted 21 days ago
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Posted 21 days ago
From $16.00 to $18.00
Hourly
Hourly
Part-time
Flexible
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CEC Entertainment, LLC (CEC), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating iconic brands such as Chuck E. Cheese, Peter Piper Pizza,...
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Posted 22 days ago
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Posted 22 days ago
From $16.00 to $22.00
Hourly
Full-time
Part-time
Flexible
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Lucky Strike Entertainment, formerly known as Bowlero Corp, is one of the world's premier location-based entertainment platforms. With over 360 locations across North America, Lucky Strike Entertainment offers...
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Posted 24 days ago
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Posted 24 days ago
From $23.00 to $23.00
Hourly
Hourly
Full-time
Part-time
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Flynn Group, founded by Greg Flynn, began its journey in 1999 with the acquisition of 8 Applebee's restaurants. Over more than two decades, the company has grown significantly through the establishment of new...
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Posted 29 days ago
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Posted 29 days ago
From $18.00 to $19.00
Hourly
Part-time
Flexible
Weekend Shifts
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O'Connor Woods is a reputable organization dedicated to providing high-quality nutritional and culinary services within a residential and customer-focused environment. As a part-time employer, O'Connor Woods...
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Posted 29 days ago
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Posted 29 days ago
From $16.50 to $16.50
Hourly
Hourly
Part-time
Flexible
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Red Lobster is a well-established and beloved seafood restaurant chain with more than fifty years of delivering exceptional dining experiences across over 500 locations. Founded as a family-owned...
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Posted about 2 months ago
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Posted about 2 months ago
From $17.00 to $22.00
Hourly
Hourly
Part-time
Flexible
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Denny's is a well-established American diner-style restaurant chain known for serving a diverse menu of classic comfort foods and providing a welcoming, family-friendly dining experience. With over six decades...
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Posted 2 months ago
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Posted 2 months ago
From $17.00 to $22.00
Hourly
Hourly
Part-time
Flexible
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Denny's is a well-established American diner-style restaurant chain known for its welcoming atmosphere and extensive menu of classic comfort foods available around the clock. The company has built a solid...
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Posted 2 months ago
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Posted 2 months ago
From $23.00 to $23.00
Hourly
Hourly
Full-time
Part-time
View 9 more
Flynn Group is a distinguished leader in the restaurant franchise industry, renowned for its expansive operations and commitment to excellence. Founded by Greg Flynn in 1999, the company embarked on its...
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Posted 2 months ago
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Posted 2 months ago
From $26.00 to $29.00
Hourly
Hourly
Full-time
Part-time
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Panda Restaurant Group, Inc., founded in 1983 in Glendale, California, stands as the largest family-owned American Chinese restaurant concept in the United States. With nearly 2,300 locations worldwide, the...
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Posted 2 months ago
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Posted 2 months ago
From $18.00 to $25.00
Hourly
Hourly
Full-time
Part-time
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JC Golf is a distinguished family-owned company operating some of the most premier championship-style golf courses and associated hospitality venues across Southern California and extending into New Mexico. As...
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Posted 3 months ago
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Posted 3 months ago
13 Entry Level Line Cook Jobs in Stockton, CA - December 2025
Browse 13 entry level Line Cook jobs in Stockton, CA. Entry level roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.
Hiring Demand for Entry Level Line Cook Jobs in Stockton, CA
Employers in Stockton, CA are actively hiring entry level Line Cook staff to cover daily service and peak hours.
Recent Entry Level Line Cook Openings
There has been 1 jobs for Line Cook positions posted in the last 10 days. Listings update regularly so you see current openings.
Entry Level Line Cook Salary in Stockton, CA
Entry level Line Cook pay in Stockton, CA typically ranges from $33,300 per year to $52,000 per year, with average earnings near $39,500 per year or $19 per hour. Tips or performance based bonuses can increase total income in busy venues.
- Lowest wage: $33,300 per year
- Average wage: $39,500 per year or $19 per hour
- Highest wage: $52,000 per year
How To Apply for Entry Level job
Apply online for entry level Line Cook roles in Stockton, CA using OysterLink. Use filters to narrow your search:
- Pay range
- Experience level - entry level only
- Work schedule - full time, part time, seasonal
- Shift timing
Many listings support quick apply with a simple application flow.
Why Entry Level Line Cook Jobs Are Common in Stockton, CA
Local hospitality, tourism, and nightlife in Stockton, CA create steady demand for entry level Line Cook positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.
Top Employers Hiring Entry Level Line Cook Roles
Frequent employers hiring entry level Line Cook roles in Stockton, CA include:
- JC Resorts
- Red Lobster
- Franchisee
Line Cook Job Benefits and Perks in Stockton, CA
Many entry level Line Cook jobs in Stockton, CA offer Vision Insurance, Career advancement opportunities, staff discounts, and flexible scheduling, making them strong starting points in hospitality.






