15 Part-Time Line Cook Jobs in Stamford, CT - October 2025
If you're looking for Part-Time Line Cook jobs in Stamford, you're in the right place. OysterLink currently lists 15 Part-Time Line Cook positions near you in Stamford, CT, across restaurants, hotels, catering services, and more.
New job listings are added frequently, reflecting the steady demand for skilled Line Cooks available to work part-time shifts throughout the area.
Recent Openings for Line Cooks in Stamford, CT
There have been 2 new jobs posted in the last 10 days, with employers regularly hiring to fill part-time kitchen staff roles. This provides many opportunities to start or continue your Line Cook career in Stamford.
Line Cook Salary in Stamford, CT
From current job listings, the average salary for a Line Cook in Stamford is $35,000 per year or $16.83 per hour. Pay may vary depending on the employer, experience, and shift times.
Salaries range between $25,000 per year and $55,000 per year based on multiple factors including skill level and establishment type.
| Lowest wage for Line Cooks in Stamford | Average wage for Line Cooks in Stamford | Highest wage for Line Cooks in Stamford |
|---|---|---|
| $25,000 per year | $35,000 per year or $16.83 per hour | $55,000 per year |
Busy kitchens in upscale restaurants often offer higher wages and opportunities for advancement.
Line Cook roles in Stamford may also include perks such as meal discounts and flexible scheduling.
If you're considering Part-Time Line Cook jobs in Stamford, expect competitive pay rates suitable for part-time work.
How To Apply for Line Cook Jobs in Stamford, CT
Applying for positions is simple with OysterLink. All job postings are verified and include important details about pay, hours, and qualifications. You can filter listings by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers recruiting for Part-Time Line Cook roles in Stamford value prompt applications.
Just click to apply, submit your information, and communicate directly with hiring managers.
Why Line Cook Jobs Are in Demand in Stamford
Stamford’s vibrant dining scene creates consistent demand for Line Cook professionals in various types of eateries.
Here are neighborhoods and establishments where Line Cook positions are commonly available in Stamford:
| Neighborhoods | Establishments |
|---|---|
| Downtown Stamford | Fine dining restaurants |
| West Side | Casual eateries and cafes |
| Harbor Point | Hotel kitchens |
Gastronomic diversity and increasing local events boost hiring for kitchen staff including Line Cooks.
Where Line Cooks Are in Demand in Stamford
Here are some of the employers frequently hiring Line Cooks in Stamford:
What To Expect as a Line Cook in Stamford
Typical responsibilities of a Line Cook in Stamford include:
- Preparing ingredients and cooking menu items according to recipes
- Maintaining kitchen cleanliness and organization
- Working with kitchen staff to ensure timely food delivery
- Complying with health and safety regulations
Line Cooks often work in fast-paced environments requiring focus and stamina.
Employers appreciate reliable, punctual candidates with basic culinary skills, though training is often provided.
Line Cook Job Benefits and Perks in Stamford
Many Part-Time Line Cook roles come with benefits such as PTO, 401k, and much more.
These perks help attract and retain kitchen talent in a competitive Stamford hospitality market.
Explore More Line Cook Opportunities Near Stamford
Stamford is surrounded by cities with additional opportunities for Line Cooks, including:
- Norwalk, CT
- Greenwich, CT
- Bridgeport, CT
- Fairfield, CT
If you're looking for Line Cook jobs near you or want to explore job openings in nearby towns, OysterLink provides real-time listings from verified employers.
Useful Resources for Line Cooks in Stamford, CT
Here are some helpful resources if you're a Line Cook in Stamford:
| Resource | Description |
|---|---|
| Connecticut Department of Public Health | Certified Food Manager requirements in Connecticut |
| Connecticut Restaurant Association - ServSafe | ServSafe Manager certification courses |
| CT State Colleges - ServSafe Training | Food safety and sanitation programs |