Ready to start as a Executive Chef in Durham, NC? We have 61 available for Executive Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!
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Executive Chef in Durham, NC
61 results
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Range $44,511.74 - $56,361.78
Salary
Full-time
Part-time
Temporary
View 9 more
CMC Hotels, a company that believes in Growing People and values its associates as the heart of the organization, is seeking a Kitchen Manager to join their team. The company's growth and success depend on the...
Posted about 7 hours ago
Open in New Tab
Range $48,400.00 - $65,400.00
Salary
Full-time
weekly pay
Paid Time Off
View 10 more
The Sheraton Greensboro/Joseph S. Koury Convention Center is currently looking for a Junior Sous Chef to join its high-volume banquet kitchen team. The position involves leading kitchen staff to deliver...
Posted 1 day ago
Open in New Tab
Range $48,400.00 - $65,400.00
Salary
Full-time
competitive salary
Health Insurance
View 2 more
A renowned restaurant in the heart of the city is seeking a dedicated Kitchen Manager/Sous Chef to join their team. The restaurant is known for its exquisite cuisine and high standards in culinary excellence,...
Posted 1 day ago
Open in New Tab
Range $45,000.00 - $50,000.00
Salary
Part-time
free shift meal
chef coats provided
View 3 more
UNCG Spartan Dining is currently seeking a Sous Chef for their location at 1000 Spring Garden Street in Greensboro, NC. This full-time position operates on a Tuesday - Saturday schedule with varying hours each...
Posted 1 day ago
Open in New Tab
Range $49,100.00 - $66,300.00
Salary
Full-time
PTO (Paid Time Off) eligibility
Excellent medical/dental insurance at a low cost
View 13 more
Glenaire, a Continuing Care Retirement Community (CCRC) with a mission to honor God by enriching the lives and touching the hearts of those they serve, is seeking a Sous Chef to assist in their Culinary...
Posted 1 day ago
Open in New Tab
Range $43,700.00 - $59,000.00
Salary
Full-time
Health Insurance
401(k)
Aramark, a global company rooted in service and united by a mission to do great things for employees, partners, communities, and the planet, is seeking a Sous Chef to join their team. The Sous Chef will play a...
Posted 1 day ago
Open in New Tab
Range $94,000.00 - $104,000.00
Salary
competitive salary
full benefits package including medical, dental, and vision insurance
Company-paid Short-Term Disability and Life Insurance
View 6 more
Vidrio, located in the heart of downtown Raleigh, brings the sun-drenched spirit of the Mediterranean to life through its food, beverages, and warm hospitality. It is more than a restaurant, serving as a...
Posted 1 day ago
Open in New Tab
Range $69,300.00 - $95,400.00
Salary
Flexible work schedule
Career growth opportunities
Diverse work environment
Chartwells Higher Education is reinventing the on-campus dining experience at the University of North Carolina Greensboro and over 300 college and universities nationwide. They invest in high-tech,...
Posted 2 days ago
Open in New Tab
Range $69,300.00 - $95,400.00
Salary
Full-time
Medical insurance
Dental Insurance
View 4 more
Sedgefield Country Club, host of the PGA TOUR's Wyndham Championship, offers food and beverage hospitality in various areas including the clubhouse and luxury skyboxes. This full-time Executive Chef position...
Posted 2 days ago
Open in New Tab
Range $20.00 - $22.00
Hourly
Full-time
A fine dining restaurant in Greensboro, NC, 27401 is seeking a Sous Chef to work closely with the Head Chef in managing kitchen operations and maintaining high food quality standards for customers.
Posted 2 days ago
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