69 Entry Level Dishwasher Jobs in Santa Monica, CA - November 2025
Browse 69 entry level Dishwasher jobs in Santa Monica, CA. Entry level roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.
Hiring Demand for Entry Level Dishwasher Jobs in Santa Monica, CA
Employers in Santa Monica, CA are actively hiring entry level Dishwasher staff to cover daily service and peak hours.
Recent Entry Level Dishwasher Openings
have been 3 jobs new no experience Dishwasher jobs were posted in the last 10 days. Listings update regularly so you see current openings.
Entry Level Dishwasher Salary in Santa Monica, CA
Entry level Dishwasher pay in Santa Monica, CA typically ranges from $37,400 per year to $49,900 per year, with average earnings near $42,000 per year or $20.2 per hour. Tips or performance based bonuses can increase total income in busy venues.
- Lowest wage: $37,400 per year
- Average wage: $42,000 per year or $20.2 per hour
- Highest wage: $49,900 per year
How To Apply for Entry Level job
Apply online for entry level Dishwasher roles in Santa Monica, CA using OysterLink. Use filters to narrow your search:
- Pay range
- Experience level - entry level only
- Work schedule - full time, part time, seasonal
- Shift timing
Many listings support quick apply with a simple application flow.
Why Entry Level Dishwasher Jobs Are Common in Santa Monica, CA
Local hospitality, tourism, and nightlife in Santa Monica, CA create steady demand for entry level Dishwasher positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.
Top Employers Hiring Entry Level Dishwasher Roles
Frequent employers hiring entry level Dishwasher roles in Santa Monica, CA include:
- Pitfire North Hollywood
- American Beauty + The Win~Dow
- Hilton Woodland Hills / Los Angeles
Dishwasher Job Benefits and Perks in Santa Monica, CA
Many no experience Dishwasher jobs in Santa Monica, CA offer long-term disability, Free Movie Tickets, staff discounts, and flexible scheduling, making them strong starting points in hospitality.