10 No Experience Dishwasher Jobs in New Orleans, LA - December 2025
Browse 10 no experience Dishwasher jobs in New Orleans, LA. Entry level roles in bars, restaurants, hotels, and venues. Many employers hire first time workers and provide on the job training.
Hiring Demand for No Experience Dishwasher Jobs in New Orleans, LA
Employers in New Orleans, LA are actively hiring no experience Dishwasher staff to cover daily service and peak hours.
Recent No Experience Dishwasher Openings
have been 2 new jobs new no experience Dishwasher jobs were posted in the last 10 days. Listings update regularly so you see current openings.
No Experience Dishwasher Salary in New Orleans, LA
Entry level Dishwasher pay in New Orleans, LA typically ranges from $22,900 per year to $47,800 per year, with average earnings near $31,200 per year or $15 per hour. Tips or performance based bonuses can increase total income in busy venues.
- Lowest wage: $22,900 per year
- Average wage: $31,200 per year or $15 per hour
- Highest wage: $47,800 per year
How To Apply With No Experience
Apply online for no experience Dishwasher roles in New Orleans, LA using OysterLink. Use filters to narrow your search:
- Pay range
- Experience level - entry level only
- Work schedule - full time, part time, seasonal
- Shift timing
Many listings support quick apply with a simple application flow.
Why No Experience Dishwasher Jobs Are Common in New Orleans, LA
Local hospitality, tourism, and nightlife in New Orleans, LA create steady demand for entry level Dishwasher positions. Employers often train on site to keep bars, restaurants, and hotels fully staffed.
Top Employers Hiring No Experience Dishwasher Roles
Frequent employers hiring no experience Dishwasher roles in New Orleans, LA include:
- Sodexo
- Copper Vine
- Delaware North
Dishwasher Job Benefits and Perks in New Orleans, LA
Many no experience Dishwasher jobs in New Orleans, LA offer Paid vacation days and holidays, Associate Shopping Program, staff discounts, and flexible scheduling, making them strong starting points in hospitality.