128 Director Of Restaurant Operations Jobs in New Rochelle, NY Near You - November 2025
If you're looking for Director Of Restaurant Operations jobs in New Rochelle, you're in the right place. The city's dynamic hospitality industry currently lists 128 Director Of Restaurant Operations positions near you across various dining establishments, hotels, and event venues.
New job listings are added regularly as employers seek experienced professionals to lead and oversee restaurant operations efficiently.
Recent Openings for Director Of Restaurant Operations in New Rochelle, NY
There have been 2 new jobs posted in the last 10 days, reflecting a continuous flow of opportunities to establish a rewarding career as a Director Of Restaurant Operations in New Rochelle.
Director Of Restaurant Operations Salary in New Rochelle, NY
From the job listings we have, the average salary for Directors Of Restaurant Operations in New Rochelle is $216,000 per year or $104 per hour, which reflects the level of responsibility and expertise required for these positions.
Available roles show salaries ranging between $148,000 per year and $284,000 per year, influenced by factors such as experience, establishment size, and role complexity.
| Lowest wage for Directors Of Restaurant Operations in New Rochelle | Average wage for Directors Of Restaurant Operations in New Rochelle | Highest wage for Directors Of Restaurant Operations in New Rochelle |
|---|---|---|
| $148,000 per year | $216,000 per year or $104 per hour | $284,000 per year |
Leadership roles in high-end restaurants or large hospitality groups typically provide higher compensation packages.
The responsibilities tied to these positions and the scale of New Rochelle's hospitality market contribute to competitive salary offerings.
Considering Director Of Restaurant Operations jobs in New Rochelle offers a solid career path with opportunities for growth and influence in the hospitality industry.
How To Apply for Director Of Restaurant Operations Jobs in New Rochelle, NY
Applying for jobs is straightforward with OysterLink. Each listing is verified and provides detailed information about compensation, work hours, employer expectations, and necessary qualifications. You can filter jobs by:
- Pay rate
- Experience level
- Full-time, part-time, or seasonal
- Shift availability
Employers looking to hire for Director Of Restaurant Operations roles in New Rochelle often prioritize candidates who apply promptly.
Simply click apply, submit your information, and connect with potential employers directly.
Why Director Of Restaurant Operations Jobs Are in Demand in New Rochelle
New Rochelle's growing dining scene and hospitality sector create consistent demand for skilled Directors Of Restaurant Operations to manage complex operations and enhance customer experience.
Here are areas and establishments in New Rochelle where these roles are prominently needed:
| Neighborhoods | Establishments |
|---|---|
| Downtown New Rochelle | Fine dining restaurants |
| New Rochelle Waterfront | Resorts and event venues |
| East End | Hotel restaurants |
The city's blend of local patrons and visitors drives steady employment opportunities in leadership positions within the foodservice industry.
Where Directors Of Restaurant Operations Are in Demand in New Rochelle
Here's a list of just a few employers where Directors Of Restaurant Operations are sought after in New Rochelle:
- Mastercard
What To Expect as a Director Of Restaurant Operations in New Rochelle
Typical responsibilities for Directors Of Restaurant Operations in New Rochelle include:
- Overseeing daily restaurant operations
- Managing staff recruitment, training, and development
- Implementing operational policies and standards
- Coordinating with suppliers and managing inventory
- Ensuring compliance with health and safety regulations
Leaders in these roles drive business growth by optimizing operational efficiency and ensuring consistent customer satisfaction.
They often work closely with marketing teams to promote the establishment and handle budgeting and financial reporting.
Strong leadership, organization, and communication skills are highly valued for success in these positions.
Director Of Restaurant Operations Job Benefits and Perks in New Rochelle
Many Director Of Restaurant Operations roles in New Rochelle come with benefits such as Vision Insurance, Paid Time Off, and other benefits.
If you're seeking Director Of Restaurant Operations jobs that offer more than just a paycheck, employers here provide competitive compensation packages designed to attract top talent.
Explore More Director Of Restaurant Operations Opportunities Near New Rochelle
New Rochelle is part of a broader regional hospitality market. You can also find Director Of Restaurant Operations jobs in nearby cities such as:
- White Plains
- Yonkers
- Stamford, CT
These locations offer additional opportunities that may vary in work environment, size, and schedule.
Whether you're looking for Director Of Restaurant Operations jobs near you, or want to explore the wider New York metropolitan area, OysterLink helps you find reliable, current listings from verified employers.
Useful Resources for Directors Of Restaurant Operations in New Rochelle, NY
Here are some useful resources if you're a Director Of Restaurant Operations in New Rochelle:
| Resource | Description |
|---|---|
| New York State Department of State | Business and professional licensing resources |
| New York State Department of Health | Health and safety regulations for food service |
| State of New York Official Website | Employment laws and labor standards |
| City of New Rochelle | Local business permits and regulations |