Ready to start as a Chef in Greensboro, NC? We have 13 available for Chef positions in the restaurant and hospitality field. Explore the options and find the best fit for your skills!
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Chef Jobs in Greensboro, NC 13 results
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From $45,000.00 to $50,000.00
Salary
Part-time
free shift meal
chef coats provided
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UNCG Spartan Dining is currently seeking a Sous Chef for their location at 1000 Spring Garden Street in Greensboro, NC. This full-time position operates on a Tuesday - Saturday schedule with varying hours each...
Posted about 2 months ago
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From $20.00 to $22.00
Hourly
Full-time
A fine dining restaurant in Greensboro, NC, 27401 is seeking a Sous Chef to work closely with the Head Chef in managing kitchen operations and maintaining high food quality standards for customers.
Posted about 2 months ago
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From $48,400.00 to $65,400.00
Salary
Full-time
weekly pay
Paid Time Off
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The Sheraton Greensboro/Joseph S. Koury Convention Center is currently looking for a Junior Sous Chef to join its high-volume banquet kitchen team. The position involves leading kitchen staff to deliver...
Posted about 2 months ago
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Competitive salary range
Paid Time Off
6 Company paid Holidays annually
401(k)
Wyndham Hotel discounts
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The Finial Restaurant, part of the Grandover Resort & Spa managed by Koury Corporation, is seeking an experienced and creative Executive Chef to lead a team of culinarians in delivering exceptional cuisine for...
Posted 2 months ago
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Competitive salary range
Paid Time Off
6 Company paid Holidays annually
401 K Plan
Wyndham Hotel discounts
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The Finial Restaurant, under the management of Koury Corporation at Grandover Resort & Spa, is seeking an experienced and creative Executive Chef to lead its culinary team. The chosen candidate will work...
Posted 2 months ago
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From $69,300.00 to $95,400.00
Salary
Full-time
Medical insurance
Dental Insurance
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Sedgefield Country Club, host of the PGA TOUR's Wyndham Championship, offers food and beverage hospitality in various areas including the clubhouse and luxury skyboxes. This full-time Executive Chef position...
Posted about 2 months ago
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From $33,385.88 to $41,502.82
Salary
Full-time
Part-time
Temporary
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Harris Teeter is a prominent supermarket chain recognized for its dedication to quality, customer service, and community engagement. With a strong presence across various regions, Harris Teeter combines the...
Posted about 1 month ago
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From $48,400.00 to $65,400.00
Salary
Full-time
competitive salary
Health Insurance
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A renowned restaurant in the heart of the city is seeking a dedicated Kitchen Manager/Sous Chef to join their team. The restaurant is known for its exquisite cuisine and high standards in culinary excellence,...
Posted about 2 months ago
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From $69,300.00 to $95,400.00
Salary
Flexible work schedule
Career growth opportunities
Diverse work environment
Chartwells Higher Education is reinventing the on-campus dining experience at the University of North Carolina Greensboro and over 300 college and universities nationwide. They invest in high-tech,...
Posted about 2 months ago
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Part-time
Temporary
Hourly
Internship
Consulting
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Responsible for developing and executing culinary solutions to meet guests' needs and tastes. Oversees and manages the culinary brigade to ensure production, presentation, and service excellence. Scope of...
Posted 2 months ago
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