
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $49,000.00 - $66,100.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Career development opportunities
Employee Discounts
Retirement Plan
Team-oriented work environment
Job Description
Metz Culinary Management is a leading company in the foodservice industry, renowned for providing restaurant-inspired hospitality across various sectors including hospitals, schools, colleges, senior living, and corporate dining. With a family-driven approach and a commitment to excellence, Metz Culinary Management stands out through its dedication to quality, service, and leadership development. The company employs over 7,000 passionate team members who work collectively to create enriching dining experiences for all customers. This organization values personal growth, career development, and a culture of fun, creativity, and mentorship, ensuring each team member has the opportunity to excel in their professional journey. Metz Culinary... Show More
Job Requirements
- 3-5 plus years in a supervisory experience or sous chef
- high volume background
- impeccable communication skills
- restaurant management knowledge
- thorough knowledge of menu implementation with stunning presentation ideas
- catering experience
- culinary degree strongly preferred
Job Qualifications
- Culinary degree strongly preferred
- 3-5 plus years of supervisory or sous chef experience
- experience in high volume kitchen environments
- knowledge of restaurant management
- strong communication skills
- expertise in menu implementation and presentation
- catering experience
Job Duties
- Lead kitchen operations and manage culinary staff
- develop and implement diverse menus reflecting current food trends
- mentor and train team members to foster a positive and productive work environment
- ensure high standards of food quality, presentation, and safety
- oversee catering services and special event preparation
- manage inventory, ordering, and kitchen supplies
- maintain compliance with health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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