
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $13.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Sky's-the-limit Career Growth
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time and full-time options
Day shifts
Night shifts
evening shifts
Overnight shifts
awards and recognition
Job Description
Whataburger is a renowned fast-food restaurant chain that has become an iconic culinary destination for burger lovers across the United States, especially in the southern regions. Founded with a commitment to serving high-quality, craveable food, Whataburger has grown into more than just a typical fast-food joint; it is a community hub where employees and customers alike experience a sense of belonging and excitement. Known for its signature orange-and-white striped marquees, Whataburger prides itself on delivering a unique experience through its teamwork-driven culture and dedication to excellence. The company fosters an environment that values diversity, equal opportunity employment, and community engagement.... Show More
Job Requirements
- At least 16 years old
- High school diploma, GED, equivalent work experience, or currently attending high school or educational equivalent such as home school or primary vocational programs
- Enjoy working in a team environment
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent work experience or currently attending high school or educational equivalent
- Ability to work effectively in a team environment
- Strong communication and customer service skills
Job Duties
- Greet and interact with customers in a friendly and professional manner
- Prepare and serve food according to Whataburger standards
- Maintain cleanliness and sanitation in the dining and kitchen areas
- Work collaboratively with team members to ensure efficient service
- Handle cash and operate point-of-sale systems accurately
- Adhere to food safety and health regulations
- Support training and development of new employees
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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