Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $20.00
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
medical benefits
Dental benefits
vision benefits
Retirement Celebration Program
Part-time and full-time options
Various shift availability
awards and recognition
Job Description
Whataburger is a beloved fast-food restaurant chain known for its signature burgers and friendly service. Established in 1950, Whataburger has grown into a prominent name in the quick-service restaurant industry, especially in the southern United States. The company prides itself on quality food, exceptional customer service, and a strong commitment to employee development and community involvement. Whataburger offers a dynamic and supportive work environment where team members can thrive, whether they are just starting their careers or looking for growth opportunities. The franchise located at 143 S Interstate 35, New Braunfels, TX, exemplifies the company's dedication to local community engagement... Show More
Job Requirements
- Minimum age of 16 years
- High school diploma or GED or equivalent work experience or currently attending high school or equivalent educational program
- Ability to work flexible schedules including day, night, evening, and overnight shifts
- Strong communication and interpersonal skills
- Ability to stand for extended periods
- Customer service orientation
- Reliable and punctual
- Ability to work as part of a team
Job Qualifications
- At least 16 years old
- High school diploma or GED or equivalent work experience or attending high school or educational equivalent such as home school or primary vocational programs
- Enjoy working in a team environment to help make everyone’s day better
Job Duties
- Greet customers and take orders accurately
- Prepare and serve food according to company standards
- Maintain cleanliness and organization of the restaurant and work areas
- Work collaboratively with team members to ensure efficient operations
- Handle transactions and operate point-of-sale systems
- Follow health and safety guidelines
- Assist in restocking supplies and inventory management
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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