Whataburger logo

Whataburger

Restaurant Porter - Unit 31

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Salary
Rate:
Range $42,100.00 - $58,100.00
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Work Schedule

Flexible
Day Shifts
Night Shifts
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Benefits

Competitive weekly pay
flexible schedules
scholarship program
Paid Time Off
wireless service discounts
computer and software discounts
Fitness and gym discounts
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
Retirement Celebration Program
Part-time options
Full-time options
awards and recognition

Job Description

Whataburger is an iconic American fast-food restaurant known for its distinctive burgers and exceptional customer service. Founded in 1950 in Corpus Christi, Texas, Whataburger has grown into a beloved brand recognized across the southern United States. The company prides itself on serving made-to-order burgers with fresh ingredients in a friendly, welcoming atmosphere. Whataburger operates numerous locations, providing quick, quality meals to millions of customers each year while fostering a strong commitment to community involvement and employee development. The culture at Whataburger emphasizes teamwork, respect, and continuous growth, ensuring every team member feels valued and empowered. As a renowned employer, Whataburger... Show More

Job Requirements

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or equivalent educational program
  • Enjoy working in a team environment
  • Eligible to work in the United States
  • Ability to stand for extended periods
  • Availability to work flexible shifts including day, night, evening, and overnight

Job Qualifications

  • At least 16 years old
  • High school diploma or GED or equivalent work experience or currently attending high school or equivalent educational program
  • Enjoy working in a team environment
  • Strong communication skills
  • Ability to multitask in a fast-paced environment

Job Duties

  • Greet customers and take accurate food orders
  • Prepare and assemble food items according to company standards
  • Maintain cleanliness and sanitation of the restaurant
  • Work collaboratively with team members to ensure efficient service
  • Operate kitchen equipment safely and effectively
  • Restock supplies and ingredients as needed
  • Provide friendly and attentive customer service

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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