Job Overview
Compensation
Type:
Hourly
Rate:
Range $13.25 - $18.50
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Training and development opportunities
flexible scheduling
Retirement Plan
Job Description
This opportunity is with a well-established dining establishment known for its commitment to exceptional hospitality and excellent food service. The restaurant prides itself on providing an inviting atmosphere where guests feel welcomed and valued from the moment they step through the door. Our team is dedicated to creating memorable dining experiences by delivering attentive service, maintaining pristine facilities, and fostering a warm environment that encourages repeat visits. Whether it is a casual meal or a special occasion, the restaurant stands out as a trusted destination for quality dining and outstanding customer care.
The role of Dining Room Supervisor i... Show More
The role of Dining Room Supervisor i... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in food service or hospitality
- ability to communicate clearly and professionally
- familiarity with restaurant reservation systems
- availability to work evenings, weekends, and holidays
- physical stamina to stand and walk for extended periods
- teamwork and interpersonal skills
- reliability and punctuality
Job Qualifications
- Experience in restaurant or hospitality environment
- excellent communication and interpersonal skills
- ability to use Open Table reservation system
- strong organizational and multitasking abilities
- professional and friendly demeanor
- ability to work in a fast-paced environment
- team player with leadership qualities
Job Duties
- Takes thorough reservations using Open Table
- answers the phones and relays efficient messages
- greets guests with the upmost hospitality, leads them to tables, pulls out chairs, and provides menus after everyone is seated
- makes sure that menus are clean and current
- smiles, is professional and friendly
- acknowledges guests as they leave the property
- act as liaison between kitchen and dining room
- may operate cash register
- attends required trainings and meetings
- delivers an exceptional experience through outstanding hospitality and food service to the guests
Job Qualifications
Experience
No experience required
Job Location
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