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Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
Free Employee Meal
weekly pay
Anniversary pay
Paid sick leave
Paid Family and Medical Leave
Medical insurance
Dental Insurance
ongoing training
discounts
401(k) savings plan
Management career advancement opportunities
Job Description
Olive Garden is a well-known casual dining restaurant chain specializing in Italian-American cuisine. Renowned for its warm hospitality, inviting atmosphere, and quality meals, Olive Garden serves millions of guests annually across its many locations. The company emphasizes family values and teamwork, which contribute to its reputation as a great place to work and dine. Olive Garden is committed to maintaining high standards of health and safety, ensuring a clean and welcoming environment for both guests and employees. Offering flexible employment opportunities, Olive Garden supports its team members with comprehensive benefits and career advancement opportunities, making it a favored employer in... Show More
Job Requirements
- high school diploma or equivalent
- availability to work flexible hours including evenings, weekends, and holidays
- ability to stand for extended periods
- strong customer service skills
- attention to cleanliness and safety standards
- effective communication skills
- positive attitude and team-oriented mindset
Job Qualifications
- high school diploma or equivalent
- previous experience in customer service or hospitality preferred
- excellent communication and interpersonal skills
- ability to remain calm under pressure and multitask
- friendly and approachable demeanor
- basic knowledge of sanitation and safety protocols
Job Duties
- greet guests warmly upon arrival
- manage the seating chart efficiently to optimize guest flow
- present guests with clean menus and answer basic questions about the menu
- sanitize and disinfect high-touch areas regularly
- assist guests with special needs or requests
- thank guests genuinely as they leave and invite them to return
- coordinate with servers and kitchen staff to ensure smooth service
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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