Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $20.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Health Insurance
Dental Insurance
vision coverage
Telemedicine access
Flexible spending account
Dependent Care Flexible Spending Account
401(K) retirement savings program
Meal Discount
Employee assistance program
Paid Time Off
Tuition Reimbursement
Pet insurance
Premium app access
Perks at work

Job Description

First Watch is a prominent daytime dining restaurant chain known for its fresh, made-to-order breakfast, brunch, and lunch offerings. Established with a focus on quality ingredients and exceptional culinary craftsmanship, First Watch operates over 600 locations across 31 states, delivering a unique dining experience guided by its "Follow the Sun" philosophy. The company prides itself on serving a chef-driven menu that rotates five times a year to feature peak seasonal flavors and innovative dishes such as the Lemon Ricotta Pancakes, Quinoa Power Bowl, and signature Million Dollar Bacon.

First Watch holds a strong commitment to community, demonstrated through i... Show More

Job Requirements

  • Must be at least 18 years old
  • Ability to work flexible schedules including weekends and holidays
  • Basic food safety knowledge or willingness to learn
  • Physical ability to stand for long periods and perform kitchen tasks
  • Ability to work in a team environment
  • Reliable and punctual
  • Positive attitude and strong work ethic

Job Qualifications

  • High school diploma or equivalent
  • Previous cooking or food preparation experience preferred but not required
  • Strong communication skills
  • Ability to work in a fast-paced environment
  • Basic knowledge of food safety practices
  • Willingness to learn and adapt
  • Must be at least 18 years old

Job Duties

  • Communicate well with others and believe in the importance of teamwork
  • Be responsible for delivering high-quality, safe food in a fast-paced kitchen
  • Follow award-winning recipes and use only the freshest ingredients
  • Maintain a clean, sanitized, and organized station
  • Train in a specific kitchen station based on comfort level and skill
  • Uphold food safety and hygiene standards
  • Collaborate with team members to ensure excellent guest experience

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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