Chacho's #1Waitstaff for Fullservice (Callaghan/IH10 SATX)
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $38,800.00 - $69,100.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
flexible scheduling
competitive tips
Work environment that accommodates personal needs
Opportunity for growth
Employee meal discounts
supportive team culture
24-hour operation allowing various shifts
Job Description
Chacho's is a well-established and highly successful restaurant located in the Callaghan area of San Antonio. With a strong reputation for quality food and excellent customer service, Chacho's is recognized as a popular dining destination for locals and visitors alike. The restaurant operates 24 hours a day, 7 days a week, providing continuous service to meet the needs of its diverse clientele. Recently, Chacho's at Callaghan has transitioned to a full-service model inside the restaurant, enhancing the dining experience for its patrons with attentive and professional service. This evolution reflects the restaurant's commitment to growth and quality in the competitive... Show More
Job Requirements
- High school diploma or equivalent
- previous work experience in a restaurant or hospitality setting
- valid work authorization
- ability to stand and walk for extended periods
- willingness to adhere to restaurant rules and policies
- ability to communicate effectively with customers and team members
- reliable and punctual
Job Qualifications
- Previous waitstaff experience preferred
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- strong customer service orientation
- ability to work flexible hours including nights, weekends, and holidays
- basic math skills for handling payments
- ability to work as part of a team
Job Duties
- Provide attentive and friendly customer service
- take accurate food and beverage orders
- serve meals promptly and professionally
- ensure customer satisfaction throughout dining experience
- maintain cleanliness and organization of the dining area
- follow all restaurant policies and procedures
- handle customer inquiries and resolve issues in a timely manner
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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