Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Professional development opportunities
Job Description
The Albany is a flagship independent restaurant located in the vibrant heart of downtown Cheyenne, Wyoming. Known for its commitment to exceptional service, rich history, and carefully crafted dishes, The Albany delivers an unforgettable dining experience that welcomes guests as if they were family. As a respected establishment in the local culinary scene, The Albany prides itself on creating a warm and inviting atmosphere where every detail, from the quality of food to the professionalism of its staff, is meticulously maintained. The restaurant's identity revolves around its core values summarized in its ArchCo Vision: welcoming people home, creating delightful experiences,... Show More
Job Requirements
- must be at least 21 years of age
- valid driver’s license and car insurance
- availability to work nights, weekends, and holidays
- willingness to work flexible hours and various shifts
- ServSafe certification or willingness to obtain
- ability to maintain professional appearance and conduct
- commitment to upholding the company’s vision and values
Job Qualifications
- high school diploma or equivalent
- previous experience in restaurant management or supervisory role
- proficiency with Toast POS system
- strong leadership and communication skills
- ability to manage money and perform reconciliation
- knowledge of health and safety standards
- ability to work flexible hours including nights and weekends
- effective problem-solving skills
Job Duties
- supervise shifts to ensure excellent guest service and support team members
- use Toast POS for transactions and manage money reconciliation
- assist with achieving sales targets and company goals
- ensure quality, safety, and health department compliance
- implement systems to empower team members
- maintain professional and positive communication with the team
- partner with management and ownership to enhance restaurant operations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Popular Cities