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King's Hawaiian Jobs

Jobs From King's Hawaiian

King's Hawaiian

Bakery Production Helper

Long Beach, CA, USA|Onsite
Exact $17.00

Exact $17.00

Hourly

Hourly

Part-time

Part-time

Hourly

Hourly

Day Shifts

Day Shifts

Weekend Shifts

Weekend Shifts

Mid Level (3-7 years)

Mid Level (3-7 years)

King's Hawaiian

In-House Wedding & Special Event Sales Manager

Torrance, CA, USA|Onsite
From $68,640.00 to $95,000.00

From $68,640.00 to $95,000.00

Salary

Salary

Full-time

Full-time

Flexible

Flexible

Mid Level (3-7 years)

Mid Level (3-7 years)

Health Insurance

Health Insurance

Dental Insurance

Dental Insurance

Paid Time Off

Paid Time Off

Retirement Plan

Retirement Plan

Employee Discounts

Employee Discounts

Paid holidays

Paid holidays

Flexible spending account

Flexible spending account

King's Hawaiian

Dishwasher- Sepulveda

Torrance, CA, USA|Onsite
Exact $17.00

Exact $17.00

Hourly

Hourly

Part-time

Part-time

Hourly

Hourly

Standard Hours

Standard Hours

Weekend Shifts

Weekend Shifts

Entry Level (1-2 years)

Entry Level (1-2 years)

Health Insurance

Health Insurance

Paid Time Off

Paid Time Off

401(k)

401(k)

Employee Discounts

Employee Discounts

Career development opportunities

Career development opportunities

inclusive work environment

inclusive work environment

wellness programs

wellness programs

About The King's Hawaiian

Industry

industry

Other

Main Location

location

Torrance, CA, USA

King's Hawaiian is a family-owned bakery renowned for its Original Recipe Hawaiian Sweet Bread, delighting taste buds since 1950. Founded by Robert R. Taira in Hilo, Hawaii, it began as Robert's Bakery, specializing in cakes. Taira's innovation extended the shelf life of Portuguese sweet bread, creating the now-famous Hawaiian Sweet Bread, which quickly gained popularity.

In 1963, the bakery relocated to Honolulu and was renamed King's Bakery. This move expanded the brand's reach, and by 1977, King's Hawaiian opened a new bakery in Torrance, California, marking the start of its significant mainland presence.

Today, King's Hawaiian offers a diverse range of products beyond signature sweet bread. The product line includes honey wheat and savory butter breads, available in forms such as:

  • round loaves
  • sliced breads
  • sandwich buns
  • deluxe hamburger buns
  • hot dog buns
  • mini sub rolls
  • dinner rolls

This variety caters to many consumer preferences, maintaining the brand's commitment to quality and innovation.

Restaurants and Dining

The company operates two restaurants in Torrance, California:

  • King's Hawaiian Bakery & Restaurant
  • The Local Place Bakery & Café

These offer full-service dining and fast-casual café experiences, serving traditional Hawaiian dishes and bakery items. Both locations are beloved by locals and visitors, embodying the Aloha Spirit the brand is known for.

Mission and Vision

King's Hawaiian's mission is to deliver irresistible Hawaii-inspired food and the Aloha Spirit that families love everywhere, every day. Its vision is to be the global leader in the fast-growing Hawaii-inspired food category.

The brand values excellence, dignity, and transparent communication, fostering a skilled and motivated team driving its enduring success.

Locations

King's Hawaiian has multiple locations in California, including:

  • Torrance, CA, US
  • Long Beach, CA, USA
  • Hawthorne, CA, USA
  • Los Angeles, CA, USA
  • Compton, CA, USA

These locations support both production and restaurant operations, helping to bring the flavors and spirit of Hawaii to a broad audience.

With deep roots in Hawaiian culture and a commitment to quality, King's Hawaiian continues to be a cherished brand in the bakery industry.

King's Hawaiian Frequently Asked Questions

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