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Sous Chef Salary in Tyler, TX

Sous Chefs in Tyler, TX, in 2025, earn approximately $25.95 per hour, which translates to about $1,038.00 per week, $4,498.00 per month, and $53,976.00 per year.

The demand for Sous Chefs in Tyler is growing positively at about 6% per year, indicating an expanding job market with increasing opportunities in the culinary field.

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Average Sous Chef Salary in Tyler, TX:
Your salary is the same as the Tyler, TX salary average.
$25.95
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Market Average
$25.95

How Much Does a Sous Chef Make in Tyler, TX?

The salary for a Sous Chef in Tyler varies based on experience and skills. Below is a breakdown of earnings at different experience levels.

Experience levelHourly payWeekly payMonthly payYearly pay
Entry-level (~25th percentile)$22.00$880.00$3,813.33$45,760.00
Mid-level (average)$25.95$1,038.00$4,485.50$53,976.00
Top earners (90th percentile)$30.00$1,200.00$5,200.00$62,400.00

Do Sous Chefs in Tyler Earn Tips?

Sous Chefs typically do not earn tips. Their role is primarily focused on kitchen management and food preparation, and they usually receive compensation through their salary rather than tip earnings.

Sous Chef Salary in Tyler vs. National Average

Nationally, Sous Chefs earn an average of around $17.19 per hour, which amounts to about $35,755.20 per year.

Compared to the national average, Sous Chefs in Tyler earn significantly more, with an average hourly rate of $25.95 and an annual salary of $53,976.00.

This difference is influenced by local demand, cost of living, and the culinary market in Tyler, TX.

Highest-Paying Areas Near Tyler for Sous Chefs

Nearby areas offer slightly different wage rates for Sous Chefs:

  • Downtown Tyler: $27.00 per hour
  • South Tyler: $26.50 per hour

These areas may provide opportunities for higher pay depending on the establishment and experience.

High-Paying Cities for Sous Chefs

The table below showcases four of the best cities to work in as a Sous Chef. You can see the average annual wage for a Sous Chef in each of these cities.

City

Avg Salary

Avg Hourly Wage

Chicago, IL

$58,638

$28.19

Los Angeles, CA

$62,954

$30.27

Miami, FL

$60,151

$28.92

NYC, NY

$67,503

$32.45

What Influences a Sous Chef’s Salary in Tyler?

The salary of a Sous Chef in Tyler can be influenced by several key factors, including:

  • Experience and Expertise: More experienced Sous Chefs with advanced culinary skills tend to command higher salaries.
  • Type of Establishment: Fine dining restaurants and upscale hotels usually offer better pay compared to casual dining or fast food establishments.
  • Certifications and Education: Holding culinary certifications or completing formal culinary education can boost earning potential.
  • Leadership and Management Skills: Ability to manage kitchen staff and operations effectively often leads to higher compensation.
  • Local Market Demand: Areas with a higher demand for skilled culinary professionals typically offer better wages.

How To Become a Sous Chef in Tyler

Becoming a successful Sous Chef in Tyler generally involves a combination of education, certification, and experience.

Consider enrolling in culinary programs, such as the Culinary Arts Program at Tyler Junior College or the Culinary Arts Program at Kilgore College. These courses provide foundational knowledge and practical training essential for aspiring chefs.

Certifications play an important role too. Obtaining the ServSafe Food Manager Certification ensures you meet food safety standards, which are often required for management positions. Additionally, earning the Certified Sous Chef (CSC) by the American Culinary Federation can validate your skills and enhance career opportunities.

Gaining practical kitchen experience is crucial. Many Sous Chefs start as line cooks or kitchen assistants and advance by demonstrating skill, leadership, and reliability.

Top Employers Hiring Sous Chefs in Tyler

Some prominent employers seeking Sous Chefs in Tyler include:

  • Brookshire Grocery Company
  • The Longhorn Grill
  • The Longhorn Cafe
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Establishments That Sous Chefs in Tyler Work At

Sous Chefs in Tyler typically work in various establishments, including casual dining restaurants, fine dining venues, hotels, and catering companies.

Each type of establishment can influence the salary range. For example, fine dining restaurants and hotels often pay more due to the higher skill levels required and upscale clientele.

Casual dining or fast-food establishments may offer lower salaries but can provide good entry points for gaining experience.

Related Hospitality Jobs in Tyler for Sous Chefs

If you are interested in careers related to Sous Chef, you might explore roles such as:

Job Title

Avg Salary

Head Chef

$73,632

Kitchen Manager

$56,460

Sous Chef

$56,013

These include Sous Chef, Head Chef, and Kitchen Manager positions, which share overlapping skills and responsibilities within the culinary industry.

Labor Laws and Taxes for Sous Chefs in Tyler

Sous Chefs should be familiar with both federal and state labor laws and tax regulations to ensure compliance and protect their rights.